Chapter 440: The Corpse of the Kitchen Girl
In order to thank Uncle Li and Ding Yi for their voluntary help this time, Lao Zhao specially invited a few of us to a banquet in a newly opened seafood restaurant. As a result, I don't know if we have become a recruit, eat a good meal, and even eat a frozen corpse case!
Lao Zhao's "Li Tang Song Han" seafood restaurant claims that all seafood is flown in from Dalian, and the reason why it has such a strange name is because the four partners of this restaurant are surnamed Li, Tang, Song and Han. Among them, Han Dongsheng and Lao Zhao were college seniors, and later they were punished for a medical accident and no longer practiced medicine.
Lao Zhao chose this Li Tang Song Han seafood restaurant to entertain guests, firstly, to cheer for the old seniors, and secondly, mainly because he had the coupons here. Han Dongsheng specially reserved a large private room for Lao Zhao that day, and there are KTV and mahjong rooms in the private room, in short, it is a one-stop for eating, drinking and having fun.
By the time the three of us arrived, Lao Zhao and Zhaocai had already arrived for half a day. Because the guest of honor was Uncle Li, Lao Zhao very politely asked Uncle Li to order. Uncle Li smiled and waved his hand and said, "You young people often eat out, so let's order it!"
Lao Zhao said a little embarrassed when he heard this, "I am usually too busy with the work of the hospital, and I rarely come out to eat, but the seafood here is particularly fresh, and it is said that it was airlifted from Dalian on the same day." ”
When I heard this, I thought to myself, "Then are you an old senior and a senior who brought you over from heaven to sky?" How high is the cost? I dare to vouch with my head, they are definitely all frozen goods! Just thinking about it, a man of medium height walked in.
When Lao Zhao saw it, he immediately stood up and introduced us, "This is Han Dongsheng, the shareholder of Li Tang Song Han Seafood Restaurant I said, and he is also my old senior!"
Then he turned around and introduced us to Han Dongsheng one by one. But when Lao Zhao introduced Uncle Li, this Han Dongsheng immediately walked over and stretched out his hands to shake hands with Uncle Li, and said respectfully, "I have heard of Master Li's name a long time ago, but no one has introduced me to me, I didn't expect to be lucky enough to meet you here today......"
Uncle Li smiled and said, "Where, since you are Xiao Zhao's senior, then we will be friends in the future!"
After everyone was seated, Han Dongsheng introduced us to the characteristics of the seafood here, and under his guidance, we ordered several famous signature dishes here. At first, I thought that this Han Dongsheng would leave after greeting us here for a while, but this kid's fart was too heavy, and he didn't even have the intention of leaving after sitting until the dish was served.
I was thinking to myself, what does this kid mean? Could it be that we came to his shop to cheer us, and he still had to rub us for a meal? But at this time, Han Dongsheng actually picked up the wine glass, walked in front of Uncle Li, and said to Uncle Li with an embarrassed face, "Master Li, although I said this a little abruptly, but since you just said that we are already friends, I wonder if you can ask Master Li for help in the next matter?"
Uncle Li had already spoken out just now, so it would be difficult to excuse himself at this time, so he picked up his wine glass and said, "I wonder if Mr. Han needs Li's help with anything?"
I saw Han Dongsheng's face a little pale at this time and said, "None of the people sitting here are outsiders, so I have nothing to hide, my store has just opened for less than a month, and two strange things have happened in a row......"
It turned out that the night shift in their restaurant was that all the waiters were on duty in turn, one person a day. In the words of Han Dongsheng, their night shift here is very simple, and they can sleep in the middle, as long as they go to the back kitchen in the first half of the night and the second half of the night to see if there is any water leakage.
At that time, there was a waiter named Zhang Weiping in the restaurant, this kid usually likes to take advantage of small advantages, so when it comes to the night shift, he likes to go to the back kitchen to steal something to eat. However, the kitchen can also let him steal food is also very limited, because the really valuable ingredients will be locked in the refrigerator, and the key to the refrigerator is only owned by the head chef.
So from top to bottom, no one will go to the bottom to find out who stole the things in the back kitchen, so that this Zhang Weiping has become a habitual thief, although it has only been open for a few days, but as long as he is on night duty, he will go to the back kitchen to steal food.
That night, Zhang Weiping was the same as usual, first walked upstairs and downstairs in the front hall, and then felt his stomach rumbling, so he immediately went straight to the back kitchen.
But when he pushed open the door of the back kitchen and walked in, he immediately felt that the back kitchen was different from usual today! What was the difference? Not to mention Zhang Weiping, even a fool could see it.
I saw that the usually clean mirror-like tile floor was full of conditioning bottles, and some of them were even broken, making a mess on the ground! When Zhang Weiping saw this situation, he secretly thought in his heart that this was not a thief, right?
So he had the courage to go in, but the farther he went, the more frightened he became...... When I entered the door just now, I just broke some spice jars, but now the ground is full of blood!!
Usually, when Zhang Weiping was helping in the back kitchen, he didn't see blood, it was all about killing a chicken and slaughtering a fish or something, but looking at the blood on the ground now, what a chicken and fish must be this! Can it produce so much blood?
At that time, Zhang Weiping still thought, is this the same as himself, he came to the back kitchen to steal food? You said that you will steal food, why do you make this place the same as the scene of the crime?
Just as he was thinking about it, he went around to the pool where the fish were usually slaughtered, because he felt that the blood on the ground seemed to drip all the way in that direction. As a result, as soon as he walked over, he was frightened into a cold sweat! I saw a woman lying on the ground covered in blood!
The woman's eyes were wide open, staring at Zhang Weiping in horror, but there was no focus in her eyes. A floral dress has long been soaked in blood. Zhang Weiping was stunned at that time, and stood stupidly for a long time before he dared to step forward and probe the other party's snort to see if he was still breathing.
Zhang Weiping has never seen this woman, and she is definitely not a waitress in a restaurant, but if she can die here, she will not be a customer?!
I don't know if it's because of a weak heart, in short, Zhang Weiping turned around and ran away in a panic! After he ran out of the door of the restaurant in one go, he was a little calmed down by the cold wind outside.
At this time, he thought, what are you running? He is on duty, and he should call the police as soon as he finds a dead person, so he immediately dialed 110. After calling the police, he called Manager Wang of the restaurant again and told him about the situation here.