"Pastry sticks!"

Looking at Xia Yu from the kitchenware box, he took out a stick that was not good-looking, and the ordinary audience was puzzled, but all the professional chefs who knew what kind of tool this was showed surprise. Pen × fun × Pavilion www. ｂｉｑｕｇｅ。 ｉｎｆｏ

"What's going on!"

Tang Clan's participating group, the giant Tang Shan's face changed slightly, and his voice sank: "This kind of tool can only be controlled by senior pastry chefs, and it is proof of identity...... Being able to hold and use it shows that he is a good pastry chef!"

Tang Jingtao was also shocked.

"There are not many white cases with pastry sticks in China now, right?"

The rest of the Tang Clan chefs put away their smiles, and secretly exclaimed in their hearts that it was not good.

That kid is actually a white case?

On Yuanyue's side, Zhu Qing, Nagi and Nagi Sowei and Caiba Ichiro were stunned, and Xia Yu suddenly took out a stick to make them scared. Especially Zhu Qing, her beautiful eyes were colored, and she locked directly on the nephew on the stage, and muttered, "How many secrets do you have?"

Erina Nagikiri and Gina Dojima glanced at each other with a smile.

In fact, really speaking, Xia Yu's pastry cooking skills have never been exposed on the halberd stage for the public to know.

The Tang clan must have collected Xia Yu's halberd video, and I'm afraid he didn't let go of the special assessment video, but the last time Xia Yu showed his pastry skills, it was a few months ago when he faced Akiyama Hiroshi's temporary review.

At that time, there was only a group of close friends or old friends such as Dojima Silver and IGO trio, who witnessed "Soul Noodles" and "Galaxy Noodles" shocking Hiroshi Akiyama, Chef Lin.

I have to say that as soon as Xia Yu took out the pastry stick, the whole person exuded an inexplicable magnetic field, which firmly attracted the attention of the audience, and even the camera was focused.

is obviously on the same stage, and he is a genius chef who is not inferior to Xia Yu, but Tang Yuqiong at this moment is ignored.

"He ......"

Tang Yuqiong was instructing the staff to prepare to subdue the ferocious 'starry snapper' in the water tank, but the abruptly changing atmosphere of the venue had been attracted by the darkness, making her subconsciously look back and immediately froze.

Whew-

A wind for no reason.

Closed the venue and stage, and there was a slight whirlwind, Tang Yuqiong heard the wind, and her sideburns were blown up by the wind.

Syllable!

I saw the black pastry stick, abruptly inserted into the face mountain, the young chef holding the black stick, his expression was calm, his eyes did not rise and fall, click, suddenly, he turned his hand, and the pastry stick also carried out a circular activity.

The wind is more pronounced.

Not only Tang Yuqiong, but also the industrial personnel heard it, and there was a lot of commotion.

"Look—"

The pastry stick spun faster and faster, and the mountain of noodles, which had been motionless, was spinning and crumbling.

Water and powder were mixed, so the wet noodles slipped and actually climbed up along the black stick.

Xia Yu shook his hand.

Follow the dough stick in a circular rotation motion, open and close.

"White, white tornado!"

The executive director of the tournament and a group of staff members were stunned.

"Tatsumaki?"

Tang Yuqiong's pretty face froze, and she clearly saw a huge dragon head in the dragon scroll, and this dragon head became more and more real and full of momentum as Xia Yu performed the [Evolution: White Luo Snake Transformation] cooking skill.

"Roar—"

The roar of the white dragon was heard from the darkness.

"No, it's not a dragon scroll, he has a white dragon dancing in his hand!" Tang Yuqiong muttered, in his eyes, the young chef's arm was tightly wrapped around the white dragon, this is a Fu Long's chef!

Wow –

At least seventy or eighty percent of professional chefs stood up at the guest seats.

Some Chinese chefs, in particular, were staring at them in disbelief.

"This, this is ......" In the audience, Tang Jingtao was also full of horror, feeling familiar but unable to name it.

"The supreme meaning of the Bai Luo family - the transformation of the White Luo Snake!"

Tangshan, Yu Hong, and the Lin giants who were watching the live broadcast of the event invariably spit out the name 'White Luo Snake Transformation'.

The white jade building in the capital.

The disciples looked at each other.

"Isn't this cooking skill long gone?"

"The Bai Luo family has no descendants, and the last generation of Luo Gen has no heirs, and it seems that he has confiscated his apprentices...... Why has the 'White Luo Snake Transformation' been passed down?" the head chef of Bai Yulou was shocked.

"Shh

"Look good!"

The old man, who had been sitting still, finally had a smile on his face.

It's kind of interesting.

Back in the arena, Xia Yu's cooking skills only lasted for about a quarter of an hour, and then, a large ball of evenly kneaded dough fell on the kitchen counter, and he covered the dough with a damp cloth, and it took at least 30 minutes to rest.

"Whew-"

Putting away the black pastry stick, Xia Yu wiped the sweat from his forehead, looked at the delicate and white dough, and smiled with satisfaction on his face.

He could also follow the example of Master Xie, the creator of the recipe "Golden Laughter", and knead the dough with his powerful arms, but in Xia Yu's opinion, since he had already mastered the [White Luo Snake Refinery] and consumed an evolution crystal to upgrade his cooking skills to the purple frame, there was no reason to abandon it.

Although he decided not to fantasize about the ingredients, Xia Yu was still jealous of Tang Yuqiong's cooking in his heart, so he had to put more effort into the details, so that he could come up with dishes with a high degree of completion and achieve victory.

Knead the dough and let it rise.

Next, it's time to fry the steak.

Before smearing oil on the hot pan, Xia Yu glanced at Tang Yuqiong's side.

The female chef has successfully subdued the ferocious 'starry snapper', a huge sea fish is lying quietly on the cooking table, Tang Yuqiong's hand, is a silver kitchen knife, this knife is very extraordinary, easy to scrape the body of the fish, the scales of the snapper ejected.

"What a sharp knife!"

The stadium was filled with the sound of inhalation.

'Starry Snapper' is difficult to deal with, not only in terms of its fierce and difficult to tame, its scales are a layer of armor, if you want to scrape the scales so neatly, with Xia Yu's experience, you can only use purple quality knives!

"Tang, it's really profound!"

It was determined that Tang Yuqiong was holding a purple knife, and at the same time, I saw the female chef swinging the knife to chop down the pieces of fish and meat, and then took another similar kitchen knife, with both left and right hands, each holding the knife.

Bang Bang Tied ......

Sudden rain!

The sound of the collision between the knife and the cutting board was suffocating, and for a while, there was only a white knife shadow in front of Tang Yuqiong!

The audience was fascinated, Xia Yu's white dragon performance had just ended, and unexpectedly, it was the turn of the female chef to perform a stormy knife performance.

Off the field, the Lin giant Tang Shan couldn't help but praise him: "Yuqiong has trained my Tang Clan's sword skills to the realm of perfection, and my old guy is ashamed of himself!"

"Knife skills have always been Arjun's strong point!" Tang Jingtao glanced at Xia Yu's cooking table, "The competition has just begun!"

"Mincing the fish?"

"Ground meat!"

Xia Yu retracted his gaze and laughed in his heart.

Sure enough, it was the recipe.

But it's not the original recipe, Tang Yuqiong doesn't have a special 'Hundred Hole Steel Wire Kitchen Knife', although Tang's knife skills are also good, but the recipe is missing a core link, and the face has changed greatly, Xia Yu has never seen the modified recipe, and he is not sure what the dish will look like.

The '100-hole wire kitchen knife' is the missing link.

But the 'starry sea bream' as the main ingredient and the special sauce mentioned by Tang Yuqiong made Xia Yu dare not underestimate it in his heart.

"Click!"

Stop the heat, remove the freshly fried steak, and when the pan is cold, put it back in.

And so on several times.