"Drone, drone, everyone follow me here!"

Chen Fan pointed to the random distribution next to the pile of reeds.

"You see, it's not the same as a reed, it's all leaves, it's big and wide, and it's very long, it's in rows, and you don't want reeds, it's the kind that wants to grow into a big circle. ”

At the same time, it is also known as the pioneer plant of embankment and land reclamation. Native to our country and Southeast Asia, it is a relatively common aquatic vegetable.

It is found in temperate Asia, island countries, Russia and Europe. Grass is a good feed for livestock, and the bottom is an ideal wintering place for fish. ”

"Its real scientific name is mushroom, a perennial shallow water herb of the family Poaceae and mushroom, with creeping rhizomes.

You see the one over there by the water, the stalks are tall and erect, estimated to be more than one meter five, and its leaves are similar to those of hybrid rice when they were green, except that some are large and some are small.

Generally in the mature stage, we eat its central part, which is a conical inner core, and I will personally find one for you to try.

After speaking, Chen Fan picked up one of them, went down in the middle, found the concentrated place, picked up the leaves, and then broke the middle part, twisted and lifted it again, and the tall bamboo shoots with the leaves were pulled out.

"Well, I'll peel it off, this thing can be eaten raw, but fortunately, the temperature here is good, and there is no posture to prepare for the winter. ”

As he spoke, he pulled open the leaves, peeling them off piece by piece, and finally, under the moonlight and the blue light of the drone, the fresh and full part of the tall bamboo shoots appeared in everyone's eyes.

In order to verify that this thing can be eaten, Chen Fan directly cut a slice with a knife, stuffed it into his mouth diagonally like a bamboo shoot slice, and chewed it.

"Well, the taste is very fresh, the taste is light, very sweet, in fact, it tastes better than the reed root!"

"Why is that? Because there are a lot of carbohydrates in it, it tastes more chewy, and it is more suitable for our pursuit of deliciousness. ”

"It is a thermophilic plant, grows at a temperature of 10-25C, and is not tolerant to cold and high temperature drought. However, its roots are very tenacious, and even in our northeast, it can be dormant in winter, and then re-germinate in March of the following year.

In the Lingnan Plain, there are usually more double-cropping mushrooms, which have low requirements for sunshine length and high requirements for water and fertilizer conditions, and temperature is an important factor affecting pregnant mushrooms. ”

"Having said so much, I finally thought of food, let's eat this thing in the morning during the day, and I'll go around it when the time comes, I guess it's not just high bamboo shoots, there may be other foods that like warm environments and water!"

Chinese people are all foodies, so when it comes to eating, not only Chen Fan is moved, but even the water friends in the live broadcast room have shed tears of emotion.

"But a word of caution, it's best to take the bamboo shoots you buy in the supermarket and fry them with the meat, it tastes good. And after a long time of picking, it tastes soft, and it is not as delicious as my bachui just from the root. ”

It's not early, especially after soaking in the hot spring just now, the whole person is numb for a while.

Chen Fan felt that he had almost said it, and after simply saying hello to the audience in the live broadcast room, he returned to the shelter, began to lie down, and fell asleep.

Early the next morning, Chen Fan was awakened by the sun.

Not to mention, as soon as the sun comes out, the surroundings are full of white and gray calcium carbonate, and the reflective effect is quite good.

Stretching his waist, Chen Fan waved at the drone and said, "Friends, good morning!"