"Eat first, then review!"

Shinichiro Furukawa, the chief judge in the center, said. Pen × fun × Pavilion www. ｂｉｑｕｇｅ。 ｉｎｆｏ

So, the five chefs judged and held the fork together.

Laugh at!

The silver fork easily pierced a piece of snake meat without the slightest hindrance.

"Don't forget the sauce ......"

Nagi thistle put on her gloves, bowed gentlemanly again, and said with a smile: "Eat it with sauce, and the dish will be complete." ”

"Hmm......"

The judges responded, reluctantly looking away from the golden diamond snake meat on the fork, and then looking at the golden lava-like sauce, and the Adam's apple couldn't help but snort.

The camera sweeps from the side.

The five pieces of snake meat on the fork, in two seconds, were stained with golden sauce one after another.

It's like golden glue sprinkled on a gold diamond.

The sauce did not make the snake meat dusty, but made the snake meat more crystal clear, delicious and tempting.

"Gollum~"

A loud saliva-swallowing sound rang out in the venue.

"Eat—"

Shinichiro Furukawa gritted his teeth, closed his eyes ruthlessly, handed the fork to his mouth, opened his mouth and swallowed it, and the whole piece of snake meat disappeared.

First, the silky smooth sauce melts on the tongue.

The indescribable taste, occupying the taste buds, a little glitter in the chaotic darkness, Furukawa Shinichiro was like a diver, and couldn't help but use his hands to cut the water-colored curtain in front of him, and with a bang, a glittering golden light floated in the water, and he swam in it, and the wonderful feeling made his face naturally full of serenity.

After a long time, when the flavor of the sauce eased slightly, Shinichiro Furukawa was finally willing to use his teeth to bite through the golden diamond snake meat that had been contained for a long time, and the crispy snake meat disintegrated.

The ocean of golden crumbs that seemed to float in a dream rippled, and the fine golden particles constituted a golden snake, which entangled, and Furukawa Shinichiro's naked fruit body and the snake hugged tightly, indescribable warmth and comfort!

"Hah-"

After a while, exhaling a breath, Shinichiro Furukawa muttered, "I'm dancing with snakes!"

"That snake, very gentle and makes me very comfortable. ”

Adelaide, a young Englishman next to him, had a red face, gold because of sweat, and was attached to his fair cheeks, and the 'Regenerator' Duke III said softly, "Is this an elegant dish, an artistic dish?"

"It's as if I've seen a watercolor painting praising the golden serpent—"

"So holy!"

Gastronomy side.

'Burning Purple Rose' Andrea also looked at the gentleman's chef with an incredible gaze, "Is this your culinary philosophy?"

She didn't care about the camera, she opened her seductive red lips and spit out her small tongue, so the gold-stained tongue was exposed to the camera, only to hear the female chef Lin continue: "This is the "Melk's Stars" that remain in my mouth. ”

"What?!"

"Didn't this forbidden spice melt into the sauce?"

Spectators rioted.

Chiyo Aichi and Yuki Watanabe also covered their mouths in surprise.

"This is Nagi Thistle's use of Melk's Stars!" said the Iron Mask Star, "he's mastered the forbidden spice!"

Hearing this, countless people were confused.

The five judges didn't explain much, and this touched on the core meaning of the recipe, even if they were just speculating. The judges were silent for a while, and then continued to use a fork to pick up the second and third pieces of snake meat and dip them in the sauce.

"I see, this new natural oil that resembles nectar is the key to the taste of snake meat. The influence of fat should not be underestimated, after all, fat has a great impact on the quality of fried food, this natural oil has a soft taste, light texture, but the color has its own golden dyeing effect, otherwise the snake meat will not have a diamond-like color......"

"Don't ignore the aftertaste of the oil, it is always mellow and fragrant, and the elegant flavor covers the snake meat, but it only forms a gauze-like effect, and does not really mask the taste of the snake meat itself......"

"This new natural oil is key!"

The judges also evaluated the oils and fats.

One side appreciated, one side tried to eat, and soon, in the plate, only a piece of crispy yellow snake meat remained, and the rest were decorative flowers and plants, as well as green lettuce on the bottom of the plate.

Staring at the snake meat in the last paragraph, the five Lin-level judges had similar hesitation on their faces.

The "Melke's Stars" spice deposited on the tongue and the fragments of snake meat that entered the stomach pouch reminded these sensual judges that there seemed to be only a crushing straw missing......

After tasting this snake meat, they are afraid that they will sink into the world of food woven by naginata-cut thistle!

Do you want to eat it?

The five judges had a clear appetite.

Nagi thistle stood gentlemanly, not urging, just smiling at the group of hesitant judges.

"Humph!"

With a faint cold snort, the masked Star, one of the eight giants of the food club, snorted: "Just a special dish, do you want to make Chef Lin sink?

With that, he stabbed with a fork in his hand, took the last snake meat with his right hand, and dipped it in the sauce and clicked it.

A crisp cracking sound.

The snake meat was shattered and mixed with the golden sauce in his mouth, but at this moment, the fork suddenly fell, and Chef Lin clutched his bruised neck, raised his head, his eyes widened under the mask, and a golden vortex suddenly appeared in his vision, among which a miserable white demon arm poked out, grabbing him and imprisoning him into some unknown territory.

While Starr tasted, the rest of the judges did not lag behind.

As a result, the four judges, either hanging their heads and clenching their forks, or stroking their foreheads to endure something, suddenly changed from the previous serenity to pain.

"Wow-"

A dark room.

Nagi thistle stood in front of the blackboard, and the five judges became the students below, and in front of them was a long table with five candlesticks on the table.

Next to the candlestick, there is a plate of dishes.

"Andrea, what do you think?" said Nagi Cutting Thistle to Chef Lin.

Bang!

Chef Lin slapped the table and shouted, "What are you doing, nagi thistle!"

"You don't seem to know much, ma'am. The thistle grinned and bared its teeth, and with a click, a candlestick fell, and the candle rolled to the ground, revealing a corner of the pitch-black ground.

Andrea's eyes kept on the ground, and the ground was impressively entangled with tens of thousands of small golden snakes, which were writhing their bodies, so that the ground rolled like golden water.

Goosebumps all over my body in an instant.

"Welcome to the contemptible cooking class—" Nagi Che Ji bowed slightly, "This class is to teach you how to ...... in the world of snakes Survive!"

Reality.

The five judges were silent, as if hypnotized, and Nagi just looked at them with a smile, but there was indifference in her eyes.

The five fingers of his right hand, which had been put on black leather gloves, moved.

Nagi said secretly in her heart: "The meat of the demon serpent is a forbidden ingredient that resonates with the food cells in my body!"

"A new natural oil, and a forbidden spice called Melk's Stars...... Just a catalyst for burning!"

"Now you are burning your taste buds, nerves and even your whole body!"

There was a low laugh in my heart.

"I won't lose this halberd. Because, from now on, the judges have temporarily lost their ability to taste. They don't feel anything when they eat anything...... This is my 'Devil's Hand', the power of manipulation!"

Nagi thistle tilted her head slightly, casting a glance at the cooking table behind her.

At this time, the young chef is preparing to present his cooking.

Seeing this scene, a grim smile appeared on the corner of Nagi Thistle's mouth.