Chapter 826: Live Food Tasting (Medium)

"Hmmm......"

There were many people outside, and in the kitchen, Xia Yu was cooking dishes.

It was another sleepless study, and in two or three hours to noon, it would be a whole day, but Xia Yu's face was not tired, but there was a red glow, and his eyes were excited.

"That's right!"

"There are also one or two very critical 'rings' missing, that is, the introduction that can be matched with tempeh, and all the current 'rings' include - tempeh and garlic, tempeh and green onion, tempeh and perilla, tempeh and gardenia, tempeh and mint, tempeh and burdock, tempeh and almonds, a total of 7 ......."

The sound of self-talk was heard in the empty kitchen where there was only one person.

"I would say that the structure is scattered, and although 'tempeh' is the obvious core, the structure around it is mutually exclusive and does not correspond to each other, such as tempeh and green onions, tempeh and almonds, tempeh and gardenia. Tempeh and green onion are the introduction of many Chinese typhoid prescriptions, tempeh and almonds are used to open and exhaust the body's qi and blood, and tempeh and mountain gardenia are to vent stasis and clear the heart and remove troubles......"

The tempeh and the remaining 7 flavor ingredients, paired in pairs, have a profound saying.

However, on the whole, from the perspective of the homology of medicine and food, the whole formula is too "broad", so Xia Yu thought that this formula was nonsense at the beginning, and he was arrogant and made it too wide, so the structure was completely scattered, and all the spice formulas were smashed and no longer existed.

There is no doubt that seeing Xia Yu's excitement now, his opinion on the paradigm formula has completely changed after pondering for a while.

It's as if you're looking at some heirloom treasure!

"Only in the Chinese realm can you find such a treasure everywhere, it is definitely an ancient recipe, much older than the time of Liu Pleiades!"

Xia Yu was determined.

This spice master who has the perfect [spice inequality] cooking skills has a tricky feeling, and he has studied it day and night for so many days, but he can only vaguely see a corner of the recipe, and it is not just the level of 'Lin'.

Dragon!

The word popped out of my head, and my breath was hot.

"With my spice skills, it's only a matter of time before I break it. The threshold doesn't exist, ha!" Xia Yu clenched his fist slightly, and looked down at the stove in front of him.

Three pots, the water has been boiled.

On the kitchen counter, three recipes are ready on the pads.

Obviously, in addition to the original 8 ingredients, each of the three summer feathers is added with 1 ingredient that can be matched with tempeh to form the so-called 'ring', which are wheat winter, shallot, and bitter bellflower.

Mai Dong is the root of the lily family herbaceous plants, "Shennong's Materia Medica" will be listed as the top grade, sweet and cold moist, there is femininity, from the perspective of medicinal diet, it can clear heat, nourish the lungs and stomach to dry and go to fire, but do not hurt the vitality of the human body, it is really rare.

Shallot white is a kind of small root garlic, which is called mountain garlic, bitter garlic, and wild garlic.

In the old man's annotation in his manual of medicinal diet: "Raw and spicy, cooked and sweet, can be dried and stored or fried, salted and candied , a good product for both medicine and food!"

As for why these three flavors are used in practice, there is a theory, which can be combined with the other seven 'rings' to make the spice formula completely formed......

To put it simply, Xia Yu is doing a fill-in-the-blank question, and as for the blanks, it is one or two places, and more exploration is needed.

……

Soon.

With a "click", the kitchen door finally opened.

Tang Yuqiong, who was in front of the stone table, was chatting with fans with a mobile phone holder for a while, and turned around at lightning speed when she heard the sound, and when she saw the young man coming out of the tray, she immediately wrote joy on her pretty face.

"Come out!" was the first to jump up and say hello, but Zhu Qing was not as fast as her in guarding the door.

Hey!

Xia Yu came out and found that there were quite a lot of people in the yard.

Except for Qi Qingyan, who had greeted him for an exclusive interview, and Tang Yuqiong, who came and walked around at will, there were a few more wooden chairs in the courtyard, and Zhao Tong, the hostess of Zhao's Winery, was talking with the other two women, and several people also stood up when they heard the voice.

An old man and a young man, oh no, it should be a wife and a girl, staring at each other.

What, the wife Xia Yu recognized that it was Yuan Lanzhi who was sitting on the judging table not long ago, as for the affairs of her and her own Lao Tzu when they were young, Xia Yu also heard Zhu Qing nag when she was bored in the middle of the night.

As for the maiden......

???

Seeing that Xia Yu's head was about to have a string of question marks, Yuan Yun hurriedly greeted shyly: "Chef Xia, hello, hello, I'm Yuan Yun, from Jinling Yuan, and I am also a hunter in this year's meeting, and I broke into the top 30 ......"

Xia Yu's eyes were a little strange, faintly flooded?

Oh –

Looking around the circle of women in the courtyard, starting from Yuan Yun, to Tang Yuqiong, and then to Qi Qingyan, it was Zhu Qing and Yuan Lanzhi who went up, okay, the age span went up all of a sudden, Xia Yu was secretly happy in his heart, "It's all in one go, right?"

"Come here, come here, sit!"

Yuan Yun was shocked by Xia Yu's approachable smile and words, these days the deeds and nicknames of the "Young Demon King" have spread more and more, and the rumors have been spread by the melon-eating masses, and the more outrageous they are, as if he is really the demon king with two horns on his head to dominate the Chinese food world.

Feeling a pair of hands on her shoulders, these hands pushed her with extremely light force, Yuan Yun was stunned, until she sat down in front of the stone table, her buttocks felt the slightest coolness from the stone bench, and her brain cleared up.

"Ah, I had intimate contact with Chef Xia, he, he touched me with his hand, Chef Xia is so gentle!" Yuan Yun couldn't help but think, her delicate little face was drunk and red.

This is typical fan performance.

Seeing this, Tang Yuqiong complained to the live broadcast room: "Look, our chef Xia has girl fans everywhere, and a small action will kill other people's little girls in seconds!"

Who knows that the atmosphere of the barrage is completely different from the FFF burning and burning that Tang Yuqiong expected, it is not for nothing that the trolls spit out sour water, but the barrage is covered by a string of screaming words of "ahhhh

Next, Tang Yuqiong was also "coaxed and deceived" by Xia Yu, pressed in front of the stone table, and had no time to deal with the barrage.

Even Zhu Qing sat down, a big stone table, just enough to sit, a total of 5 women, Qi Qingyan's assistant and the camera staff she brought, could only cast envious glances outside.

"Well, diners just have to be neat!"

Xia Yu let out a rude laugh that was different from usual, and he didn't rub it too much, click!

On the tray, three clay pots, all open the lids.

Suddenly, the flavor of the medicinal food mixed with a strange umami and poured into the entire courtyard.

The food in the three clay pots was obviously only slightly different from the ingredients, and several female diners sniffed the taste, and the smell inhaled into the nasal cavity, and the feeling and reaction were very different.

Yuan Yun, who was close to the clay pot on the right, was the first to react, covering his mouth and saying: "How can you just take a mouthful of taste, it seems that you have words in your mouth...... It's all saliva!"

Whether there is a lot of saliva, whether it is abnormally secreted, you can hear it by listening to Yuan Yun's vague tongue.