Chapter 279: Journey to the West (Asking for Tickets)
Qiao Shan gave Li Dongwen a walkie-talkie, and the frequency had been adjusted.
"This, the call distance is 10 kilometers, so it is convenient to keep in touch, so as not to run away. Out of Liangzhou, the mobile phone may not have a signal. ”
It's only ten kilometers, you run eight hundred miles, buddies can still find you, Li Dongwen threw the walkie-talkie to Zhou Daoping.
Qiao Shan: "Let's talk about today's itinerary: this section is the Hexi Corridor, which is relatively easy, go to Ganzhou at noon, have lunch, and go to Yumen Pass at night, eat and stay." ”
Xie Anping and Qiao Shan, the cars they brought are all big-cut off-road, German cars, leather, and anti-build types. Li Dongwen's car is a Lincoln off-road type, a Mi country car, although the price is expensive, but the two are still not very relieved, when they hit the road, Qiao Shan took the lead, Xie Anping finished, and let Li Dongwen's car walk in the middle.
The convoy left Liangzhou City and got on National Highway 312. In late April, the green began to recover, and this thousand-year-old road, the Hexi Corridor, gradually came to life.
Ganzhou, closer to the Qilian Mountains, the melting snow water of the snow-capped mountains moistens this land, and many oases and fertile fields can be found on both sides of the road, and the weather is warmer, and even some wetlands will be formed.
This is the ancient Silk Road since the Han and Tang Dynasties, leading to the countries of the Western Regions, which has been prosperous several times in history, leaving a lot of historical relics and city gates.
Don't look at the snow on the top of Qilian Mountain, mistakenly take Ganzhou as Jiangnan.
At noon, the convoy drove into the ancient city of Ganzhou, found a roadside restaurant, and entered the restaurant for lunch.
Qiao Shan said: "This is the most prosperous city on our trip, and the word Gan in Gan Province is named after this place." ”
Qiao Shan called over to the waiter: "If you want to eat something good, come to a northwest dish, and then one tofu brain, rub fish roe, pull noodles, beef rice, stewed mutton, chicken stewed rolls......"
Xie Anping said to Li Dongwen: "I still have a buddy, who is a cavalryman here, in fact, he is a horse breeder, in the Shandan Military Horse Farm, but unfortunately I don't have time to see him this time." ”
Li Xianqiong on the side couldn't help but ask: "What age is it, all tanks are used, can the cavalry still fight?"
Xie Anping: "In the northwest, when you get off the road, you can run faster on a horse than a tank. ”
The meal tasted good and everyone ate happily. Since we had to drive, everyone didn't drink at noon, and we went straight to the road after eating.
In the afternoon, the convoy passed through Jiayu Pass, did not stay, passed directly through the city, continued westward, and in the evening, came to Yumen Pass.
Ganzhou is indeed the last prosperous, and the afternoon is getting more and more desolate.
Why should Qiang Di complain about the willows, the spring breeze does not pass the jade gate.
The convoy found a hotel and stayed.
Qiao Shan said: "This place is Yumen, a small county-level city, under the jurisdiction of Jiuquan. The conditions are a little harder, everyone adapts to it first, and tomorrow you won't feel that it will be difficult here, because the front will be more difficult. ”
Dinner was also hearty, and there was a dish of clear spring lamb that was particularly delicious.
There is no need to hurry, everyone can drink some wine, Xie Anping, this sassy bag, moved a box of Peach Blossom Fairy wine from the car, which caused other guests in the restaurant to drool, and even the restaurant owner ran over and rubbed a few glasses of wine.
The advertisement of Peach Blossom Fairy Wine, which has been bombarded in China Television for several years, has long been a household name, whether the wine is good or not, many people really don't know, because they haven't drunk it, but they all know that this wine is expensive, very expensive.
Qiao Shan asked the restaurateur to add twenty flower pot helmets and pack a large box.
Qiao Shan said: "This is the main ration for the next few days. Everyone hurry up and rest, go to Dunhuang tomorrow morning, replenish some supplies, and then enter the desert. ”
Early the next morning, after breakfast, the convoy continued to rush and arrived in Dunhuang at nine o'clock.
The focus was replenished with gasoline, fruits, vegetables, canned beef and mineral water, and a bag of charcoal was bought. Li Xianqiong purchased another set of tents and sleeping bags, she didn't want several people to be crowded in one tent, and if she wanted to squeeze it, she would squeeze it with Li Dongwen.
After Dunhuang, the road changed to the southwest, and then it went out of Gan Province and entered the boundary of Xinjiang Province.
There are fewer vehicles on the road, the road has changed from a national highway to a provincial road, and the road condition has begun to decline and start to bump.
Both sides of the road have become endless Gobi deserts, and oases are rarely visible.
Until one o'clock at noon, Qiao Shan's voice came from Zhou Daoping's walkie-talkie: "Fix it in front, please reply when you hear it." ”
"Received!
"Received!
The so-called trimming is to drive the car to the side of the road and take turns to release the water first.
Eight men, one woman, Li Xianqiong is more troublesome to release water once, and she has to go out a long way, and Li Dongwen has to help stand guard.
After the water was released, everyone hurriedly replenished some fruits and dry food, and continued on the road, taking advantage of the good weather to hurry more.
Qiao Shan and Xie Anping both brought two drivers, who could drive in turn. Li Dongwen's car, Zhou Daoping has driven all the way to the present, and he can't hold on a little.
Li Dongwen wanted to go over to replace it, but was stopped by Li Xianqiong, "I'll come." Your two knives are level, we really don't dare to take your car. ”
Li Xianqiong drove, and Li Dongwen naturally sat in the front seat, the co-pilot's position.
The sun was bright at noon, and the temperature in the early summer of the Gobi rose rapidly, exceeding 30 degrees.
This season is not bad, if it is June, the ground temperature can reach more than 50 degrees at noon, and it is basically impossible to walk outdoors.
Li Xianqiong drove for more than four hours, and she was already quite tired, so she switched back to Zhou Daoping.
At this time, a notice came from the car in front of us: "Everyone hold on a little longer, rush to National Highway 315 before dark, and we camp at the three-fork intersection." ”
It was dark late in Xinjiang Province, at more than eight o'clock in the evening, and the sky was close to dusk, and Cheduo finally arrived at the three-way intersection.
Everyone parked their cars together and hurriedly set up camp.
Xie Anping and his carload were responsible for setting up tents, Qiao Shan was responsible for preparing dinner, and Li Dongwen was not assigned tasks, but had nothing to do.
Zhou Daoping hurriedly went over to help set up the tent and replace Boss Xie, his figure was showing more and more signs of horizontal development.
Li Dongwen moved a few big stones from around and helped build the stove, a big stone weighing more than 100 catties, he carried one in one hand, as easy as nothing, looking at Qiao Shan and the three of them, his eyes widened.
For dinner, there is a hot dish: cabbage and beef soup.
A stainless steel cauldron, set on a charcoal fire, quickly boiled the water, opened a few cans of canned beef, poured it into the boiling water, added a little salt, cut the cabbage, threw it into the pot, and lived.
Cucumbers, green peppers, and tomatoes are all eaten raw and have a crispier texture, as well as peanuts and mustards, which are also put out.
It was already dark, and the three cars turned on their headlights, illuminating the camp brightly.
Xie Anping moved out the Peach Blossom Fairy Wine again, obviously to drink two sips. Everyone didn't use their glasses, but everyone held the bottle and began to blow.
The diameter of the flower pot helmet is more than two feet, one inch thick, chopped, soaked in beef broth, one pot helmet is enough for all people to eat.
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