Chapter 38: Maki Morita (II)

Maki Morita. Pen × fun × Pavilion www. biquge。 info

Xia Yu was a little embarrassed in her heart, and she didn't know how to deal with her.

The slim girl in front of her is the daughter of Uncle Morita of the pastry house in the old shopping street, and this pastry house existed before the old man Xia Qing crossed to Dongying, and it can be called very ancient.

Maki Morita's dream is to inherit the pastry house one day, so she worked hard to learn about her cooking skills, specializing in dim sum, and when she graduated from elementary school and was about to enter junior high school, she participated in the entrance selection of Togetsu Middle School. But unfortunately, Maki Morita was unsuccessful, and had no choice but to be promoted from Baiou Elementary School to Baiou Middle School.

When school starts in April, she and Xia Yu will both go to Baiou High School, which is Baiou High School in layman's terms.

Therefore, from elementary school to future university, Maki Morita may spend his student years at a relatively rigorous Tokyo Metropolitan School.

Scratching his face, the store was a little quiet.

How to say it.

His relationship with Maki Morita is simply described as a childhood sweetheart.

This childhood sweetheart is much more reliable than An Yilun's pseudo-childhood sweetheart relationship with Sawamura Yingli Li.

The old shopping street is full of memories of two people.

In the past, two people played together, went to school together, got out of school together, and even were in the same class, giggling and laughing.

And the year of the unsuccessful selection of Yuanyue Middle School, the first year of junior high school, accompanied by the predecessor Xia Yu, Morita Maki came out of the trough of his life, and after school one afternoon, he invited Xia Yu to the roof of the teaching building, and took the initiative to confess under the brilliant sunset.

What a classic scene this is.

That year, the two were like glue, and even almost misfired several times.

Then, in a car accident, the real Xia Yu came, and the soul of the unlucky ghost waved goodbye.

So in the second year of junior high school, this early love ended without a problem.

The reason is very simple, Xia Yu has just arrived, and he carefully restrained himself, and the lover or something, he can only say goodbye. Although Morita Maki is very beautiful and well-developed, it's definitely not Lori's body type or anything, with Xia Yu's adult aesthetics, it's all impeccable, but Xia Yu doesn't feel for her at all!

Therefore, under his deliberate estrangement, the former lovers gradually drifted apart, from the second year of junior high school to the current graduation, two years have passed, and he and Morita Maki have not sat down and chatted seriously.

"Morita ......"

Xia Yu calmly stared at the girl in front of the counter.

"Please call me by my first name, without my last name. ”

The girl with long straight black hair is smiling, and her face is delicate and fair. Although she doesn't have an angelic appearance like Erina Nagikiri, this beauty feels more real in the real world.

The girl next door has just grown up, and she is very moving.

From the experience of Morita Maki who once took the initiative to confess, we know that this girl seems to be weak on the outside, but she is actually very assertive in her heart.

And the predecessor always belonged to the passive party in that short-lived relationship. Cowardly character.

Xia Yu was silent, pretending not to understand.

"I heard that Grandpa Xia Qing has returned to China......"

Morita Maki didn't care, and said to himself, "I thought you would choose to close the restaurant temporarily." I'm glad you're able to keep this restaurant running. You've really grown a lot. ”

"Remember the year your family moved to the shopping street? ”

"We met on the first day, I took you to Ueno Park, and I played for a whole day, it was the end of March, and it was also the spring break, the season of cherry blossoms, more than a thousand cherry blossom trees bloomed in Ueno Park, we played all over Kaneiji Temple, and then went to Toshogu Palace, Kiyomizudo, from Ueno Zoo, to the aquarium......"

Her voice was calm.

Where the wind passes, cherry blossoms fall and rain falls.

Slightly inheriting a little memory of his predecessor, Xia Yu couldn't help but see the beautiful scenery of cherry blossom trees blooming in Ueno Park.

Having said that, at this time, spring break, is the season of cherry blossoms, right?

There is a subtle coincidence.

Some of the waves in his heart were well covered up by Xia Yu.

Maki Morita was still talking, her eyes getting brighter and brighter as she spoke, staring firmly at Xia Yu's face, trying to get some information that excited her from the change in his facial expression.

But she failed.

Xia Yu didn't interrupt her, acting as a listener very well.

Seeing this, the only expectation in Morita Maki's heart faintly showed signs of complete shattering.

"It's late, I'll send you. After she finished speaking, Xia Yu asked Anya and Mu Xiaoyue to help look after the store, and he sent Morita Maki out, with his hands in his trouser pockets, and walked side by side with her all the way.

Morita Pastry House and Xia's Restaurant, only a hundred meters apart, a matter of minutes. Xia Yu stood under the street lamp and watched Maki Morita go home.

"That's right!"

He suddenly spoke, and Maki Morita turned his back to him, his shoulders shaking.

"You haven't given up on your cooking, have you?"

"Of course not!"

Maki Morita replied without hesitation.

"Still want to specialize in pastry?"

"This is Morita's insistence!"

"I think I can help you. If you still want to go to the far moon. ”

After Xia Yu finished speaking, he turned around and left.

Maki Morita turned around in surprise and tilted his head inexplicably.

"Why do you say you can help me?" Morita muttered, "My specialty is pastry, and he's a descendant of Xia's Chinese cuisine...... The assessment of transfer students in the Yuanyue Higher Department is even stricter!"

"How can you help me?" she shouted to Xia Yu.

"Come to my shop tomorrow......"

Can't think of why.

But the corners of Morita's mouth soon curled up and a pleasant smile appeared.

At the very least, his heart is still on his own. Maki Morita is not greedy, she knows that to repair a broken mirror, she has to glue the pieces back together.

……

An unquiet night.

Late at night.

A WELL-KNOWN AND POPULAR BLOGGER IN THE ACG CIRCLE, 'TAKI-KUN', SUDDENLY POSTED AN ARTICLE IN THE MIDDLE OF THE NIGHT THAT HAD NOTHING TO DO WITH ACG.

With the click of the mouse, An Yilun also opened his Weibo homepage, looking at the article he had just sent, and the screen light reflected his face full of a sense of achievement.

The article reads as follows:

"First of all, I am deeply sorry for the poisoning in the middle of the night. ”

"The second is thanks to the great wind at Niconico Station. If he hadn't found that Chinese restaurant, I might have missed out on a culinary trip that I'll regret for a long time. ”

After the opening, there are exquisite real pictures of the cooking, with bright colors, which are more mouth-watering than the pictures that have been post-processed.

"First course. The Chinese name of this dish is 'sweet and sour tenderloin', the main ingredients are tenderloin, starch and flour, I came back to check the information of this Chinese cuisine, it is said that Zhejiang, Lu, Sichuan and Cantonese cuisine all have this dish, and the method is generally similar. ”

The text is followed by detailed cooking recipes.

"Don't you think it's easy?" I think it's very simple!" Ahn Yilun also wrote here, "However, it is recommended that otaku with hands-on skills should try this 'sweet and sour tenderloin' at this restaurant before trying it, and I think you will immediately extinguish your own cooking thoughts." Because simple recipes, in the hands of professional chefs, can also cook delicacies at the same level, ordinary people simply can't make that incredible taste!"

"The second dish is 'Braised Chestnut Chicken'......"

"The third dish, 'soft-shelled turtle with soy sauce'......"

"The fourth course, which is also a contemptible one, is 'three threads of shark fin', the material, but it is very, very, very delicious!"

An Yilun also uses a lot of adjectives here.

He's really running out of words.