Chapter 218: Eel Rice

Juanjuan took the kelp pork rib soup and left the place as fast as she could, and when she returned to her seat, after putting down the kelp pork rib soup, the whole heart was beating wildly, feeling a little nervous and excited, she said to the other two colleagues: "Guess what I saw just now?"

"Fuss, there's something to say. Xiaoli replied.

"I was in the store and saw Director Ma. Juanjuan said.

"Isn't this normal, this shop is very famous, and it is normal for Director Ma to come and eat." ”

Juanjuan shook her head: "If I only see her alone, do I need to be so excited, let me tell you, Director Ma and the man came to eat together." ”

"What!" Xiaoli exclaimed.

"Shh~~ Be quiet. ”

"Don't be heard by Director Ma. ”

Xiaoli said softly: "It won't be the Xiao Kai who chased him last time." ”

Juanjuan shook her head and said, "No, I've seen that Xiao Kai, and he doesn't look as handsome as the man next to Director Ma." ”

"No, I'm going to see it too. Xiaoli was pleasantly surprised.

Juanjuan held her down for the first time: "Don't hurt me, I just bumped into it by accident, if you run over like this, Director Ma will definitely think that I have a big mouth, and when the time comes, I will be fired, you raise me." ”

"Just kidding. Xiaoli said.

"Then tell me, compared to the owner of this shop, who is more handsome. ”

Juanjuan thought about it for a while, and said seriously: "If you don't consider the boss's cooking skills, I feel that the one next to Director Ma is a little more handsome, but I think the two of them have their own characteristics, the boss gives people a feeling of father, and the man, I think it's a bit like the boy next door." ”

"No, the more I talk about it, the more itchy my heart becomes. Xiaoli looked curious.

"On the 21st, the grilled mackerel is ready. The boss shouted.

Xiaoli stood up directly: "This time I'll go for it." ”

......

Wait until she returns.

Xiaoli's face was obviously a little wrong, not very surprised, but slightly worried, as if she had done something wrong, and then, she opened her mouth and said, "Guess what I saw just now?"

"See what?"

Xiaoli sighed and said, "Director Ma is reporting to that man." ”

After hearing this.

The three of them looked at each other, feeling that things were a big deal, and that man would not be the final boss of the company.

"It's over, it's over. ”

Xiaoli made a bitter face: "Director Ma stopped me just now, and he was still in front of that man, introducing me, I think that man, nine times out of ten, is the boss of our company, you say that in the future, will I be taken care of by him, the boss deliberately did not appear, just didn't want people to know, and I bumped into it now." ”

"It's not that you're a good one. ”

"I bumped into it, too. He smiled wryly.

Another named Tanya patted ******: "Fortunately, I don't gossip." ”

"On the 21st, the seafood noodles are ready. ”

After hearing the boss's voice, Xiaoli and Juanjuan looked at Tanya one after another, with unkind smiles on their faces.

Xiaoli said, "I ate this grilled mackerel first." ”

Juanjuan: "I can drink soup to my heart's content." ”

Tanya had a helpless expression: "You two sluts, you are ruthless enough." ”

......

And right now.

Ma Chunchun took advantage of the time when the boss was cooking, took out his notebook and documents, and reported the recent work and the company's operation to Chen Yang one by one, holding a few planning books in his hand, and really talked about work outside.

Beyond the debriefing is very careful.

There are three main things.

The first thing is to open the third Antai Building branch, because the location is better, the rent will be relatively expensive, and the decoration is also very expensive, and the early investment needs at least 10 million.

The second thing is the dividends of Antai Building and Island Breeding Company, because they have only been in operation for half a year, Ma Chunchun has not calculated according to the whole year, but only calculated for half a year, and the dividends of the company's internal employees are used to combine the two methods of ladder and weight.

As for Dongtou Village, Ma Chunchun did not choose to give more because it was his hometown, but on the contrary, he also lowered the popularity, and the reason was also very clear, she was very familiar with the nature of the villagers, and she couldn't give too much money for dividends at once, otherwise their appetite would become bigger and bigger.

The third thing is to report the overall tax payment of the two companies, the two companies combined, the overall tax payment in half a year, more than 20 million, and also obtained the enterprise tax credit A-level honorary certificate.

......

Chen Yang listened carefully to her report.

I feel that the most important thing is that the location and dividends of the third branch were only fine-tuned in the end, such as raising the dividends of Dongtou Village slightly, Chen Yang felt that Chunchun was too evasive and not humane enough when doing this, and now most people in Dongtou Village know that she works on island farming and is a big leader.

(Ma Chunchun revealed it.) )

If you go according to her dividends, it is estimated that there will be gossip behind her back, and Lao Ma may also follow the gun, as for other details, Chen Yang is completely handed over to Chunchun to make a decision, after all, she has a good general direction, even he, who is a financial professional, admires her methods a little, and he is not in the company all the year round, and he is not familiar with business matters.

Therefore, Chen Yang, like many bosses, talks about money when he opens his mouth and closes his mouth.

"How much does it cost?"

"When do you want money?"

About an hour later.

"Table 8, your eel rice and seafood noodles are ready. ”

Chen Yang motioned for Chunchun to put away all the documents, and then he went to serve seafood noodles and eel rice, he wanted to try this restaurant recommended by Zheng Lao, what was the difference, and Chunchun also wanted to know what kind of food would make these customers willing to wash dishes.

Chen Yang's eel rice.

And what is eaten purely is noodles.

This eel rice looks very simple, it is an ordinary bowl of rice, with five or six eel segments on it, and it looks average, but the rice in it seems to be famous, the grains are full and round, and under the illumination of the light, there seems to be a luster, because of the operation of Antai Building, Chen Yang also understands some food a little.

Rice is a very deep science.

There was once a chef who specialized in sushi, and even said that he had learned to cook rice for three years, saying that rice is actually a very particular ingredient, which should be prepared according to the season, the amount of rice and other conditions, to put it bluntly, in addition to skills, the quality of rice is extremely exquisite, Chen Yang took the lead in tasting rice.

I feel that I can feel the rice dancing between my teeth when I bite it, it is not sticky at all, there is no jasmine fragrance like Thai fragrant rice, nor is it like the soft glutinous sweetness of island rice, but a pure rice fragrance, just this rice, Chen Yang feels that he can eat two bowls and does not need side dishes.

After Chen Yang ate two bites.

Grilled eel with chopsticks, grilled eel exudes an irresistible fragrance, and what gives off this fragrance is the sauce poured on it, Chen Yang put the eel in his mouth and bit it.

Chen Yang has already understood that this is not a moray eel, but a river eel, the price of this kind of eel is several times that of moray eel, there is a feeling of melting in the mouth, soft, the chef has just the right place for me, the eel skin is grilled just right, one soft and one hard, and it tastes unique.

This is the most delicious eel rice Chen Yang has ever eaten, looking at the price of 80, Chen Yang feels a little low, this eel rice, selling 100 is not too much, if it is placed in a good shopping mall and location, it is estimated that it will sell for three or four hundred, and many people will eat it.