Hearing Fortson's words, Robert was very calm.

"No problem, I can start preparing. Robert said as he looked at Chen Mo.

When he saw that Chen Mo was a little worried, Robert's heart was a little more comfortable.

In his heart, Chen Mo could not have any chance to compete with him at all, but to his surprise, the result of the first round of evaluation turned out to be a draw.

What does a draw actually mean?

No one else knows, but Robert doesn't feel comfortable.

Because his dish was the first to be tasted, and Chen Mo's dish was tasted later, the result was a draw, which actually means that Chen Mo's dish should be slightly better than himself.

The arrogant Robert is naturally unwilling, how can an outstanding young chef in New Jersey, USA, fall in Jinling, China, this is absolutely not allowed to happen.

If the first round of dishes was tied because he was a little light, then in this round, Robert plans to use all his strength to make Chen Mo powerless.

On Chen Mo's side, if you use salmon for cooking in the second round, the original preparation method of fried salmon will be blocked, because this round does not allow frying and stir-frying.

So what to do?

At this moment, a life-saving voice came from Chen Mo's mind.

Drip, drip, drip.

Enter the system to view it now.

Mission: Born a Pair, Completed!

Chen Mo took a closer look and finally breathed a sigh of relief, because the reward for completing the task was... A salmon recipe voucher!

Heaven, earth, which fairy grandfather is helping me with this!

Chen Mo immediately regained his composure and couldn't wait to use this very crucial reward.

【The host is using the salmon recipe voucher, please select.】 】

The recipe for a row of salmon appeared in front of Chen Mo's eyes.

I don't know if I don't see it, and I'm shocked when I see it!

There are so many recipes for salmon.

Chen Mo quickly inquired in it, and a recipe suddenly attracted Chen Mo's attention.

This is...

There is such a treasure in this recipe.

Chen Mo felt that he had earned it!

"Master Chen Mo... Chen Mo..."

Zhao Ling's voice pulled Chen Mo back to reality.

"Ah, I'm sorry..."Chen Mo chose the recipe, and his thoughts returned to reality.

"Do you think the second round of the competition mentioned by Ms. Ruiman is feasible?" Zhao Ling asked Chen Mo with a worried face.

Zhao Ling took the initiative to explore Chen Mo's opinion, in fact, there is a reason.

Salmon is not very friendly to Chinese chefs, and if the second round continues to add this ingredient, it is equivalent to Chen Mo being in a disadvantageous situation for the second time.

If you have a choice, you might as well re-smoke the ingredients and compare them to another dish.

But Chen Mo replied very confidently: "Yes, there is no problem." ”

Chen Mo's voice was loud, which gave Ren Xing, Ni Shuai, Xu Ming and others confidence in their hearts.

"Okay, now that both chefs have agreed to replay the second round with the same salmon ingredients, the second round, start immediately!"

First, the two chefs select the salmon parts again.

This time, it was Robert's turn to pick first.

"I still want salmon tails. Robert didn't hesitate to make his choice.

"It seems that the tail is more suitable for cooked dishes. Ni Shuai saw something.

It was Chen Mo's turn.

"I want the belly of the salmon. ”

As soon as Chen Mo's words came out, there was immediately a commotion on the scene.

The one who shook the most was Robert.

"Why, this guy actually chose to make fish for sashimi, but the practice of sashimi doesn't seem to be popular in Chinese food, could it be because of the restrictions of cooking methods, so he has to make sashimi?" Robert was trying to figure out Chen Mo's thoughts, "Well, it must be like this, it seems that in addition to frying and stir-frying, this guy has exhausted his donkey skills." ”

Thinking of this, Robert couldn't help but be overjoyed, and his opponent chose a cooking method that he was not good at, and then compared it to the salmon dish he was about to make.

"I'm going to win. The corners of Robert's mouth showed a smile that he didn't even notice.

Also surprised was Hong Qi, who was sitting on the judges' seat.

"This kid seems to be planning to make sashimi, but in this kind of Sino-foreign food exchange competition, using sashimi dishes that are not popular in Chinese food will not only make people laugh, but also at the same production level, the taste of cold salmon is definitely not as good as hot salmon, I don't know what this kid thinks. Although Hong Qi "closed his eyes", his interior was always open.

Chen Mo's choice surprised many people, but at the same time, they were also very much looking forward to what kind of dishes Chen Mo would make.

After the fish was cut and served on the table, the two assistants brought up the side dishes written by Chen Mo and Robert.

The two chefs started making the second round of salmon dishes almost at the same time.

On Robert's side, the package opened, and there was a lot of fruit inside.

Mango, papaya, cucumber...

Robert washes the fruit and then expertly cuts it into strips.

The ready-made dough, after Robert kneaded it himself, pressed the kneaded dough into slices of white and light pancakes by machine.

"We saw that Robert used his own machine to easily turn a large ball of dough into thin slices of dough, which is much faster and easier than the manual production of domestic chefs. Zhao Ling explained.

Robert took out a small bowl, poured an appropriate amount of salt, monosodium glutamate, and water into it, put in various fruit strips, and mixed well.

Robert then picked up a slice of pancake and topped it with a mango strip, a papaya strip and a cucumber strip, plus a slice of sliced salmon meat, and then expertly wrapped it in a silk mesh wrap to form a roll.

Orange, orange, cyan and yellow, the four colors of ingredients are tightly wrapped together, and it is a visual treat at first.

Then boil the oil in the pan and roll the wrapped salmon in the oil pan and fry it, and the bright red color of the fish is immediately revealed through the skin, which is very beautiful.

"Damn, this guy actually blew it up. Ni Shuai in the audience sighed, in his opinion, in addition to frying and stir-frying, frying may be the best way to cook salmon.

Xu Gang, who was sitting on the side, also couldn't sit still, fried salmon is actually quite common, some European and American fast food restaurants in China have it, the salmon that has just been fried is smooth and tender, soft and crispy in taste, and very fragrant, if Chen Mo uses cold sashimi to fight against Robert's fried salmon, I am afraid that it will be more auspicious.

"My dish is ready!" Robert said loudly, wiping his hands over his apron.

On the other side, Chen Mo was still making his own dishes.

Seeing that Chen Mo seemed to be very focused on plating, Robert couldn't help but sneer in his heart.

There is no chance in cooking, so you can only put your mind to the plating.

Robert thought he had won.

"Excuse me, Sean, the name of this dish you make..."

"Fresh fruit salmon silver silk rolls. ”