At the entrance of the restaurant, there are sheds, and steamed buns and steamed buns are sold here. Other than that, there is no food to sell.

The uncle led them into a village-level restaurant. He smiled and said to his grandmother: "Auntie, let's have a good meal today, this restaurant is full of live seafood." ”

The hotel is built along the coast, and the backyard is next to the sea. On the flat beach, more than a dozen pools are circled with fishing nets, which are filled with a variety of live seafood.

Although these seafood are kept in captivity, they are all real wild products, and your saliva almost flowed out.

On the edge of the pool, there is a small blackboard with menus and prices written on it. Yoyo looks at the menu and carefully selects.

Braised prawns, steamed abalone, scalloped sea cucumber with green onions, stir-fried squid, steamed scallops with garlic vermicelli, cold jellyfish, and then a seafood gnocchi soup, a mackerel dumpling and three fresh dumplings, and a pound of boiled Jimo old wine.

Every time the order is the same, someone will catch it from the pool, weigh the portion, and send it directly to the back kitchen.

Six dishes, one soup and wine and rice are only more than ten yuan, which is really cheap.

Grandma whispered to Youyou: "You are not allowed to say this when you enter the house, half a month's salary for a meal, where is it cheaper." ”

When I returned to the restaurant, I saw that most of them were eating dumplings. There are also a la carte, usually two dishes, and only four dishes are ordered if there are many people.

Four dishes is not a small amount, and looking at the dishes on their table, the portion is really enough. The shrimp are served in a soup basin, and a large pot is spiky.

Yoyo just looked at the price, one yuan a piece of pipi shrimp, but I didn't expect it to be packed in a soup pot. Compared to them, the dishes they ordered were indeed a bit much.

The waiter arranged a large table for them, and quickly poured tea for the four of them.

At the restaurant's glass counter, there are packets of shrimp, scallops, shrimp skin, a variety of dried salted fish, dried salty seafood such as kelp and seaweed, and each product has a price. Yoyo took a closer look, it was too cheap.

The inch-long dried shrimp is six yuan a catty, the shrimp skin is three cents, the scallops are five cents, and the two catties of dried mackerel are one dollar. The kelp is two cents a pound, and the seaweed is five cents in half a pound.

There are really people who buy them, and people who eat here will buy some of them, but there are not many people who buy dried shrimp, and according to the current salary level, the price of six yuan a pound is still too high.

The waiter was enthusiastic and enthusiastically promoted these seafood: "These are all processed in our village, the quality is absolutely guaranteed, if you are not satisfied, you can return it at any time." ”

This is the sales technique, from the city to here, a round-trip one-yuan ticket, and the returned goods may not be enough for the ticket price.

Maybe seeing Youyou's young age, the waiter didn't sell her, just looked at her with a smile and asked, "Little girl, where did you buy these sportswear?

Yoyo is wearing a navy blue Zhenyu brand sportswear, but it has a round gold trademark more than ordinary sportswear.

Youyou is now 1.73 meters tall, weighs 120 pounds, and wears navy blue sportswear, just to show that he is stable and generous, but he is still seen by others.

This waitress is also in her early twenties, and since she clearly calls herself a little girl, she must define herself as under the age of eighteen. No wonder you can be a waiter, this eyesight is good enough.

"Bought in Shennan. Sister, do you look good in navy blue tracksuits?" Yoyo asked her in turn.

After nearly 20 years of gray, black and blue dressing, now let alone little girls, even young men wear clothes, and they also like bright colors, and few people wear black and navy blue clothes.

The waiter said, "For the first time, I think the navy blue clothes look good, and you look very spirited in them." ”

Youyou is at home, but I don't hear much praise from people. The flow of people at my own sales point is particularly large, and I often hear people praise me for being handsome, which is the first time I have heard people praise my spirit.

"Thank you, sister!" Yoyo finished speaking, and jumped back to his dining table, the ponytail on his head swaying from side to side.

Aunt Katsuo looked at Yoyo and said happily: "No matter how tall you are, you are also a child, I like Yoyo, I am happy all day long, and I am happy when I look at it." ”

Grandma said to her: "Don't praise her, this is not worth boasting about, and if you praise her, you will your tail." The big girl of the fourteenth and fifth five-year, when will she grow up, just grow tall and not have long eyes, the longer she grows, the more backwards (regression). ”

Uncle Yuan Chao disagreed with his grandmother's opinion: "I think Youyou is very sensible, sometimes like a little adult." This kid sees things very accurately, and his brain spins quickly. ”

Yoyo hippie smiled and stretched out his thumb to pinch him: "Uncle, you are worthy of being a leader, and your level of knowing people is high." This dusty pearl has finally been discovered by you. ”

Teasing Aunt Katsuo, I can't stop being happy.

Grandma said helplessly: "See, this is a can't help but boast, and the tail is cocked." ”

Between the jokes, four dishes were served first, and the warm old wine was served in a wine jug, and the wine glass was relatively large, one or two glasses.

The current waiter only cares about delivering food, but doesn't care about pouring wine and tea. After pouring the three of them full wine glasses, he opened the lid of the wine jug, and there were wolfberries, longan and red dates floating in the wine, and a few ginger slices could be vaguely seen.

The taste of live seafood is good, you can't stop chopsticks after eating a bite, and grandma They eat more happily, eating and drinking.

Seafood is a cold food, and it is most suitable to eat seafood and drink old wine. Besides, the current Jimo old wine is cheap, and the warm old wine is only five cents a catty.

Yoyo also saw it on the counter just now, and the current Jimo old wine is packed in a big jar, a hundred catties of big jars, and Yoyo can't pull it back.

The boiled wine is served in a thermos barrel, and it can be served at any time when the customer asks for it, so it does not need to be freshly cooked.

The remaining two dishes, one soup and mackerel dumplings, were served together, and it took half an hour from ordering to all of them, and they were all freshly processed live seafood, which was fast enough.

The dumplings stuffed with mackerel are really fresh, but it's a pity that Yoyo just ate too hard, so he could only be hungry, and said regretfully: "I knew that mackerel dumplings were so delicious, so I left some stomach." ”

Grandma asked her, "In your eyes, is there anything that is not delicious?"

Aunt Shengnan said: "Yoyo, you like to eat mackerel dumplings, let's make them ourselves at home, your Aunt Wang's dumpling skills are good, and they are better than those here." ”

Yoyo asked, "Auntie, is there a live mackerel seller in the city?"

"Yes, there are fewer seafood sellers by the seaside, and there is a morning market not far from the square, mainly selling seafood. ”

"That's great, grandma, you wake me up early tomorrow, let's go to the morning market." ”

They have been busy inspecting for the past few days, and they have not really visited the shops and markets.

"Okay, as long as you want, grandma will call you. "In the past few days, I have been driving during the day, sleeping at 8 o'clock every night and waking up at 7 o'clock the next morning.