Chapter 128: Cooking
Chapter 128: The Wild Horse Banquet
"This bison died, let's see what the reason is, if it dies of old age, then we are lucky, maybe we can solve the rations for half a winter, if it dies of disease, then leave it to other animals!
Walking up to the dead bison, Suri broke open the cow's mouth and showed his teeth, and his face suddenly lit up with joy.
"We have good luck today, this cow is old and dead! You see the molars of this cow, all the lines have been smoothed, which proves that this cow has gone through the change of years, and it is considered to be the end of life, just after death, we have time to bleed, and then we will transport the corpse away, and the food will fall in the future, look at this physique weighing more than a ton, quack!"
"Brush!"
The machete on his back was pulled out and inserted directly into the bison's major artery, and blood flowed out instantly.
"The heart has stopped beating, we have to hold on, otherwise the blood will smell fishy if it stays in the flesh, and the armpits of the cow's limbs are also a place with dense blood vessels, we will cut it open for him, and try to let all the cow's blood flow out!"
The blood vessels on the limbs were cut open, but the heart stopped beating and the blood could not flow at all.
Suri's eyes narrowed and he took out the bull ear knife in the basket.
"It's too late to bleed now, I judge that this cow's heart must have exploded, so let's dismember this cow now, let the blood flow out upside down, and then disembowel it and it!"
A small cut was made on the top of the corbel, and a knife was thrown along the limbs, followed by the bottom of the belly, and in a short time the whole cowhide was cut open.
Suri stepped on the beef with one foot, grabbed the cowhide with both hands, and exerted force with both arms.
"Hey!"
"Whoa!"
The sound of connective tissue breaking came into the camera, and fans heard it very clearly.
In minutes, Suri peeled off half of the cowhide, and then flipped it. After a while, a complete cowhide appeared in the shot.
"Brush!"
The ox ear knife began to cut along the crack of the bison's crotch bone, and streams of dark red blood flowed out.
"Kaba!"
There was no time to elaborate, Suri grabbed the cow leg, stepped on it with one foot, and broke the cow leg alive.
"I'm rubbing, how strong is the little brother? Who can stand this kind of hand strength, the woman watching the video wants to marry the little brother, but she has to think about it, this hand is a matter of breaking a person's head in minutes. ”
"My God, this is a cow bone that can be broken, little brother, give you a thumbs up, you come back to me as a bodyguard in the future, who dares to break his neck with me!"
"Upstairs, the little brother is richer than you when he comes back, and it's not sure who will be the bodyguard for whom!"
Looking at Su Rui with divine help, fans dropped their jaws in shock, Su Rui didn't care to watch the barrage, and his clean and neat movements quickly dismembered all the cows.
The stomach was open, all the internal organs were poured on the cowhide, and sure enough, there was blood in the inner cavity, and Su Rui wiped the beads of sweat on his nose with his arm and breathed a long sigh of relief.
"It's not too late, now let's transport the beef back, Xiaoqiang don't look at it and leave!"
slapped Xiaoqiang's buttocks, and after a while, Xiaoqiang pulled the climbing plow and made a beautiful drift on the spot.
"Yo, you're fast enough, where are you, little thing, I didn't notice you!"
"Roar!"
"It's so beautiful!"
"Catch it, little brother, catch it!"
"Catch it, little brother!"
In the picture, a red fox from nowhere is frantically biting the internal organs of a bison, his face has been dyed red, and he sees Su Rui coming to him, showing his fangs at Su Rui.
"you beautiful, you're still messing with me like this, be careful that you get it together, get out!"
The stick in his hand was thrown over, and the little fox jumped up and didn't want to leave, and finally Suri went over with a stick and lifted the little guy out of the way, and the red fox stopped.
"Hey!"
The huge bison's torso was at least a few hundred pounds, and Su Rui threw it on the climbing plow with a flick of his shoulder, then the limbs, and finally the internal organs of the cow.
Except for the part that was bitten by the little fox and thrown away, the rest of Suri was left at all.
"Foxes also belong to the canine family, they must not have the part they have bitten, it is not a joke to get rabies in an environment without medical treatment! In addition, animal internal organs are an important source of iron and salt, we must not waste it, for the time being, we don't have to worry about blood leaving traces, now herbivores can help us share most of the pressure!"
Tie up the dismembered bison with a straw rope, and Suri swings his whip to drive Xiao Qiang staggering into his makeshift home.
"Moo!"
"Get out of here, you nasty people, I really regret bringing you here!"
Looking at the bull head placed there, several small bison gathered around and roared at the bull head, which shocked Suri's ears and hurt.
"If you kill cattle in the wild, you must remember not to let the rest of the cattle in front of you, otherwise you will be annoyed to death! In the old butcher's words, the same kind of herbivores will also see them off, but it turns out that only the idle guys who have a pain in the eggs will do this, and the adult bison we dealt with this guy just now don't care at all, only these people who are full of food will be bored...... In order to avoid trouble, we will now transport the beef to the island in the middle of the lake, and the internal organs of the cow's limbs will be stored at low temperature in the crystal hole, and then eaten after the stage! In the middle of the torso, we will build an earthen stove and directly make a Chinese delicacy.
Throwing food to Xiaoqiang, Su Rui directly transported the beef to the island in the middle of the lake, because there were too many, Su Rui repeated it three times before it was finished.
"Here we want to build an earthen stove, there are just a large stone in it, we use all of them, and then put the flue channel into the kang hole, and it takes a lot of heat energy to make a horse banquet, just use the waste heat!"
Suri collected at least three bundles of wild onions and cut them all into pieces.
Wild kudzu, mushrooms, fish, hash ant meat, snake meat, as long as you can find a piece of food stuffed into the trunk of the bison, and then use a wooden frame to support the trunk of the cow, the whole stone slab under the trunk is spliced, the top is smeared with thatched concrete, the surface of the cow's trunk and the internal organs are sprinkled with all the salt of the house, the outermost side is wrapped with the large leaves collected, and the grass rope is trapped densely.
Finally, the earthen stove was built around the trunk of the cow.
There are two layers of large stoves inside and outside, and the inner layer is all supported by crystal prisms and large stones.
The outer layer is all thatched concrete except for the supports, and it took a day to build this earthen stove Suri, but fortunately, the weather is cold enough that the beef does not worry about spoilage.
"Now start the stove, don't worry about the smell of the cow contaminating the cow, the leaves and grass rope can filter out most of it, the heat is dissipated to the upper layer, even if there is an earthy smell, it will be quickly taken away, and the fire will begin!"
As Suri lit the thatch, the flames grew louder and louder, and the earthen stove began to bubble.