The leave slip was put on the door by BIA, and then Qin Feng directly closed the door, today the Jiuxianju is closed, and there are no outsiders!

Of course, if God opens her eyes, Miss Xue comes to Zhongzhou and comes to Jiuxianju, then she will naturally open the door to greet her, as for Fengming wine...... Let it die

Back at the brewery, Qin Feng didn't start brewing directly, but first took out the remaining bit of sandalwood, which was the only bit of sandalwood left in the initial temporary task.

The incense burner that was covered with a lot of ash was also taken out by Qin Feng, and the old heroes of the year had been left out in the cold for a long time at the moment.

No way, the current Boss Qin is not the previous Boss Qin, with wine in hand, don't be afraid of anything, don't drink, don't drink it, just leave, you used to need sandalwood to fill the façade, but now, you don't need it!

At the beginning, even saying this sentence of leaving without drinking needed the encouragement of the system's temporary tasks, but now, Boss Qin feels that he has become accustomed to saying this.

Alas, someone sighed there, I really grew up......

Without any more talk, Qin Feng got the sandalwood ready, lit it, and then sat on the chair on the side, quietly closing his eyes.

He wanted to use the calming effect of sandalwood to silence his soul, and for the first time brewed spirit wine, Qin Feng felt that even if he was fully prepared, he would not be too much.

After sitting quietly for about ten minutes, Qin Feng opened his eyes, and a pair of eyes seemed to have a light in them, just like the Taoist legend of the void room was white!

In fact, of course, this is all an illusion, it's just that Qin Feng's eyes are a little more divine than before.

Although Boss Qin didn't have a girlfriend in the past, he had five girls as his companions, and his life was also beautiful, but in the same way, if the five girls used too much, their health would become bad.

Needless to say, there is no need to talk about backache when you climb a building, anyway, Qin Feng's body used to be like many young people, looking very healthy, but in fact, he was already in a sub-healthy state.

When the system appeared, Qin Feng insisted on exercising every day under the supervision of the system, plus the system's fine wine was drunk casually, and his body was now much better than before.

In addition, with a girlfriend, the five girls were naturally abandoned, and now every day is a day to recuperate, and when the ammunition is sufficient, a new round of attacks will naturally be launched.

When the body is good and the kidneys are good, this look will naturally shine brightly.

The first step is still not to brew Fengming wine directly, but to pour out all the wine in the Wanjiu jar, and then brew all kinds of liquor in a large wine jar again.

The wine in the wine jar must be replaced every day, which is not only to raise the wine fairy gourd, but also to raise the wine jar.

But think about the wine sword immortal using 10,000 kinds of immortal wine to nourish the ten thousand wine altar, and then look at his own ten thousand wine altar, this person is really angry than a person.

Pear Blossom White, Du Kang, Dogwood Wine and other fine wines were brewed again and packed into the Ten Thousand Wine Jar, and in an instant, the inexplicable smell of wine filled the entire Jiuxianju again.

Fortunately, the door of the tavern is closed now, and the smell is not so big to spread outside the door, otherwise, with the power of this ten thousand wine jars, it will be another time to "open the altar next door to the drunken three, passers-by park and stop the horse".

The Ten Thousand Wine Jar was refilled, and Qin Feng took out the Wine Immortal Gourd with a solemn face.

Looking at the wine fairy gourd in front of him, Qin Feng had to sigh that it was really the power of creation, this wine fairy gourd was still the same as what he saw yesterday, like a whirlpool, constantly gathering some invisible "qi" around him.

According to the system, those "qi" should be spiritual power, which is also one of the fundamentals of brewing spiritual wine.

The wine fairy gourd was placed on the table on the side, and the cork of the gourd mouth was pulled out, revealing a large gourd mouth.

"Then the next step is to sort out the materials!" Qin Feng took the wine recipe with a solemn face, looking at the detailed steps on it that made people feel tedious, and muttered to himself.

All sorts of materials were taken out of the cabinet, worthy of the system, and these materials still looked so shiny after being in the cabinet for so long.

But no matter how bright it is, it's all brewing materials, is it useful to look so good?

According to the tips on the wine party, Qin Feng began to concentrate on processing the materials, the wine fairy gourd is so big, and these materials are basically made with the skin on the roots, so they must be processed in advance.

Moreover, these materials are all from the fairy world, and after brewing in the Jiuxian gourd, there must not be a little residue left, that is to say, so many materials are thrown into the Jiuxian gourd, if there is residue left in the brewed Fengming wine, it is a brewing failure!

Therefore, the step of processing materials is really crucial, which is like stir-frying in a hot oil pan, there is no thermometer, everything depends on feeling, more points are paste, less points are raw, and the heat must be just right!

The wine recipe only described in detail how to deal with these materials, as for which step to deal with, it would depend on Qin Feng's own experience, if there was less processing, there would be residues in the brewed Fengming wine, which was undoubtedly a failure.

But if you process too much, then the final taste of Fengming wine will not meet the requirements, that is, it is usually said, the wine taste is bland.

This is also the reason why it is said that only when you have reached the winemaking apprenticeship can you barely make spiritual sake, just because the experience in it is too deep.

At least Qin Feng felt that it was really too hard!

The temperature in the tavern is always the most suitable, and now Qin Feng is wearing a black shirt, but even if he is only wearing a shirt, a drop of sweat is oozing from Qin Feng's forehead at this moment.

It doesn't seem to be a very complicated way to deal with it, but it's so cumbersome that it's annoying, but you can't make a mistake, and if you make a mistake, then the materials in your hand will be wasted, and you have to get the materials from the system again.

And unfortunately, when dealing with one of the materials, Qin Feng's hand shook, and he cut too much at once, obviously, this material is wasted, if you cut less, it's okay, if you cut more, it will definitely be useless.

In the end, Fengming wine will definitely fail, because the materials are poor.

And then...... Qin Feng discovered the pitfalls of the system......

"What? I still have to spend money to exchange for this material?" Boss Qin stood in the brewery and shouted: "System, you don't make sense, I'm a beginner, I will definitely make mistakes, I can't succeed at one time!"

"This is a method developed by the system to synthesize everything of the host, according to calculations, only such a method can make the host more attentive to brewing, reduce errors, a qualified wine fairy descendant, must be outstanding!"

Boss Qin...... Boss Qin was completely speechless, speaking of which, it wasn't that he Qin was greedy for money, and then used this weakness of greed for money to target, as long as he made a mistake, he would have to spend money......

Okay, Boss Qin can only say, you can have the system, it's so poisonous......

Enduring the pain and spending money to exchange that kind of material again, Qin Feng began to deal with it again, this time, Qin Feng did not hesitate at all, his hands were as precise as machines, and he did it in one go, without the slightest pause......

Looking at his hands, Qin Feng looked up at the sky, and the systematic method ...... Looks like it's really useful......

Why can't you control your own hands, alas......

When processing materials, Qin Feng processed them in order, and of course these materials could not be exposed to the air for a long time after they were processed.

According to the system, there is too little aura in this world now, on the contrary, the air is filled with other harmful gases, and if it is exposed for a long time, these materials will be contaminated, directly affecting the final spirit wine.

Well, air pollution, Qin Feng didn't have any way to deal with this, so he directly processed these materials in order, and then put them into the Jiuxian gourd according to the specified time.

The order can't be messed up, the time can't be messed up, saying three seconds is three seconds, saying five seconds is five seconds, more is not good, less is not good!

Qin Feng also really felt how troublesome it was to brew this top-grade spirit wine, you know, this is just spirit wine, so wouldn't it be even more troublesome for a higher-grade immortal wine.

In the past, Qin Feng also read some, and the protagonist took out a lot of spirit wine or something at every turn...... It's really not a good family to know that vegetable rice, oil and salt are expensive, and if you don't make your own wine, you don't know that you need to be so troublesome!

Finally, Qin Feng had processed all the materials and put them into the wine fairy gourd, and finally breathed a sigh of relief, at this point, it could be said that it was almost done.

The next step is to put the spiritual spring from the fairy world provided by the system into the wine fairy gourd.

Water is the blood of wine, and without the help of water, the lifeblood of wine, it is impossible to make fine wine.

If you look around the history of the famous wines, you will find that there is good water nearby!

Where there is good wine, there must be good water, and where there is good water, there is good wine!

And the water used in the brewing of spiritual wine is a spiritual spring directly from the fairy world, and there are not too many spiritual springs like spiritual springs, even in the immortal world, this is the only treasure land for cultivation!

But here in Jiujian Immortal, it can only be used to make wine, practice, where is it important to practice.

Qin Feng took out the last gourd from the cabinet, and this gourd contained a spiritual spring from the immortal realm.

Pulling out the cork, Qin Feng secretly glanced at the inside of the gourd with curiosity, he was very curious about what kind of spiritual spring it was.

However...... Qin Feng didn't see any water, all he saw was a white mist shrouded there, and other than that, there was nothing else.

But those who are on the top of the gourd will feel that it is indeed filled with water, and they are puzzled, and the system does not give an explanation, Qin Feng can only sigh, it is really a thing in the fairy world.

Holding the gourd, Qin Feng poured all the spiritual springs in the gourd into the wine fairy gourd, during which he also did not see the existence of "water", but he could hear the sound of water flowing, and he couldn't help but be amazed.

Lingquan poured in the wine fairy gourd, Qin Feng plugged the cork into the gourd mouth in time, and at this point, all the brewing process was over.

The next thing is simple, put the wine fairy gourd into the Wanjiu jar, and then change the wine in the Wanjiu jar once a day, and after 7749 days, Fengming wine will really be brewed.

Everything that needs to be done has been done, and the rest can only depend on fate, I just hope that the wine sword fairy in the dark can give him some good luck, so that this Fengming wine can be brewed successfully at one time......