"Do you hear that? Do you know your situation? Tell you, Chef's apprentice, can only be me!

You, don't think about fighting, cut your dishes in peace!"

Yu Shi just nodded faintly.

Contend?

I came here just to complete the task, there are so many things to do in a day, where is the time to really learn cooking?

It seems that this person is really very obsessed with this and wants to get this opportunity. After all, every time the boss or chef speaks to him with a pleasant face, his face is not very good.

Yu didn't care about things, and still slowly cut potatoes.

The chef has just instructed that when cutting vegetables, the knife should be slightly oblique and evenly forced......

A plate of shredded potatoes was cut, and Yu felt surprisingly good.

Thinking back to the feeling of cutting potatoes just now, he thought of something and ran to the toilet.

On the top of the mirror, his skill tree is displayed, and the cooking branch of the tree has a knife work column.

It's just getting started, and the potential value is shown above.

Yu Shiwu's eyes widened.

Previously, his potential value in all directions was only around the passing line, and it was not much higher, and there was even an outrageous value like "3".

And this time, he seems to have found his true value.

His knife skills have a potential of up to 90!

I have tested so many people, and there are only a handful of cases where this value occurs!

Excited!

Agitated!

It turns out that I was born to cut vegetables!

Sure enough, I was born to be useful, and I finally found the value of life!

Although, it seems that it is useless to practice this ability to the extreme, and there is no way to make money......

But it's better than nothing, isn't it?

It took a long time for things to hold back the joy in their hearts.

After washing his hands, he returned to the kitchen and continued to cut the vegetables.

This time, the mood is different, and Yu is so happy that he wants to hum a song.

Lu Yu, who was waiting outside the kitchen, also saw his happiness, but he didn't know what he was doing silly, so he snorted coldly.

Yu Shiwu watched his level of chopping vegetables slowly rise, and an infinite sense of accomplishment swelled in his heart.

Things with high potential value are different to learn.

Thinking that the skill points are slowly rising, I am happy to cut potatoes in things.

"Why hasn't he come out yet?" the chef waited for a long time, but didn't see anything.

He still has to wait to teach Lu Yu how to stir-fry - and more importantly, everyone hasn't eaten lunch yet.

Chef stood up and headed for the kitchen.

"What are you doing?"

Behind him, the chef's angry voice came, and Yu Shishi turned his head and saw his somewhat dazed face.

"I'm chopping vegetables, didn't you tell me. Yu Shidong replied, and the potatoes in his hand had not been put down.

"Do you remember what I told you?" said the chef's expression, as if he was angry.

Yu Shiwu recalled the knowledge about knife work.

Then, he nodded.

"Do you remember? You remember a ghost! The chef said that the food we cook is only eaten by five people in the restaurant, and you cut so much that you can't eat all five pigs!" Lu Yu's voice came suddenly, with irrepressible surprise.

Yu Shiwu came back to his senses and looked at the desk.

Above, inside two large basins, were filled with shredded potatoes.

Look at the big pockets of potatoes again, it seems that they are about to bottom.

Yu Shi instantly thought of the scene of making potatoes at home before.

Cold sweat just ran down like that.

At the beginning, the classmates helped to finish eating those things, but this time, it seems that there are more of them, after all, they are just cutting ......

He wanted to give himself a big mouth.

How not to remember for a long time, the same mistake, to make twice?

The chef was a little embarrassed when he heard Lu Yu's analogy and glared at him.

He walked over and looked at the shreds he had just cut, but nodded: "These are not badly cut." ”

was affirmed, and before Yu had time to be happy, he saw the boss, who had been motionless for a long time, heard the voice here and walked over.

Looking at his eyes, there were only three words left in Yu Dongxi's mind.

It's over.

The boss came in.

The boss took a look.

The boss turned away.

The boss walked to the rocking chair.

The boss finally spoke.

"Let's take the extra back and eat it ourselves. The money will be deducted from your salary. ”

Whew-Yu Shiwu breathed a sigh of relief.

OK.

Didn't get scolded.

"Okay, I won't let you cut anything else, I'll start teaching Lu Yu to do it.

You can also watch the dots from the side. ”

Lu Yu looked at Yu Shi's eyes, vicious.

Originally, the restaurant's rule for eating for one's own family was that the number of dishes should be more than the number of people, at least the same, and there were many opportunities for oneself to learn.

But this time......

Sitting at the dinner table, looking at the five bowls of shredded potatoes in front of them, everyone fell silent together.

In the evening, Yu Shidong came home with a large pile of shredded potatoes.

Yu's mother knew what had happened, and when she saw Yu Shi, she teased: "I didn't expect you to like to eat potatoes so much."

I discussed with your dad that these shredded potatoes will be left to you alone.

We eat the rest, and they'll be handed over to you. ”

Yu Shiwu began to rejoice, in fact, there were still some shredded potatoes left in the restaurant, and the boss didn't let him bring them all back.

However, when it was noon again, Yu Shidong knew that he was too happy.

Those shredded potatoes were reserved for him.

Every meal, he would cut other vegetables to stir-fry, but he had to eat shredded potatoes.

Yu Shi, who had just started to learn to cook, ate shredded potatoes for a long time, and ate until he was dizzy and burst into tears.

Although the restaurant is small, the business is very good, and there will be people coming and going every day who plan to come in and fry two dishes to eat, and many repeat customers say that it is for the chef's skill.

Because of the progress in cutting vegetables, Yu Shiwu is now qualified to cut the dishes eaten by the guests with Lu Yu.

This kind of thing, Lu Yu didn't rob him much, and even faintly wanted to let him.

Because Lu Yu's eyes were all on the chef, he watched what the chef cooked.

After a long wait, I finally waited for the weekend, tested my potential and lay down on the big sofa in the office.

He squinted and rested, feeling as if the couch wasn't long enough.

I slept in a daze, and the phone rang.

"Brother Dongxi, today's class starts at three o'clock in the afternoon, don't forget! I sent the address to your mobile phone!" Zheng Qian's voice suddenly woke Yu Dongfu up.

Since he knew the names of the two, he has been following Zhao Xiaochuan and calling himself Brother Dongxi.

He looked at the time and remembered the bad thing about his part-time job, so he could only reluctantly get up, pick up his coat and walk out.

Wang Xin and Zheng Qian arrived early, and even Zhao Xiaochuan was earlier than him.

A group of people sit in a fast-food restaurant, you look at me, I look at you.

"No, why didn't you two bring books?" the four of them said in unison.