();

"I know, Hai...... God, yes, it's called Haitian, right?"

"No, it's called oyster sauce!"

“……”

"I'm still called Soy Smoke!"

"Calling Banlangen...... Or call it Nutrition Express!"

"I'm still Yida!"

Faced with a bunch of messy replies, Chen Fan didn't know that these people knew, and deliberately ridiculed and said false!

is still deliberately funny, just to help him praise and make his protagonist's aura stronger.

"Okay, you teases, I know you deliberately gave me the opportunity to make Fan Ye and me more protagonists, okay, I won't be ashamed to say the answer.

In fact, at the seaside, soy sauce is generally called extremely delicious. ”

"666, it turned out to be extremely fresh, hahaha! burp ......"

"Fan Ye Beef Pi, it turned out to be called extremely fresh, I didn't even know the appearance (serious face!)"

"Cut, what the hell is the taste of the fresh, is it a brand? It's the same as Haitian, the kind of flavor is the same?"

……

Chen Fan waved his hand and continued:

"To be precise, in the past, it was along the coast, especially in the north, there were a lot of flavors and freshness, because it was a general term for good soy sauce, and gradually, with the improvement of modern technology and the establishment of industry standards, we have the following types, they are light soy sauce, dark soy sauce, extremely fresh, ordinary soy sauce. ”

"Damn, it's just a soy sauce, and there are so many doorways, it's stupid and can't tell the difference. ”

"Fan Ye asked, can you tell us, I know that light soy sauce can be used for cold salad, as if the dark soy sauce is made of braised blood. ”

"Yes, Fan Ye, let's say quickly, I'm already hungry for the recording function on Douyin. ”

……

"Uh...... Okay, then let me continue to teach you, hehe!"

These words were full of pretense in it, but Chen Fan didn't think so, and then explained:

Specifically, the differences between light soy sauce, dark soy sauce, extremely fresh flavor, and ordinary soy sauce are as follows:

1. In terms of brewing process, light soy sauce is made of soybeans, black beans and flour as the main raw materials, artificially connected to the koji, and fermented by natural dew. Dark soy sauce is a dark soy sauce made by adding caramel to light soy sauce and making it through a special process. The taste is extremely fresh, and it is brewed with non-GMO defatted soybeans and high-quality wheat, and has undergone more than 130 strict tests from material selection to delivery. Regular soy sauce is brewed in a similar way to light soy sauce.

2. In terms of color, light soy sauce is light in color and reddish-brown in color, and the color is light. The dark soy sauce is red and dark, and the color is darker. The taste is extremely fresh, and the appearance is light brown and clear. Regular soy sauce is heavier in color than light soy sauce. Regular soy sauce is a type of soy sauce that is mixed between dark soy sauce and light soy sauce.

3. In terms of taste, the light soy sauce tastes salty, the taste is salty, the sauce is fragrant, and the taste is delicious. The dark soy sauce tastes salty, sweet and palatable, the taste is extremely fresh and fragrant, the umami is prominent, and the taste is mellow and aftertaste. Ordinary soy sauce has a saltier flavor than dark soy sauce and a stronger flavor of the sauce.

4. In terms of use, light soy sauce is used for general cooking, mainly for seasoning, so it is used more when making general stir-fried or cold dishes. Dark soy sauce is suitable for adding color to meat, and is an ideal helper for coloring and flavoring various fragrant dishes. It is used in cooking, dipping, and cold dishes, and it only takes a few drops to taste the distinctive umami flavor. Ordinary soy sauce is a common type of soy sauce in most parts of the north, and is suitable for roasting, stewing, and stir-frying various northern dishes. ”

With this whole period of knowledge output, Chen Fan felt that half of his body was hollowed out, but fortunately, at this time, those vipers took the initiative to avoid the rising tide and fled back to the dry high-altitude desert island.

Chen Fan just rested like this, and then looked at the barrage that either praised, or joking, or followed the pretending barrage.

Looking at the sky, Chen Fan stretched out his hand into the air, feeling the wind that was not too strong, and the cloudless sky.

"It shouldn't rain today!"

Chen Fan said with some expectation.

"No, this day, it's a little stuffy, a typical state of low pressure, it should be raining, anyway, it won't be tomorrow. ”

Thinking of this, Chen Fan took out one of the cables he was carrying, and then beckoned to the drone:

"Ladies and gentlemen, I can't take the goats with me now, so I'll put them on the big rock for the time being, and I'll rush back at once, and by the way, bring these little green shrimp back, and by the way, these gooseneck barnacles, and I'll cook them for dinner tonight." ”

After speaking, Chen Fan took a cable, the end that was soaked up, and then slowly untied it.

He explained, while explaining: "Look, these are coarse hemp ropes soaked in tung oil, especially corrosion-resistant, durable, yes, this is artificially planted industrial hemp, dried and peeled, used in small strands, you can wear these little green dragons." ”

I saw that while he was talking, the dagger gently pierced the stomach of a small green dragon, and then put on the broken small strands of hemp rope, and soon put on the twenty-three little green dragons.

At this time, Chen Fan didn't care about whether these lobsters would die, as long as they were easy to carry and wouldn't fall, it would be OK.

With that, he followed the path he had come from.

When he was halfway through, he passed by the cactus ball he saw earlier, and when he walked through the beach, Chen Fan also found some freshly turned sand pits, which looked messy, which were obviously left by the turtle after laying eggs.

Thinking about this season, at this time, it is the time for the South China Sea turtles to lay eggs and breed, no wonder Chen Fan saw a few white eggshells that were cut open!

He didn't care about that, as long as the viper didn't attack him.

Come to the edge of the cliff where you came down before.

At this time, Chen Fan saw the real test of technology.

When I came down from there, I quickly slid down a few dozen meters.

Looking at the way back, it's not so easy.

However, at the peak of his physical fitness, that is, after feeling a little harder, he took out the cable, made a slipknot, hung it up, and then connected the cable that had been tied before, and slowly climbed up.

Half an hour later, Chen Fan had already reached the top of the mountain, returned along the same path again, and came to the south of the island, where he had built his shelter.

After hanging the little green dragon on the coconut tree, Chen Fan went into the grove, because only there could he hide something.

Because, the inflatable air cushion raft is in his system box.

If the audience in the live broadcast room sees this, then he is making a guinea pig for people to slice!

Or slices!

Anyway, everything needs to be explained in general.

"Okay, everyone, the big treasure I hid, I finally found it, go, come with me, go to the north to catch sheep!"

As he spoke, Chen Fan dragged the raft out of the small bushes inside.

On it, he also deliberately made a bunch of leaves, weeds, and a few hanging mangoes.

The whole thing looks like the dead branches and leaves that have been hidden in it a few days ago. I want to talk with more like-minded people about "Live Broadcast of the Wilderness Survival Integration System", pay attention to "excellent reading literature" on WeChat, talk about life, and find confidants~