Chapter 25: Menus and Dilemmas

Who says you can't run a restaurant by cooking alone?

Even in the previous life of the earth, according to the scoring criteria of the Michelin Ombudsman, the food in the restaurant accounted for 60%, while the dining environment and service accounted for only 20% and 10% respectively. Pen "Fun" Pavilion www.biquge.info

Just rely on food to crush the past. Compared with the dining environment and service, the narrow Chinese restaurant is of course far inferior to those high-end restaurants.

The kitchen god system is the source of Xia Yu's self-confidence, these days under the guidance of the system, it can be said that he has been reborn, and every day he sleeps and gets up to have a new entry in cooking.

"System: You have a new task. ”

It's time for the system to come out and make trouble.

Xia Yu clicked on the task he had just received, and his face was full of black lines.

"[A Covenant with the Tongue of God]. ”

"Hint: The host should upgrade their cooking skills to lv10 as soon as possible, learn more recipes, master the advanced talent of 'Chef's Heart', attract more diners for the restaurant, and defeat Erina Nagikiri in the bet. ”

"Reward: 1 chance to draw a spin on the system wheel. ”

Hey.

In addition to the bet with Erina, Xia Yu also saw the second task ranked below.

"[Showing the edge]. ”

"Tip: Serve 30 regular diners in 7 days and make diners happy and like. ”

"Bonus: Recipe "Stir-fried green cabbage" (blue). ”

New recipes?

Xia Yu's eyes lit up.

He knows how to fry green cabbage, and has experimented with it, of course, there is no exaggerated cooking brilliance in the animation.

Speaking of which, he also wanted to try the fried green cabbage that he made after mastering the recipe. Thinking of the unique refreshing taste of vegetables, Xia Yu's salivary glands became active.

The cooking techniques of various vegetables are also unique to Chinese cuisine, and they should not be ignored.

At the same time, Xia Yu is also full of eagerness for defeating Erina Nagi in the bet.

A chance to draw a wheel!

Xia Yu remembers very well the situation when he was rewarded with the 'Newbie Package' and opened the turntable lottery for free.

Relying on the [Mirror Crystal] drawn, he successfully made a qualified virgin dish, completed the initial task of the system, and got the first blue recipe in his life.

He remembers several categories of turntable items, which are ingredients, kitchenware, recipes, consumables, and specials.

If you're lucky, there's a chance to open a god-level chef talent similar to [God's Tongue] from a special category!

It is impossible to say that Xia Yu is not envious and jealous of Erina Nagikiri's tongue.

After the Far Moon Academy, there is also a [Nose of God] Ryo Hayama, that guy is better than the pig's foot Kohei Sozhen of the Halberd Spirit, and he also entered the ranks of the 'Ten Masters of the Far Moon' first, and seized the ninth seat that originally belonged to the alchemist Ruishan.

If he accidentally opened a god-level chef talent, no matter what it was, Xia Yu would wake up with a grin in his dreams.

Now is the time to compete for talent, but it's always right to take precautions and not pressure yourself with more skills, right?

……

Seeing Erina Nagikiri and Shinto Scarlet Sand get into the car and walk away under the rain curtain, Xia Yu turned around and walked into the store.

"Hee-hee, your girlfriend seems a little willful. ”

Mu Xiaoyue grimaced at him.

"Girlfriend? I don't have this kind of girlfriend, who can stand it every day. Xia Yu pouted.

"Isn't it enough to have the appearance of an angel? Appearance, appearance, this is the true meaning, a little temper or something, killed by appearance. Mu Xiaoyue tilted her head to look at him, her eyes were shining, and she didn't know what she was thinking.

Xia Yu didn't want to continue this topic, so he changed his tone and asked, "Magic mapo tofu, which dish is better than last night's husband and wife lung slices?"

"Magic mapo tofu!"

Mu Xiaoyue was stunned, and then replied without thinking.

"Hu ......" quietly gasped in his heart, Xia Yu was really afraid of his glowing cuisine, and in the professional gourmet, he was still beaten by a dish cooked by the old man.

Such words are too hurtful, they are good at their skills, they are crushed by home-cooked food, and everyone who changes them will have serious self-confidence and doubt life.

After chatting for a while, it was raining heavily outside, and there was no sign of stopping.

It was impossible for Mu Xiaoyue and Anya to visit Tokyo in this bad weather, so they simply rubbed the net in the store, while Xia Yu turned around and went into the back kitchen, placing a bunch of small log signs with the names of the dishes on the counter, holding his chin and staring at them.

When the old man was there, the shop served 12 different Chinese dishes every day.

These twelve dishes are selected from the eight traditional cuisines, such as Sichuan, Shandong, Cantonese and Suzhou cuisine today, three dishes are selected each, and tomorrow it is selected from Zhejiang, Fujian, Hunan and Hui cuisine.

In the past, Xia Yu didn't think there was anything, he didn't seem to understand, and every day under the old man's instructions, he hung the sign on the wall. But now, as a store manager and a chef, he feels that every brand weighs a lot.

The black calligraphy on the card represents a traditional dish.

Xia Yu only mastered a small part of it, the kind that could be used.

Some of the rest, some of which are dabbling in, or are studying and practicing, are far from being able to make customers pay for food.

Took a light breath. Xia Yu's eyes flashed with a hint of perseverance, and he decided to reduce the twelve dishes a day to six.

Two cuisines, each with three dishes.

After the reduction is reduced, the pressure on the shoulders plummets.

The old man can look at the mood, choose a brand at will, hang it, and let the guests order, but Xia Yu's cooking skills are too shallow, so he can only pick out the dishes he is good at first and arrange them on the counter.

Secondly, there are some dishes that I am thinking about mastering and will get a 60-point pass evaluation from the system.

Finally, there is the dish that you plan to study.

He plans to plan the daily menu for the coming week in advance.

But before arranging the menu, Xia Yu realized that she had overlooked a very important issue.

Who supplies the ingredients?

The menu is based on the abundance of ingredients for the day.

"Ah......h

couldn't help rubbing his hair, Xia Yu was really a little irritable, and the old man was in too much of a hurry to explain anything.

And, where is the money? He used his head to buy ingredients?

With green tendons on his forehead, Xia Yu took out his mobile phone to make a call, and it was still busy. His expression was really a little confused...... Hey, did that old guy really board the plane, or did he pull out the phone?

Knock knock.

Someone suddenly knocked on the door of the store, Xia Yu woke up in a cold sweat, put aside his thoughts, and walked from the back kitchen to the front desk.

"Mr. Kamihara?"

Seeing a middle-aged man who entered the door with a smile, wearing a black and gray coat, a high hat, and brown leather gloves, dressed as a classical British detective, Xia Yu was stunned.

"We meet again, boy. ”

Masato Kamihara took off his hat and sat down at the counter.

He placed a metal suitcase on the countertop, and Xia Yu noticed that on the surface of the suitcase, three conspicuous silver letters were engraved:

IGO!

The memory of his head seemed to be stimulated by these three familiar letters, Xia Yu couldn't remember the meaning of the letters for the time being, so he could only look at the middle-aged uncle with strange eyes, "Mr. Kamihara, are you here for dinner, or ......?"

"I'm here to bring you something. ”

Before he could finish speaking, he was interrupted by a wave of his hand from Masato Kamihara.

The detective-dressed uncle had a playful smile on the corner of his mouth, and pointed to the metal suitcase on the countertop, "This is your old man who troubled me to run errands, open it and take a look." ”