"Lobster ......"

In the shot, the three heavyweight judges all stared at the white ceramic pot for a moment. Pen × fun × Pavilion www. ｂｉｑｕｇｅ。 ｉｎｆｏ

Instead of the deep-fried golden brown rice on the surface or the steamed pearl rice on the second layer, they focused on the lobster meat hidden inside the rice and a mysterious seasoning ingredient that exudes a hint of bitterness.

"What is this!"

Female censor Indira has a deep voice.

"Lobster soup and rice!"

The female examiner full of bohemian goddess painting style smiled slightly.

"I know it's lobster soup and rice!" Indira furrowed her eyebrows, "I'm asking, what did you put in the bottom of the pot...... Why does it smell bitter?"

Hiroshi Akiyama and Masato Kamihara also looked at them with interest.

"Taste it and you'll know!"

In front of the three famous censors, Ayaka Tamagawa seemed very calm and replied with a hint of mischievousness.

"Humph!"

Indira, the censor, was upset and put it on her face.

Tamagawa Ayaka stepped forward and served each person a bowl of rice, her movements were subtle and gentle, three bowls, each bowl was filled with half a bowl of golden butter fried rice and steamed pearl rice.

Rice spoon stroke.

At the bottom of the ceramic rice pot, lobster meat and something black, finely crushed like black sesame seeds, finally appeared.

Seeing this, the censor Indira's face changed slightly.

Hiroshi Akiyama and Masato Kamihara apparently recognized this material as well, and looked at each other in disbelief.

The camera gives a long close-up of the bottom of the pot, and the Yuanyue classroom is full of discussions.

"Black seasoning, not sesame seeds, what is it?"

Next to Xia Yu, Mentor Aoshan was wrinkling his eyebrows and thinking.

At this time, the live broadcast camera was pulled to the waiting area, where there were the previous three losers, and Shinji Takei and Ichiro Hase, who passed the assessment, a total of five candidates.

They rose from their seats, each with surprise and disbelief written on their faces.

"It can't be that kind of thing!"

"What do you say?"

"Look at the bowl of lobster soup soaked rice, the surface is golden and shiny, it is the top Thai fragrant rice, it has been fried, fragrant but not greasy, the middle layer is steamed rice, it should be Thai pearl rice, with shrimp soup poured over two layers of rice, the lobster soup and fragrant rice are perfectly combined...... Just looking at it, I'm drooling and can't help myself!" A male examiner in his thirties, his eyes lit up, staring at the food on the stage, and then at the goddess Ayaka Tamagawa, the admiration in his eyes was undisguised.

Next to him, Shinji Takei spat out two words: "Stupid!"

He glanced at Ichiro Hase, who had a solemn face.

"Mr. Hase, you can see that, right?" Shinji Takei looked at him with deep meaning.

"Of course!"

Haseichiro's expression changed, and he sighed: "I can only say that she is worthy of being the eldest daughter of the Tamagawa family, and the strongest genius chef in the rumors of the 'Imperial Four Family'...... She actually added the flavor of 'black grass' to the lobster soup soaked rice full of creative eating methods, which is really bold!"

"Hey, Black Grass!"

"This fantasy plant is actually a precious forage for the IGO Institute to breed herbivores. ”

Shinji Takei seemed to be laughing at himself, and as if he was sarcastic.

But in the next sentence, he changed his words:

"Black grass, a perennial grass of the nettle family, although it has a little bitter taste, but when you eat it, the fresh taste is unmatched by other wild vegetables and forages. On the palate, the black grass has a crisp feeling similar to leeks and shallots!"

The riot in the waiting area was keenly captured by the camera, the sound and picture were synchronized, and the sound naturally transmitted to the audience's terminal equipment.

Many Yuanyue tutors and professors were so shocked that they left their seats and stood up.

Tutor Okuyama muttered, "Doesn't that mean that Miss Tamagawa has incorporated two fantasy ingredients into her cuisine. It's—it's incredible!"

Xia Yu also had a look of surprise.

He couldn't be calm.

After studying the "Sukiyaki" recipe given to him by Ryoko Lina, he knew how difficult it was to blend two different fantasy ingredients into one plate or one pot.

Fantasy ingredients have distinct characteristics, are difficult to tame, and even more difficult to blend.

I have been studying "Sukiyaki" for nearly half a month, in addition to buying fantasy ingredients in reality to practice, in the kitchen god space, Xia Yu also uses the ordinary ingredients put in the system to make 'sukiyaki' over and over again.

But so far, he still can't grasp that delicate balance.

When it is said to be balance, it is actually a feeling, a realization.

If you know enough about fantasy ingredients and the form of cooking, it feels like a matter of course.

"Incredible!"

He said to himself, what does it mean to blend two fantasy ingredients?

'Super 3 Stars', and even nirvana-quality dishes!

"Hoo ......"

Gathering a hint of shock in his eyes, Xia Yu couldn't take his eyes off it, locked the screen, and waited for the examiner's review.

"Black grass!"

"Sure enough, it's black grass!"

Akiyama Hiroshi and Masato Kamihara chewed the rice drenched in lobster soup, and their faces were refreshed, "So that's the case, the black grass replaces the small shallots, and there is no reduction in the taste, but in terms of taste, due to the addition of a faint bitterness, the sweet and greasy taste of fried fragrant rice and steamed pearl rice is diluted, and the entrance is refreshing!

"It's more than that......"

Hiroshi Akiyama picks up the second ball of rice.

The golden fried fragrant rice and the white and greasy steamed pearl rice are clearly layered, and when viewed from the side, they look like rice cakes, which are delicate and beautiful.

Strangely, the thinly sliced lobster meat is not on the surface of the cake, but at the bottom, embedded in pearl rice, surrounded by broken black grass.

Therefore, if you want to eat lobster, you must eat the rice in one bite, Akiyama Hiroshi is exactly like this, his cheeks bulge, while savoring, he can't help but admire: "The natural fragrance of black grass greatly enhances the deliciousness of lobster meat and lobster soup!"

"Didn't you notice?"

The female censor Indira couldn't help but say, there was a slight tremor in her voice, "The beer flavor of 'beer lobster' has completely melted into the cuisine, and there is no sense of abruptness!

Syllable!

The chopsticks in Masato Kamihara's hand broke.

"You, you've found the best CP match for 'beer lobster'!" Masato Kamihara said slowly with a terrifying look and a complicated tone: "Black grass, and beer lobster!"

"Unbelievable!!"

He commented.

"Well, unbelievable. ”

Hiroshi Akiyama put down his chopsticks and exhaled, "Although there are small flaws in other places except for the combination of black grass and beer lobster, it does not hinder the overall quality and taste of the ...... of the dish."

Seeing this, everyone knows the result.

Knock! Knock!

The three judges snapped the button at the same time, and the screen above the hall popped up with the red text "Qualified".

"Thank you!"

The woman Ayaka Tamagawa is as calm as ever, and her smile will not change.

When she received the special badge, the camera was given to the hostess Chiyo Aichi, her cheeks were red, she seemed to be excited just now, and her voice was not as smooth as usual:

"This is the end of this special assessment. ”

"There are three people who have passed, Mr. Shinji Takei, Mr. Ichiro Hase, and Ms. Ayaka Tamagawa!"

There was applause from the guest seats.

On the TV, there was also applause in the Yuanyue classroom.

Including Xia Yu are applauding, these three new special grades can be said to be well deserved.

"Wait—"

At this time, there was an unexpected situation at the scene.

Chiyo Aichi was stunned, but unexpectedly, the microphone in her hand was taken away, and then, her whole person was squeezed away.

"Tamagawa, Miss Tamagawa?" Chiyo Aichi's head was full of question marks.

Tamagawa Ayaka, who has always given people an elegant and calm atmosphere, faced the camera with a tense face and said:

"Can I have a few words with the 'youngest Grand Chef in the history of Neon Territory'?" )