Chapter 432: Don't Eat Overheated Food

"Looking forward to the hammer, you haven't eaten persimmons yet!"

"With such a big fire, do you still have persimmons? I suspect they have already burned to ashes. ”

"666, the persimmon that burned with such a big fire is also a cow batch. ”

"Anyway, I've never seen Fan Ye go to the toilet, and after eating so many persimmons, will you fan Ye tomorrow ......?"

"Poof, this barrage is poisonous, I advise you to be kind. ”

"Poof, it's really poisonous, I have a picture. ”

"Awesome, you are all talents, you won't stop if you catch Fan Ye and eat persimmons. ”

"Well, uh-huh, you guys, you're really ......"

……

Chen Fan was very depressed, why were the audiences attracted by the live broadcast room so friendly, and a group of water friends in his live broadcast room were all so sand sculptures!

"Hey, don't say anything, you better see how I eat them first. ”

After speaking, Chen Fan directly stretched the jungle pickaxe to the longest, about two meters, and then pulled it into a pile of fire.

In the fire that has been burned directly, there is a lot of ash of plants and trees, almost more than two meters in diameter, and even if the height has been burned for so long, it is estimated that it is still nearly one meter high.

This level of scorching, no longer a few meters away, is simply radiated by heat all the time.

"Look at Fan Ye, it doesn't look like he is robbing the tomb with a Luoyang shovel. ”

"You're here to be funny, I said that Fan Ye seems to be gathering wool!"

"Well, what, if you look closely, Fan Ye's buttocks are simply perfect. ”

"Poof......

Chen Fan pulled it for a long time, and he got the ashes out of the ashes for a long time, and finally found a tragedy in a pile of ashes:

I saw the persimmons thrown in the back, and after pulling them out, except for a bunch of paste, there was still a little normal left.

Just a tap with a shovel turned into a pile of black charcoal.

Again, and then to make him even more incredible, the second, the third, were all scorched by the fire, and they couldn't eat at all.

Fortunately, he threw enough persimmons, a dozen persimmons.

Finally, in the next place, where the fire had not completely burned, a few persimmons were steaming, except for the skin that was burned, and when it was opened, it was all hot yellow.

"Hey, hey, this is roasted persimmons, to tell everyone, nutrition and taste, not at all lose that baked sweet potato. ”

"Everyone else has said that every country has its own special cuisine, and I suspect that the most classic thing in our country is baked sweet potatoes, and more than a billion people have almost eaten them. ”

"Isn't the sweet potato native to South America? ”

"Tofu also originated in my country, how did it become the quintessential food of the little devils. ”

"I can't tell you what this thing is, let's watch Fan Ye eat roasted persimmons. ”

In fact, Chen Fan didn't pay attention to the barrage, he was already pulling open a bunch of sweet potatoes at the moment, phew, it was roasted persimmons, and he was eating it in a big mouth.

Hot mouth, non-existent, blow it, after the temperature is suitable, he will take his mouth.

After eating a whole one, Chen Fan finally faced the camera and expressed his feelings:

"Well, one word: delicious, the burned persimmons have removed the astringency, and it is more conducive to the mouth, and how to say it, I just ate eight ripe, and now I eat fully cooked, which is simply another upgrade of the food feast. ”

"However, I need to remind everyone that when eating food, it is recommended not to eat too hot, because your intestines cannot adapt, and eating too hot food for a long time can easily cause intestinal diseases and even tumors. ”

"Fanye, you know how to preach, it's always okay to do it once or twice, right?"

"It's going to be fine, as long as it's not often. ”