When I returned to the dormitory, it was almost ten o'clock. However, there is no way to rest, and you need to start learning how to cook the dishes during the duel, and everyone is assigned a job. Li Zhunyi went to help Liu Zaishi make bibimbap, so starting from washing vegetables, the two of them got together at the dishwashing table and began to choose vegetables.

Just started to get busy, I heard the noisy voices of Zheng Junhe and Chef Ming there, and when I looked back, I saw that Zheng Junhe actually began to instruct Chef Ming to do some chores, such as opening the sewer: the sewer was blocked by the pickles washed by Zheng Junhe, which made everyone speechless. Chef Ming came to guide everyone in making food, and he was actually instructed to do chores, which made Liu Jae-seok and Lee Joon-yi both laugh.

"Brother Junhe prides himself on being the god of food and is very confident in food, which is why he is like that. Liu Zaishi turned around and didn't pay any more attention to what was going on there.

"Junha's seniors are also doing a good job. Li Zhunyi asked curiously, Chef Ming is a person who has won the World Culinary Competition Award, and he is the chef of a top hotel, so he is naturally very good at cooking. Zheng Junhe is so confident, is he a master of folk cuisine?

"I don't know, I haven't heard of him cooking. Liu Zaishi laughed after speaking, "I know that he can eat and taste very well, but when it comes to cooking, I have hardly seen him do it." ”

Li Zhunyi only felt that a crow flew over his head, speechless.

Ignoring the duel between Jung Jun-ha and Chef Ming, Lee Joon-yi and Yoo Jae-seok chatted while washing and choosing vegetables, and their movements were much faster. However, because the camera was there, the two didn't talk about too private topics, just said some interesting things. In fact, during the chat, Li Zhun Yi remembered that Liu Zaishi said last time that his brokerage company owed him wages, and he didn't know how to deal with it now. However, Li Zhunyi is not a gossip person, and now he is recording a show, so Li Zhunyi hid his thoughts and didn't think much about it.

"Zhun Yi, do you usually cook and eat by yourself?" Liu Zaishi asked curiously, although it was a cooking showdown, but since the beginning of the recording of the show, Liu Zaishi has not really understood this problem.

"I don't know how to do it, but I can just make some simple dishes to fill my stomach. "When Lee Joon-yi first came to South Korea, the trainees didn't have much money, and Er's consumption was much more expensive than in China, so Lee Joon-yi often cooked and ate by himself. However, the food is not delicious, it is just ordinary. The home-cooked cuisine of three dishes and one soup is difficult for Li Zhunyi.

"Hehe, when you stir-fry for a while, can you try your skills?" Liu Zaishi also asked with interest. Lee Joon-yi is definitely a truth-telling person, he said that his cooking skills are just not unpalatable, so it should be true. This also made Liu Zaishi a little curious about what the Chinese food made by Li Zhunyi would taste. Although there are definitely only a handful of "stir-fried" dishes in Korean cuisine, the vegetables and meat slices that are added to the bibimbap need to be oiled to make it more fragrant, so it is still necessary to stir-fry.

Li Zhunyi didn't postpone it, and nodded with a smile, "Then I'll fry two things, how about two things in Brother Shi, let's also have a taste competition." Li Zhunyi's words were obviously said for the sake of variety shows, which made Liu Zaishi laugh, and high-fived Li Zhunyi, which was a small duel that agreed for a while.

When Yoo Jae-seok and Lee Joon-yi were chatting on the side, they heard that the duel between Jung Jun-ha and Chef Ming was heating up, and it gradually had a tendency to evolve into a war. Jung Jun-ha is very persistent in his "cooking method", and he doesn't know where he got his confidence, feeling that what he is doing is right, but Chef Ming's guidance is wrong. One moment he said that the kimchi should be washed off with water - Chef Ming felt that all the chili powder was washed off and only the sour taste of pickling remained, and at another time he felt that the flour paste used to make kimchi cakes was just right - Chef Ming felt that it was too thin, and at another time insisted that he poured enough oil - Chef Ming said that the oil would definitely burn if there was so little oil......

At the beginning, Liu Zaishi would also persuade Zheng Junhe, after all, the chef is a professional, but Zheng Junhe didn't reply a word, but secretly made up his mind, stubbornly like a cow and had no intention of repenting at all. Even if Lee Joon-yi and Zheng Xingdun also joined in the persuasion, Zheng Junhe still felt that he was right, and he didn't listen to the opinions of others at all, so everyone was helpless.

Sure enough, as soon as the kimchi cakes in the pot were turned over, they were all burnt, and the whole room could smell the smell of burning, even Lu Hongzhe ran over and said, "Why is the burnt smell so big", Li Zhunyi and Liu Zaishi also put down the work in their hands, but they couldn't say anything, they could only let out a long sigh.

Seeing everyone's cold eyes, Zheng Junhe was a little compromised at this time, "This is the first time I tried to do it......"

This sentence made Li Zhunyi even more speechless, "Then you have to listen to the chef even more." Liu Zaishi spoke out on behalf of everyone. Since Zheng Junhe is trying it out for the first time, where does the full confidence come from?

As a result, Chef Ming couldn't stand it anymore, so he was ready to turn off the fire and throw away the whole pot of burnt kimchi cakes, but Zheng Junhe still took chances, "I'll taste the taste first." Zheng Junhe just picked up a corner of the kimchi cake, and before he could eat it, Chef Ming picked up the whole pot and threw the burnt kimchi cake away as garbage. Zheng Junhe was speechless, holding a kimchi cake in his hand, and he didn't know what to do. For a moment, the air here seemed to be tense.

However, how could Zheng Junhe, who claims to be the god of food, admit defeat easily, or try it. The conclusion is that Zheng Junhe is speechless about his kimchi cake.

After the atmosphere stiffened, Zheng Junhe tried to make a second cake, but the result was still burnt, and the taste made Zheng Xingdun, who was almost not a picky eater, unable to say anything good after tasting it.

The atmosphere there is awkward, but the culinary duel between Yoo Jae-seok and Lee Joon-yi here is full of relish. Liu Zaishi fried a little spinach first, and Li Zhunyi fried some beef. Zheng Xingdun was greedy when he saw this, came over to try it, and gave a thumbs up to Liu Zaishi and Li Zhunyi, and his face immediately brightened.

Chef Ming watched from the sidelines, walked over and said, "I'll taste it." After taking a bite of beef, Chef Ming, who was still nervous just now, immediately laughed and gave Li Zhunyi a thumbs up, "It's delicious! ”

Liu Zaishi laughed and teased beside him, "Chef Ming, are you too partial, you only praise Li Zhunyi, and don't pay attention to me." Liu Zaishi's words successfully made Chef Ming laugh, which made the atmosphere that was about to freeze just now a little better.

Next, Zheng Junhe finally stopped insisting on his unknown cooking method, and under the guidance of Chef Ming, he tried again a few times, although it was not completely successful, but it had made too much progress compared to before, and finally saw a little hope.

Everyone was busy until about four o'clock in the morning before they were ready to go to bed. The alarm clock rang on time at seven o'clock in the morning, Li Zhunyi got up after turning over twice, stretched his waist and walked downstairs, but now Zheng Junhe had already gotten up and was making kimchi cakes, saying that he was going to make breakfast for everyone. Although it is a little strange to eat kimchi cakes for breakfast, it seems that Zheng Junhe is really working hard, and yesterday's blow was really not small.

After Haha walked down, he kept scratching his body, and his sleepy eyes began to get confused, "Yesterday Chef Yang said that he wanted to open a restaurant with me......" Chef Yang is the instructor chef of their team, and I heard that Haha received a lot of praise yesterday.

Hearing Haha's words, Park Myung-so roared, "Ah, are you crazy? I was cooking with you yesterday, when did Chef Yang say this?" Hearing Park Myung-so's reprimand, Haha immediately froze and ate the banana silently, making Lee Joon-yi laugh non-stop. Jung Jun-ha was still making kimchi cakes next to him with a serious face.

At this time, Liu Zaishi came over, saw Zheng Junhe pouting and making kimchi cakes, and said a few words to him, but Zheng Junhe didn't react, it seemed that he was in silent cultivation. "Didn't Chef Ming tell you to stop pouting and cooking? Liu Zaishi couldn't laugh anymore, and pinched Zheng Junhe's pouting mouth that could hang an oil bottle, "I told you not to do that!"

Zheng Junhe still didn't have any expression, just opened his mouth and finally spoke, "You go aside." Although Liu Jae-seok and Lee Joon-yi wanted to laugh, Jung Jun-ha was too serious and sincere, which made them both a little embarrassed, so they had to walk to the side silently.

Jung Jun-ha was already making kimchi cakes, but Park Myung-so went to the side to make meat to eat by himself, which made Jung Jun-ha even more devastated, "Why do you want to do ......" The voice was a little complaining, in his nearly forty years of life as a god of food, yesterday's blow could be regarded as fatal.

At this juncture, haha also added a sentence next to it, "To be fair, it's really not delicious." Zheng Xingdun, who had no eyesight, all turned his head and glared at Haha, but Zheng Junhe's face became even more gloomy.

At this time, Lu Hongzhe came down after washing his hair, and when he came over, he happened to see Zheng Junhe flipping the kimchi cake, and when he turned it over, he was scorched again, and Lu Hongzhe also said, "Wow, it looks delicious." This time, it was not Zheng Junhe who was frightened, but Li Zhunyi and others, everyone looked at Lu Hongzhe with a frightened face, it was all charred black, called "delicious"?

Li Zhunyi and Liu Zaishi both left, "I was scorched again......" There was nothing to say to Zheng Junhe, but Lu Hongzhe added, "Brother Junhe came to New York, it seems that he came to waste materials." ”

This time, it was Haha and Zheng Xingdun who kidnapped Lu Hongzhe, who had no eyesight, and looked at Zheng Junhe again, and he was about to cry.

The kimchi cake was ready, Liu Zaishi was the first to taste it, and only after a few bites, his whole face wrinkled, it should be salty and burnt. Lee Joon-yi, Haha and others wanted to try it, but they were all stopped by Yoo Jae-seok. Liu Zaishi took into account Zheng Junha's self-esteem that was about to collapse now, and he actually stuffed the whole plate of kimchi cake by himself, which made Li Zhunyi admire. As for the others, they ended up eating the meatloaf made by Park Myung-so as a satisfying breakfast.

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