Chapter 170: It's All a Secret!

"Special cuisine?"

The five pairs of eyes of the judges were attracted by the "flame" on the plate. Pen | fun | pavilion www. biquge。 ο½‰ο½Žο½†ο½

The shark fin intestines wrapped in the cloak of flames were right under their noses, and just by smelling the strong fragrance, the stomach pouch was stirring, and the appetite broke through the cage and completely occupied their heads.

At this moment, there is only one thought in the heads of the five judges-

Eat!

I want to eat!

So, coincidentally, Jun Shiomi, Takao Miyazato, Masato Kamihara, Sota Aoki and Ryoko Rina put down their chopsticks almost at the same second, and each took back a shark fin intestine and put it in the bottom of their eyes.

The three top chefs can also suppress their appetite and carefully observe the flame coat of shark fin sausage according to the procedure before enjoying it.

However, the two professors from Yuanyue did not have such outstanding concentration, and when the shark fin intestines approached their mouths, they forgot about the review work and the eyes of the outside world.

Open your mouth and bite down!

Laugh at. It was as if something had broken when the teeth fell, and in an instant, Takao Miyazato's serious face became distorted.

It was a kind of twist walking in a hurricane, and his whole body involuntarily leaned back, and his hair, which had been combed back flat, exploded and was messy.

But this is only the beginning, with the fried hair, Takao Miyazato is like a sleepwalker, constantly chattering:

"It's hot...... What's going on with this heat, I seem to be surrounded by a sea of fire, and tornadoes, tornadoes...... Hey, why does a tornado still smell strong......"

Next to Takao Miyazato is Jun Shiomi, who is also fried.

The baby-faced female professor, who looked like a middle school student and was actually in her thirties, had a flushed face and became neurotic, muttering, "...... This spice is ......"

"Cinnamon, ginger, cloves, sand kernels, white pepper...... And so on, as if there was also the smell of Sichuan peppercorns, mixed together, full of explosive shock...... How is this smell created?"

Takao Miyazato cares more about the taste of tornadoes.

Jun Shiomi, an authority in the field of spices, was shocked by the method of constructing spices in cooking.

Balance!

In Shiomi's mind, a scale faintly appeared, with weights at one end, a dust bomb mixed with various spices, and at the other end, the weighing rod was absolutely balanced, without the slightest tilt!

"It's amazing!" Shiomi Jun covered his mouth, "The dosage of each spice is fine to grams, even milligrams!"

The two judges lost their temper and kept talking, and the camera clearly recorded their expressions and words.

"Gollum~"

Chiyo Aichi quietly swallowed the saliva secreted between his lips and teeth, and reluctantly smiled: "Please, please ask the other three judges to give a tasting evaluation!"

Masato Kamihara nodded, stared at the shark fin intestines on the chopsticks, and said slowly:

"The color of the casing, is it a spice mixture?"

This is also a matter of concern to the audience.

The appearance of shark fin sausage is so beautiful, the coat is like being smeared with paint, not to mention the bright color, the key is the exquisite sense of art.

"Yes. Xia Yu replied, "Some spices also contain natural food coloring, which comes from the tissues of animals and plants. For example, when I marinate lamb casings, I use turmeric, red yeast rice, caramel and chili. ”

"Turmeric, rich in turmeric pigment, itself is an orange-yellow color close to a flame. ”

"Red yeast rice, the name of traditional Chinese medicine, is called red rice by Chinese folk, which is made from rice as raw material and fermented with monascus mold, which is generally brown-red and purple-red. I use brownish-red red yeast rice. Xia Yu's expression was calm, "In short, red yeast rice itself contains natural red pigments, and ancient people used it to make barbecued pork, red *** and red bean curd......"

"I don't need to say more about the caramel and peppers at the end, right?"

The halberd stage was quiet for a while, and everyone digested the information of the first three natural pigments.

Chiyo Aichi said weakly: "Chef Xia Yu, you should continue to introduce the last two ingredients." After all, there are many viewers in front of the TV who don't understand it. ”

Xia Yu simply returned to his kitchen counter and brought over the transparent glassware that had been pickled in the casing.

It also contains unpoured spice water.

Looking at the color of the spice water, it is obviously dark and dark, but who knows that after boiling it thoroughly, it is actually a bright fiery red.

"Caramel, or sauce color, is a natural food coloring that has been used for a long time. Liquid caramel is made by heating sucrose or maltose at a high temperature of 160~180 Β°C......"

Hearing the word caramel, many girls who like to eat sweets have that tempting sauce in their minds.

"Capsanthin is the most superficial, even if you haven't eaten mapo tofu, you know mapo tofu, right? Stir-fry the chili red oil, the reason why the red oil is bright red is capsanthin!" Xia Yu shrugged.

Turmeric, caramel, cayenne pepper, red yeast rice.

There are four spices used to mix colors, and all of them are orange-red, so it's no wonder that casings eventually turn into flame-like coats!

The audience, and even a group of people in Polestar Liao in front of the TV, suddenly realized.

It turns out that this layer of delicate color, as delicate as paint, is really a chef, with materials in life, carefully blended!

"Artist!"

"An artist among chefs, he can mix such colors without using paint, just using common materials in life!" Chiyo Aichi took a breath and turned back to the camera to say this, with amazement written in his eyes.

"It's just a spice with a pigment......"

Shiomi Jun finally swallowed the food in his mouth, and looked at Xia Yu with misty eyes, "The outer layer, there are at least seven or eight spice flavors, and the inner layer, I can't eat it for the time being, eat another one!"

With that, Shiomi Jun lowered his chopsticks and ate the second shark fin sausage.

At this time, including Lancelot, they all used the gaze of the monster to lock on to Xia Yu.

The outermost casing has so many secrets?

And, is coloring just one of the secrets of casings?

Lancelot didn't know how ugly his expression was. He clenched his fists, and there was even a slight tremor in one hand. The feeling of unhappiness in my heart became stronger and stronger.

"I'm moving!"

Sota Aoki held the chopsticks, clasped his palms together, and bowed reverently to the plate of artwork in front of him before putting the shark fin sausage on the chopsticks into his mouth.

Click.

The chopsticks snapped abruptly. Aoki Sota's forehead horns and green tendons bloomed.

Hula――

In an instant, he came to a barren land, is it a desert? Aoki Sota glanced left and right, looked down at the layer of variegated dust spread on the soles of his feet, the wind in the environment quickly became violent, and soon dozens of meters in front of him, several small tornadoes were formed, and these small tornadoes, wrapped in the dust of the barren land, rushed to his face.

"Wait, it's spice!"

Sota Aoki, who turned his head and wanted to run, suddenly stopped in shock.

Bang.

Suddenly, there was a tremor in the sky, and when he looked up, he saw a dozen huge meteorites, dragging long bands of flame light, descending to this barren land.

The spices that were constantly blown up by the tornado and densely dispersed in the air exploded in an instant when they encountered open flames!

In just a dozen seconds, Sota Aoki witnessed the explosion of the explosion, his clothes were completely destroyed by the fire of spices, his whole body was naked, but there was no trace of horror on his face, on the contrary, his face was engraved with a kind of satisfaction.

The explosion receded, and the sky was gloomy and gloomy, and the dark clouds dispersed, and a ray of morning light pierced through the clouds and shone on his body.

"Extreme!"

There was a voice behind him.

Masato Kamihara was also naked, walking from behind and standing beside Sota Aoki.

"With the explosive spice structure, we have truly pried open the treasure trove of our tastes!" said another female voice with excitement. Ryoko Lina's whole body is covered in spice ash, covering the key three points, and her body is graceful.

The trio of IGO Neon Club stood side by side, looking up at the new sky after the explosion. (To be continued.) )