"For example, fried kale with wild boar, fried wild boar with carrots, fried wild boar with cabbage, wild boar with wild cooked mushroom powder, ......etc.

"In the southwest and southern Hunan area, there was a practice of making wild boar into bacon in the past, and when eating, a Hunan style wild boar meat was actually an ordinary bacon fried method.

Add green onions, ginger and garlic, stir-fry in hot oil, and add more garlic sprouts, which not only has high nutritional value, but also tastes more fragrant and thinner! Children and middle-aged and elderly people eat it to quench their thirst and strengthen their spleen and qi. ”

"Anchor, if you don't agree with this word, you will spread how to eat, have you ever tested my feelings of gnawing on the nest?"

"I can only eat beef, sheep and pork, and I can't eat wild boar, I tremble!"

"Forget it, my mother came back from grocery shopping, let him make braised pork for me!"

……

Chen Fan glanced at the crowd in front of the barrage, and his popularity at this moment had recovered to fifteen thousand, and it was still slowly increasing.

It is estimated that after amplifying his moves in the afternoon, this wilderness live broadcast will reach the highest value of popularity!

Moreover, the best recommended position of the outdoor channel, as well as the banner recommendation on the homepage, were given to Chen Fan together.

Thinking of the benefits that popularity can bring to him, Chen Fan at this moment is only thinking about barbecue and cooking as soon as possible, and then start the big move plan.

"There's a stream that flows into the lake, brothers and sisters, and I've decided to go over and find some tools I need and start making a barbecue. ”

After speaking, Chen Fan nibbled on a kiwi fruit and walked to the stream.

Because his shoes had been wet and dried by the lake, Chen Fan walked barefoot on the beach all the way.

Sure enough, after walking for less than ten minutes, I found a place where a small stream entered the lake.

Here, on both sides of the stream, there are pounding pebbles, and some are flattened, looking cyan with mossy stones.

Approaching a stone, Chen Fan touched the thickness of the stone slab, and then said:

"Yes, what I'm looking for is this kind of stone, flat and not thick, naturally like a barbecue grill, and it is perfect for roasting wild boar. ”

"It is said that there is a fish in the North Underworld, its name is Kun, and the Kun is so big that it can't be stewed in a pot. I'm eating barbecue now, and this slate is a bit small, and I can't put it down if I have enough to eat, so I have to keep going up and there are a lot of these rocks on both sides. ”

Walking up so slowly, Chen Fan also found a few cold-water fish, long strips, which looked like about half a catty at most.

However, he decided not to pay attention to these fish today, he was already enough to eat, and catching fish again would be a typical waste.

As a last resort, Chen Fan wanted to take away the wild boar that he couldn't eat and leave it for others to share with him.

But thinking of the big move to be released in the afternoon, Chen Fan smiled heartily, maybe he really won't waste it!

After searching for about half an hour, Chen Fan finally found a satisfactory slate.

This stone slab is quiet throughout, no more than a palm thick, 20 centimeters wide, and half a meter long.

Chen Fan carefully carried it back, prepared two more stones to support the side, and after tinkering for a long time, another half an hour passed.

Now, by the lake, there are firewood, barbecue slates, and wild boars that Chen Fan has already killed.

Piece by piece for the wild boar meat to decompose, Chen Fan cut out the four legs separately and hung them aside to dry first!

In order not to cause the pork to stink, Chen Fan put the decomposed pork in the downwind outlet, and when the fire was lit for a while, the smoke would drift over slightly.

In this way, when you go again, the pork also gets rid of some of the moisture, and it is easier to preserve.

Chen Fan made a lot of firewood, and then he began to drill wood to make a fire.

This time, because there were enough good stone slabs to pave the way, and the surrounding velvet was baked by the sun to a high temperature, so it only took two minutes for the fire to burn.

Chen Fan threw all the unwanted internal organs, wild boar intestines, and the like into the lake.

While throwing it, he said to the former water friends in the live broadcast room: "Audience, remember, the intestines of wild boars are best not to, because this omnivorous animal eats all kinds of germs, so it is 100% good to throw them away."

In addition, the reason why I threw all these unwanted offal into the lake was actually to cover up the smell.

And, of course, it also has the meaning of providing nutrients to the creatures in the lake. ”

Sure enough, just when he threw the intestines and unwanted pig lungs into the lake, it took less than a minute for a circle of green-backed fish to swim over.

Immediately afterwards, the larger carp, crucian carp and silver carp also swam over.

What's more, of course, is the most highland cold-water shrimp in the lake.

Chen Fan looked at so many products in the lake, and suddenly had an idea, and pulled it back with a piece of intestines that had been thrown into the water.

I saw that after being thrown on the shore, on the side, there were five or six cold-water shrimp fluttering.

Chen Fan grabbed one and said to the camera: "This is actually the most common green shrimp in the high-altitude freshwater of Yunnan-Guichuan, which actually belongs to cold-water shrimp! Their living water temperature cannot exceed 15 degrees, and the minimum can live at about minus 10 degrees."

Look at this, it's two thumbs big, and it's almost the size of a crayfish. ”

"Tut-tut, don't talk about it, anchor, this kind of shrimp, I've eaten the thorns of Little RB, just three, and it cost me more than a hundred!"

"If the plateau cold-water shrimp in this lake are open for fishing, how much business is estimated to be there in a year? If it is open for tourism, it is definitely an ideal paradise for foodies!"

"Oh, think too much, this area is a protected wetland and a primeval forest park, how can large-scale tourism development be allowed!"

"Yes, those green mountains and clear waters, natural harmony, are all because we humans rarely interfere, and if we really develop it, we will destroy the environment there. ”

Chen Fan looked at the blowing water in the barrage, and said in his heart, I hope this place is open for fishing!

In this way, my dad and they don't have to go to the Irtysh River to fish, although there is a Bosten Lake there, which has been read by my parents since childhood to ear calluses, how beautiful it is, how rich in fresh fish, but in the past, the body of the otaku was resistant.

"I don't know, can I choose the mission location by myself, and how about choosing the Great Northwest for the next live broadcast?"

Chen Fan hinted at the system so directly, but people still didn't react, it was like an air-like existence.

"Okay, if you don't answer, I'll pull me down, wait until I go out tomorrow, and we'll settle the old score!"

In the face of this somewhat chicken system, Chen Fan felt that he had figured out the other party's temper, and sometimes he was like a woman.

As long as he has his own opinions, the other party will be at his mercy.

Back to the present, Chen Fan threw six big green shrimp aside, and then hung up a billfish, and almost caught a grass carp with his bare hands behind him, but because when he threw it ashore, the direction was deviated, and then it fell back into the lake.

In this way, Chen Fan collected his loot while broadcasting live.

When the fire burned for a full hour and the fire was piled up, Chen Fan was finally ready to start grilling......