Chapter 12: I'm a Good Man

The middle-aged man beside Jiang Tai asked in a low voice: "It can't be a real snake, right?

Jiang Shan shook his head: "I don't know very well, but although Director Su is young, he still has a lot of ideas, and you have also seen the edited film before you came. ”

Several people on the side nodded when they heard this, stopped chatting, and focused on downstairs.

Su Yan had no choice but to come to the stage by himself, and when he was about to unveil it, Mi Zijun behind him suddenly shouted: "Director Su be careful." "Scared him.

Brother Nan immediately answered: "What Mr. Qiao said is right, you see that the director is scared." The audience burst into laughter.

Su Yan stopped talking nonsense, and as soon as he opened it, hundreds of live crayfish were fighting fiercely.

Several people deserved to be anchors, and as soon as they saw that it was not a snake, they immediately began to talk and laugh, as if it was not themselves who were trembling before. Mr. Dan also bumped Brother Lobster with his shoulder: "Look, your friend is here." ”

What was even more surprising was Lao Qiao, who didn't remember that it was him who identified the snake at the beginning, but squatted down and pinched one: "Eh, you see, this shrimp is good, fat, meaty, it must be delicious." The others chimed in and discussed how it would be better.

Brother Nan finally raised his hand and asked, "This time it's going to be a team competition, who makes it better?"

"No, how can such a hard thing be done by the guests, how can the program team be so cruel, applause for Zhang Xing, the most famous Hunan cuisine master in the city. ”

In the applause and cheers of the guests, a chef with a 1.2 times the size of Wang Yangyang came to the stage and greeted everyone shyly.

Mi Zijun smiled: "Director Su, I misunderstood you, I shouldn't doubt you." ”

Su Yan smiled and asked, "Are you happy?"

Several people nodded frantically.

Su Yan's face suddenly changed: "You guys are happy too early." ”

The crowd laughed louder ??? the film crew.

"Now announce the rules of the game, on the props. ”

Well, last time, I was processing ingredients in the cafeteria, and a few people who were also dressed as chefs moved the entire kitchen up.

"The first game was still a matter of listening to the arguments, but the rules changed. I went back and thought about the punishment in the last issue, and it was really too harsh, so I didn't use it this time.

Each group has one chance to answer the question, during which our chef Zhang will cook the crayfish on the spot, and the winning team will be able to taste it immediately. ”

"Didn't you answer that?"

Su Yan smiled.

"For the recording of the program, the staff arrived at the scene early, and now it is estimated that they are all hungry, if they don't answer correctly, then it will be up to us. ”

The scene was polarized, the stage was a thunderbolt on a sunny day, and the audience was cheering.

Mi Zijun was more exaggerated, and stroked his chest with one hand and vomited blood: "Director Su, you are so poisonous, I really believe in your evil, this is the biggest punishment, okay." ”

Heat the pan, add oil, add green onions, ginger and garlic, and the fragrance will fill the room.

"Director, let's get started. Looking at the hot crayfish floating on the table in the middle of the stage, everyone couldn't wait.

Ten minutes later, in the sadness of everyone, Wang Yangyang came to the stage and quickly took down the crayfish, and several jobs immediately surrounded him, and he couldn't wait to eat it.

Mi Zijun seemed to have lost the whole world, and asked pitifully, "Is it delicious?"

Wang Yangyang's face was still stained with sauce, and he was sucking a shrimp head in his hand, when he heard the question on the stage, he nodded at the same time with a few people, and then continued to eat, ignoring the camera on the side filming himself.

Su Yan coughed lightly a few times, and finally pulled everyone's attention back: "Don't worry, there are still a lot of crayfish in the pot, but until they run out." ”

Brother Nan stood up: "Director, I apologize to you, you are indeed a good person, can you give me more chances, the materials to be tasted are so much larger than last time, and one person can't guess it at once." ”

Originally, Su Yan planned to do this, but since the guest mentioned it first, he pretended to discuss it in a whisper with Sister Hong on the side, and actually said that he did ask Wang Yangyang to keep a few for a while and taste them for himself.

After finishing speaking, he looked embarrassed: "Since this is the case, then everyone has two chances, please ask the chef to prepare." ”

The chef agreed, changed the method, and stir-fried it, and after a while, a plate of fragrant crayfish was served.

Brother Nan played the upper body: "Shrimp! Wait for me." "The feeling of performing a Qiong Yao drama.

The wish was good, and when the two teams used up 12 chances, they couldn't guess what it was. Because Su Yan put them together again, using to drink, when the secret was finally revealed, the angry Mi Zijun smashed the dolls representing the score to the ground.

This time there is no need to remind, Wang Yangyang came to the stage as soon as the director announced his failure, and Brother Nan wanted to grab it, but he was knocked away by the little fat man, and he fell to the ground on the ground, posing for eighteen miles.

Seeing that there were fewer and fewer crayfish in the pot, the guests were anxious, and in the end, when Su Yan saw the remaining ones, he reduced the difficulty and finally let the Lao Qiao team win a point.

What I didn't expect was that Brother Nan gave Mi Zijun and Brother Lobster a look, and he didn't care about the heat, so he grabbed a few and ran, leading the other party to chase after him frantically, and the whole scene was extremely chaotic.

Su Yan didn't mean to stop it, this was the effect he needed.

"Jiang Tai, it's okay, there's no need to look at it anymore. ”

"What do you mean?"

"Let's try crayfish at noon, I haven't eaten it for a long time, and I miss it a little. ”

"Okay, okay, eat and talk over there. ”

。。。。。。

Two days passed in a flash, and everyone was invited to eat as usual before parting ways after dinner.

Su Yan's work is relatively simple, that is, he stays in the editing room with the post-production period, and the material for the two episodes of the program is about ten hours, and he can finally go home and sleep well after being busy.

When all the programs were edited, Su Yan worked an extra day, because the director specially sponsored them, a total of three, namely soy sauce, drinks and the Hunan restaurant where Chef Zhang Xing is located.

Because the program has been recorded, it can only be added at the beginning of the film, and PPL will appear on the guest table and other places in the later recording.

After finishing his work, Su Yan took three days off, bought a bunch of skin care products, went home for the second time, met his current parents, and accompanied them well, which made the second elder very happy.

In fact, Su Yan has always buried his parents in the deepest part of his heart, unwilling to reveal it easily, and usually deliberately keeps himself busy until late at night, so that he has no time to think, in the past three days, he has talked a lot with them, listened to a lot, and then saw that people have to move forward, since they can't change, they will try to adapt.

When I returned to the office again, there were not many people inside, and Su Yan gave everyone a holiday. Only Wang Yangyang and a few interns were studying the operation of the camera.

Seeing the director come back, the little fat man was very excited and rushed over with his mobile phone.

"Director Su, it's on fire! It's on fire. We're on fire!"