For example, the almond tofu given away must be done first, tasted carefully, hard, and thoroughly, to make sure that each ingredient has been eaten, and then secretly reported the name of the dish to the wrist, and after recording and cataloguing, it can be released to wanton and Su Yiyi to eat.

This strange sense of ritual undoubtedly convinced the waiter of the identity of the tour even more.

The waiter casually asks if it is necessary to divide each dish into three portions, which is of course not possible under normal circumstances, but in the face of the "mysterious ombudsman", they will provide extraordinary service.

Of course, this tour is willing, and by the way, I praised the meticulous and thoughtful service of the store.

In the back kitchen, Manager Huang devoted himself to his life's learning, began to learn art at the age of 12, mixed at home and abroad for more than 30 years, until today finally made his own dream restaurant, got a one-star evaluation of black diamonds, now, it's time for the annoying mystery people to see the determination of this restaurant to impact two stars.

By the way, in order to please the mysterious man and make it smoother for him to flirt with his sister, Manager Huang of course also increased the amount of dishes.

So, I inexplicably experienced the buy one get two free dishes, saying that each dish is divided into three plates, which is actually similar to making three servings.

This series of imperial services allowed the three of them to fully immerse themselves in the world of food for the next hour.

The crunch of the duck legs makes the teeth explode, the plump cod is heart-numbing, and the creamy texture of the foie gras introduces you to a place of taste virginity that you have never experienced before.

The most ecstasy is the main beef here, the taste, the taste needless to say, the most wonderful place is with, every time you chew, there will be a slightly hot gravy poured on the tongue, this finishing touch taste stimulation makes people explode instantly, if the satisfaction is a peak, then the gravy splashed when chewing is to ignite the flame of the peak, and the tip of the tongue then rushes to the peak of the sky.

This amazing experience made the tongues of all three lose the ability to speak at the same time.

Eat silently, eat calmly, eat with moaning.

Such a silent and professional tasting environment once again made the waiters awe-inspired.

Originally, Zhou You thought that the amount of dishes he ordered, the three of them would not want to be full, but now it is almost directly X3, which is enough for all three people to eat completely.

Fortunately, the waiter kept removing and changing the plates, so that the table of the three people retained a minimum of decency.

An hour later, both Wanton and Su Yiyi leaned back in their chairs in a trance, their eyes confused.

On this day, they truly experienced the taste of human life.

In fact, Zhou You's about the same, but he won't float up yet, because he knows that he has to settle the bill, and this incident is enough to pull him back to reality.

Counting the side dishes that came with it, he recorded a total of 14 dishes.

In his spare time after the meal, he tried to recall the memories of the food, and this time it was much smoother than the previous instant noodles.

Compared to the terrifying instant noodles with the ingredient list, the menu is very simple and chic, and the timing, heat, strength and feeling are the essence of everything, so it can be said that even if two excellent chefs are given the same ingredients and ingredients, they may cook two dishes with completely different tastes.

This brings us to each chef's genre and my own understanding of food.

I don't know why, I feel lucky today, the chef I met is surprisingly serious, and very particular, the details are rich and complete, the cooking technique can be described as old and spicy, but the look and taste are clear and concise.

The only fly in the ointment is that there are still some ingredients that Zhou You has never heard of, after all, he is not a culinary professional.

On the other side, Su Yiyi sat and sits, and suddenly her eyes were a little red.

"What, eating too much?" asked Zhou You.

Su Yiyi picked up a tissue and wiped her eyes: "No, I just feel that just now, I have reached the peak of my life, and every day in the next day seems to be meaningless." ”

Wonton doesn't have to face this problem, although the meat is delicious, but the cone is also good.

This is the gap between the hypocritical intellectuals and the simple workers and peasants.

Zhou You saw that the waiter was not nearby, so he took a sip of lemonade and said with a smile: "This is just the beginning, we will probably have three more restaurants like this." ”

Su Yiyi was shocked, and at this moment, the light of divinity seemed to burst out behind Zhou You.

"But it's not for nothing, you have to try to learn how to cook. ”

"I?these?" Su Yiyi glared at Zhou You and said, "It's okay to fry chicken wings and fries, this ...... I don't deserve it. ”

"Make it clear, whether you are worthy or not is not what you say, it's what I say. Zhou You ordered the table, "Try it to know, we'll try it in the evening." ”

"Do you make it hard? It will stain the ingredients. ”

"What's the panic, which good chef is not a little bit better. Zhou You pointed to the plate and said, "For example, today's dishes, I can feel the accumulation of more than 30 years of food." ”

"So precise?"

As he spoke, there was a high-five behind him.

A man with a back head dressed in a chef's suit came up in surprise: "Sir, you can even taste the years of being a chef?"

"Huh?" Zhou You said, turning his head to the chef and standing up respectfully, as he forcibly explained, "like those tasters who can drink the vintage of a good wine, it's just a kind of instinct in the dark." ”

"I can't see it, you can have this level of taste at a young age, no wonder it's a black ......," Manager Huang said and covered his mouth again and again, showing the smile you know, helping Zhou You to sit down, and standing on the side of the dining table, "See through it, don't say it." ”

What can't be broken, Zhou You didn't know what he was talking about, anyway, he laughed, showed a mysterious smile, raised his hand and shook it, indicating that he understood this stalk.

Manager Huang was overjoyed when he saw the "social smile" of Zhou You, and this assessment must be stable.

He suppressed his joy and asked, "May I ask the gentleman and the two ladies, do you have any suggestions for today's dishes?"

Wanton and Su Yiyi's brains have been emptied, so naturally they can't make any suggestions.

Zhou You had some minor problems, but he commented very professionally: "I can eat this foie gras, which I can eat is made with milk, coconut milk and sake, mixed with sake, Huadiao sake and chicken broth...... But there's another kind of material, I can't tell what it is. ”

"Is it a mirin wine?" Mr. Huang blurted out.

"Oh, yes, yes, taste the wine!" Zhou You slapped his thigh with a sudden realization.

What the hell is this? Anyway, just write it down.

Hearing Zhou You's detailed explanation, Manager Huang also became interested: "You know so well, are you a peer?"

"Half of my peers, I am a homestay, I can only eat vegetables, not cook. ”

Manager Huang immediately figured out that usually the mysterious supervisors are practitioners in related industries, especially in the tourism and hotel industry, and they are really half of their peers.

Thinking of this, he hurriedly pulled a chair and sat on the side of the table: "Are you still here with a task? I'm talking about a task other than the main task, hehe." ”

Zhou You felt that he was talking about the stalk just now, so he raised his hand and smiled very knowingly, and then nodded and said: "Yes, yes, there is a small task, I have never done catering, I want to meet and see excellent restaurants by the way, and learn from experience." ”

"Oh, just say it. Manager Huang clapped his hands and got up and instructed the waiter, "Serve black tea to the two ladies." ”

He followed and made a gesture of invitation to Zhou You: "Come, you're welcome, I'll show you around." ”

"This ......" Although Zhou You has a good impression of this eldest brother, the enthusiasm of the eldest brother is far beyond his imagination.

"Hey, it's okay, even if I don't invite you, you'll find a way to investigate, right?" Manager Huang patted Zhou You and showed a smile that you know, "It's better to be generous." ”

Well, what the old brother said is also reasonable, and he will indeed investigate.

Since people are so arrogant, Zhou You is no longer rigid and gets up immediately.

"Thank you, brother, for leading the way. ”