Walking around the city the next day, perhaps every city has such a road: noisy, messy, and congested, it is often the first choice for urban renewal, and it also reflects the most real and vivid character of the city.

It is like a cut umbilical cord, connecting the unique fireworks of one side, warming the real rotation of years, so that people can slowly precipitate the weight of life itself.

The hundred-year-old Huangdao Road at the foot of the road is east-west, slope-shaped, with a total length of more than 400 meters, since it was built at the beginning of the 20th century, it has been a free market for daily groceries such as seafood, poultry eggs, meat, vegetables and fruits, iron, wood, and ceramics. It has been banned several times and reborn several times, and is an indispensable part of the life of the locals.

121 went to the street, bought a schoolbag and bought a pencil, and went to school to take the first exam. This phrase represents what was once a symbol of the good life in the minds of generations of locals. It used to be a fashion, a reward for children from adults.

The buildings on both sides are very distinctive, with European-style small buildings built by officials of the Qing Dynasty, the courtyards of old buildings of iconic houses, and one and a half steps. The bluestone slab is laid, each step is very short, only about 4 cm, but the width is wider than the general step, one step is smaller, two steps and bigger, so it is called one and a half steps.

There are all kinds of stalls on both sides, all kinds of lighters, ranging from five cents to one dollar, and many of them also have advertisements for so-and-so wine and so-and-so cigarettes.

The notice of the residents' committee was posted on the vicissitudes of the wooden door, and he walked in a dim alley with curiosity. When I entered the compound, I was a little surprised, the ropes hanging horizontally were full of freshly washed clothes, the huts on the four floors one by one, the common faucets, etc., I really couldn't imagine such a scene inside.

The houses are small, with a tap in the middle of each floor, and the imprint of the years is imprinted on these houses. Freshly washed clothes are rolled through ropes into the space of the building, densely packed like spider webs.

The messy wires, the horizontal stretching of the coat rope, the compact houses, the old houses are still there, and the stories are still going on, but some of the stories have disappeared for a long time, and only the imprint of the times remains.

Coming out of the alley, the old building with the tea shop next to it is also a famous dust site at that time, but things are not people, and the modern story continues.

Many snacks, if you want to select the ten most hated sentences of Shandong people, the top position must be: Do you eat pancake rolls and green onions every day?

Like the bean juice of the capital and the pancake fruit of Jingang, the footprints seem to be all over the country. But the authentic taste is still very unfamiliar to outsiders.

When you face to face, you can understand that the freshly pancakes are sweet and crunchy, and you can taste the aroma of grains, and you can eat them empty. Pancakes that have been left out for a long time can be wrapped in soup and soaked in vegetable juice to become soft and one with the dish in minutes

According to the boss's words, in terms of generations, pancake fruit does not call pancake ancestors, but at least call father. China has been up and down for 5,000 years, and pancakes have lived for more than 5,000 years.

The Wanli year of the Ming Dynasty was carried forward, and even in the family separation contract, it was remembered to write a plate of tweezers and twenty-three catties of pancakes. It can be divided as property, which shows the important position of pancakes.

In the old society, it doesn't matter if Shandong girls are not popular, and if they don't cook pancakes well, they will definitely become leftover women.

A standard pancake needs to be soaked in the raw materials one night in advance, and then finely ground with a stone mill, if you want to be fast, the particles will be too large, affecting the taste, and the ground pancake paste will be spread again.

The new wheat that has just come down is not easy to spread, and Chen's millet will be bitter. In addition, the pancakes of pure wheat are scalded with the wheat, and in some places, a third or half of the "clinker" is mixed before grinding, so that the ground paste is easy to spread.

The pan must be a special tool, different from the flat iron plate of the pancake fruit, the center is slightly convex, the bottom is burned, and the pancake is spread on the top, and it is best to use corn cobs and other evenly burning materials as raw materials for making fire.

Burning pancakes is a technical job, the pancakes are easy to burn, the pancakes will be white and brittle when they are cold, moist and sticky to the teeth, the whole spreading process of the pancakes is only twenty or thirty seconds, and the fire is very important. Generally, it is the most respected pancake expert who spreads pancakes at home to operate, and he can best handle the heat.

Then there is a very old homemade oil rub, a square wipe sewn with more than a dozen layers of cloth, oozing with cooking oil, which is used to rub the pancake before spreading, according to SC Johnson, which is called pulp.

The pancakes must be peeled twice, initially placed on the top of the lid and stacked directly, the first peel should be staggered between the crispy and moist places, and the corners and corners of the corners should be put in the middle to make the taste more uniform.

The second unveiling test is a test of technique, after unveiling, the pancakes should be folded into a rectangle for easy storage, and when eating pancakes, you can also experience the two tastes from thin to thick, which is worthy of exploring the best shape for 5,000 years.

After the boss's pancakes are ground and pasted, they have to be fermented for a period of time, and the cakes are thinner, and the sugar is innovatively added, and the pancakes are turned into small and fresh, and they are successfully squeezed into the ranks of exquisite snacks.

Then wrap in minced tofu, vermicelli, leeks and shrimp skin......

SC Johnson feels that the preservation of the old buildings here is relatively good, and walking in the old town has both European-style streets and buildings, and there are Chinese who have lived here for generations. The unique charm lies in the undulating terrain. All kinds of red houses, lined up one after another, are arranged in front of you.

Full of humanistic atmosphere, Lao She, Ba Jin, Shen Congwen, and Liang Shiqiu all live here or live for a long time. Inadvertently, a villa could be the former home of a certain celebrity.

I heard that there are four monsters here, one is that the car does not walk fast, the second is that the swimsuit is worn outside, the third is the beer is put into the bag, and the fourth is that the young lady marries a foreigner.

On the road, I saw many people holding a large transparent bag in their hands, which was full of light yellow liquid......

Later, I learned that it was draft beer, poured directly from the beer keg, the shelf life is very short, but it is absolutely fresh, and you can drink it all at once in a plastic bag.

Some take it home to drink, and some directly gather a few people around the table, sit in Mazha and drink beer, buy three or five catties, and eat crayfish, how cool.

As the sun sets, night falls, and when you come to the second beer factory, you can see rows of fermentation tanks towering in the distance, which is very spectacular. Trucks pulling beer were coming in and out of the factory, and although it was early autumn, it still couldn't stop people's enthusiasm.

The proximity to the winery is a good place to drink, and the biggest benefit of the locals is that they can drink the freshest beer every day. It was just dark, and several restaurants at the door were full, and some still needed to wait in line with a number.

Entering the private room, the boss enthusiastically began to sell, what is the first factory wine to drink softer, more pure, more fragrant, drink too much will not have a headache.

The large barrel of draught beer must be from the 5th factory, less bitter and more dessert. Factory 2 is in Li Village, compared with Factory 1, drinking too much will cause headaches, easy to get up, and there is no fragrance of Factory 1.

Factory 3 is in Pingdu, Factory 4 is on Yongping Road, Factory 3 and Factory 4 are more general, and Factory 1 is highly recommended.

Johnson is speechless, you have an industrial assembly line that is more subdivided than craft brewing?