We ate casually at noon, and I made a point of making room for the evening. At four o'clock in the afternoon, Mu Xuan and I came out of the hotel and took a taxi to our destination.

"You outsiders come to travel, if you want to eat authentic, just come here!" The driver's Shaanxi Mandarin, all I think of is the shopkeeper Tong.

"Thank you, master. We just came here to taste Sanqin food. I replied.

Get off the car and walk a few steps to Yongxingfang Yongxingfang plaque, before coming out, I and Mu Xuan also deliberately checked the information on the Internet. The Yongxingfang in front of us is to focus on the protection of the architecture of the Lifang culture, and the spirit of Shaanxi's non-material food culture as the protection center, with the antique buildings of the Ming and Qing dynasties as the carrier, to create a comprehensive characteristic tourism integrating folk leisure, sightseeing tourism, and food experience.

Stand outside and look at the plaque at Wing Hing Fong. The red lanterns are hung high at the four corners, and the two stone lions in front of the plaque have become the gatekeepers of Yongxingfang. Before you even enter it, you can already feel a strong cultural atmosphere.

It's evening, and there aren't many tourists yet, but the market inside has already started to sell. I couldn't wait to pull Mu Xuan to go inside, facing the South Shaanxi Building, but I was not very interested in the things in the building, what really interested me was the stall outside, which was very feeling.

The first is the bean curd, but this one is not outside, it's in an alley inside. Originally, Mu Xuan and I just wanted to go around first, and then look at where to eat, but who knows that after seeing this, we won't be able to walk.

When I first arrived at the store, the waiter was quite enthusiastic. All we need is a bowl of bean curd, after all, who knows what awaits us later, and if we eat too much now, we won't be able to eat later.

"Boss, a bowl of bean curd. ”

"A bowl. ”

The boss looked at me, then at Mu Xuan, and finally gave us a bowl. I walked up to Mu Xuan with the bean curd, "You eat first." ”

Mu Xuan picked up the spoon and dug a spoonful, my eyes began to follow the spoon, and when I thought Mu Xuan would put the spoon in his mouth, he actually put it in my mouth. "Look at the way you look, I don't know if you think you haven't eaten in a few days. ”

The mouth is full of bean curd, and there is no time to take care of him. I thought that the soybeans in this bean curd must have a strong taste, but no, it was very light. I naively thought that the flavor of the sauce must overshadow the flavor of the bean curd itself, but who knew that there was no conflict between them at all.

After the two of you solved the bean curd with one spoonful and one spoonful, they began to rush to the next delicious old yogurt. Looking from afar, the stall of Laojing sorbet is like a fairyland, although the weather is not hot now, but I always feel that eating a bowl of sorbet is not too cold, a second of inner activity, the little devil will be defeated, buy!

The stall of Laojing Ice Cream is full of fog, as if there must be a BGM before the protagonist appears. Just as he was about to run over, he was dragged by Mu Xuan, "Slow down, he is there, and he won't run." ”

I also felt a little too excited, so I took Mu Xuan's arm and walked over. "Boss, have one. ”

It's really not that I'm stingy, but I mainly want to eat more today, and I haven't eaten the noodles and meat buns yet.

"Yes. ”

The boss handed one out, and I was very happy. "Thank you boss, business is booming. ”

After giving the money, we ate and looked for the next one.

"Hey, Mu Xuan, look at where there are so many fragments!" pulled Mu Xuan and hurried to the place I said.

"Throw a bowl of wine. ”

There are three large characters written on the high flagpole, and several more above the bowl slice. "After drinking a bowl of wine, I have everything at home. There are even very refreshing advertising slogans: Drop the bowl of wine, drop the troubles! Drop the bowl of wine, fall out of the blessing! After drinking the bowl of wine, the God of Wealth will go with you! After drinking the bowl of wine, good luck every year!

I have to say that after reading this advertising slogan, I really want to have a bowl. A bowl of wine that belongs to heroism, does it drop our pressure, drop our troubles, and at the same time throw out our passion.

"Do you think we want a bowl?"

"Forget it, as far as you drink, you'll have to go back to the hotel when you're done. ”

"That's right. ”

I was reluctant to leave here, but this mood stayed for a while, and I was attracted by other scenery. This is a big shadow puppet, and when I walked to the front, I realized that this was the shadow puppet of Yang Guifei, about 5 meters high, and the image was taken from the traditional drama "Guifei drunk".

In fact, for this trip, Mu Xuan and I also specially bought a single-lens reflex camera, I plan to make this trip into a video, and when we are old, we will still take it out to watch, how memorable!

There is another scenery that we almost overlooked, and that is the mirror view. In "The Book of the Old Tang Dynasty: The Biography of Wei Zheng", Li Shimin Zeng Yun: The husband can use copper as a mirror, he can be dressed properly, he can know the rise and fall with history as a mirror, and he can know the gains and losses with people as a mirror. I always keep these three mirrors in case I make mistakes. Now Wei Zheng has passed away, and he has died in one shot!

This is also the origin of Jingjian, and later after Wei Zheng's death, Li Shimin said with tears: "Wei Zheng is gone, and I am dead!"

After seeing these cultures, we started to enjoy the food again. I hadn't walked long before I saw a long queue, and I hurriedly went up and asked, "Hello, may I ask, what are you buying?"

The gentleman looked back at me and said, "Just here?"

"Yes, just arrived today. ”

The man on the other side looked like I knew it, and said proudly, "I've heard of meat buns!"

"Well, I've heard of it. ”

"That's right, they're all queuing up to buy meat buns. You're still early, and if you're late, the line will be longer than it is now. ”

I can't imagine what kind of spirit it is that allows people who like to be fast-paced these days to stop and wait in line for a meal, and I'd love to be one of them.

After waiting in line for nearly half an hour, it finally arrived at us, "Master, bring me four meat sandwich buns." ”

The master of the sales booth looked very embarrassed, and then said to me embarrassedly, "I'm sorry, ma'am." We did a little less today, so we bought a limited of two per person, so I'm really sorry. ”

"Oh, it's fine. Then bring me two!"

The master's hand speed was very fast, and when I ran to Mu Xuan stupidly with two meat sandwich buns, I found that he had an extra bowl of bean curd in his hand at this time. "I saw that you didn't have enough to eat, so I went to buy another bowl. ”

"My husband still understands me, this is the meat bun I bought for you, the master said to eat it while it is hot, and it tastes different when it is cold. ”

Sitting on the street of Yongxingfang, feeling the strong cultural atmosphere, a mouthful of bean curd, a mouthful of meat and buns, I feel that what I eat is not food, but the history and culture of the city.

When Mu Xuan and I came out of Yongxingfang, we found that the lights around the plaque had been lit, and the lanterns in each Fang City had been lit up, forming a natural ancient street.

Mu Xuan patted my head and said, "Let's go, should we take a taxi or take a bus?"

He glanced back at Mu Xuan, then turned his head to look at Yongxingfang, "Let's go!"

"Well, it's fine, after all, we eat too much, let's eat. ”

Hand in hand, walk in this ancient city. I found that the people here had smiles on their faces, just like the sunflowers, always sunny and happy.

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Sogou