The group came to the village where poon choi was eating.

Because it was not time to eat, Xiao Wei still wore a mask.

Many villagers are preparing in full swing.

After they saw Xiao Wei's dress, they didn't feel strange, after all, everyone wore Hanfu to eat poon choi, what is it to wear a mask.

When Xiao Wei and the others walked towards the public kitchen in the village, they didn't expect to meet He Sheng last night again.

He Sheng put down the mushrooms in his hand and greeted them.

"Huh, why are you here?"

Cui Yaxin said with a smile: "We are here to eat poon choi." ”

"Oh, the poon choi in this village is fixed, you need to make an appointment in advance, why don't I help you ask if there is a place?"

Jin Duobao stepped forward a little shyly, "No need, Brother Heng has already made an appointment for us." ”

After hearing his words, the old man next to him smiled kindly: "It turns out that you are the person introduced by Ah Heng, this is your brand, at the beginning, take it to the corresponding table to eat." ”

"Thank you. ”

After Jin Duobao took the brand, he distributed it to everyone.

A table can seat ten people, and their signs are together.

He Sheng looked at their numbers and said to the old man, "Please help me change to their table." ”

The old man frowned, "Then how can you be, you have to sit at the main table." ”

"Don't go, don't go, what's the point of sitting with a bunch of old men every year, I want to sit at this table, accompanied by so many little girls who look as good as flowers, and the dishes can be a little fragrant. ”

Lu Zhitong and Cui Yaxin covered their mouths and smiled.

Last night, they also heard Wei Yun talk about He Sheng.

In fact, he is a person who doesn't actually know what to do.

There were ten people at a table, and among the remaining four strangers, one knew each other better.

"Ah, we're going to make a video. ”

Lu Zhitong and Cui Yaxin immediately took out their mobile phones.

"Wait a minute. ”

When they were about to start filming, Xiao Wei stretched out his hand and stopped in front.

The two put down their phones and asked, "What's wrong?"

Xiao Wei turned his head to look at He Sheng, "Mr. He, can you shoot these?"

Be aware that some cooking techniques are kept secret.

"It's okay, it's okay, you guys shoot, since the broadcast of "Flavor Huaguo", many people come to shoot videos every year.

Because of this, there are too many people who come, so there is a rule to make an appointment.

Are you going to go live?

I can help with a cameo appearance as an assistant host. ”

After speaking, he made a gesture that he thought he was quite handsome.

Lu Zhitong and Cui Yaxin glanced at each other, and immediately nodded and said, "Okay, but we are not live broadcasting, just shooting for friends who can't come." ”

"I see. ”

Lu Zhitong held up her mobile phone and said with a smile: "Okay, from now on, He Sheng will trouble you." ”

"No problem. ”

Cui Yaxin: "He Sheng, there are so many villages that make poon choi, why did the film crew choose this village, is it because it tastes the best?"

He Sheng said with a smile: "I wasn't there when I was filming, so I don't know the specific situation, but the poon choi here is really delicious."

I'm secretly telling you a secret, in fact, the real chef is a woman.

It's just that she didn't want to leave the country, so she changed to someone else. ”

"Female?"

Hearing this news, even Xiao Wei and Xi Ning were surprised.

Doesn't it mean that patriarchy in the south is quite serious?

And this kind of major affairs in the village have always been dominated by men.

He Sheng continued: "I'll take you to see it, she is also a legend here. ”

"Okay, thank you. ”

The group walked towards the kitchen warehouse.

I saw a slender lady examining the materials.

She raised her head to look at He Sheng, and said with a helpless wry smile: "He Sheng, why are you here again?" I really can't spare time to go to your shop. ”

"I know, I know.

I'm not here to bother you today, I'm here to take these cute little girls to see how poon choi is made. ”

After Xiao Wei saw this Ms. Chen Mo, she frowned tightly.

[Xiaoba, have you noticed that this person named Chen Mo is a little weird?]

[Well, the breath on her body is wrong......]

At this moment, a line of words suddenly appeared on the screen in mid-air.

She is a reborn. 】

[……]

The vice-brains are really spying on them!

Xiao Wei thought for a moment and asked.

[Is it possible that she was the stowaway?]

Because he can't control the system, Hachi is a new intelligence, so he can't judge yet.

Then you can only turn to the "voyeuristic vicebrain" adult.

[It's not her.] 】

[Who's that? There's no goal, we're very passive. ]

What you have to do now is to complete your own tasks, and someone else will follow. 】

[Who?]

The epibrains did not continue to speak.

"Xiao Wei, why are you staring at these things?" Cui Yaxin's voice sounded in Xiao Wei's ears.

Xiao Wei came back to his senses.

"I'm just curious, what is this?"

She pointed to a small bag of off-white, somewhat foam-like chunks in front of her.

Chen Mo smiled and explained to them, "This is a pigskin fried with iron sand."

Lu Zhitong was very surprised.

"Ah, this is pigskin? How can it be like this? Is it delicious?"

"Actually, the soul of poon choi is the radish and pork rind. ”

Cui Yaxin: "Ah? Why? The radish itself doesn't taste good. ”

Xi Ning remembered the dishes that her aunt had cooked before.

"Is it because they're at the bottom that they absorb the flavor of all the food?"

"Yes. ”

Lu Zhitong raised her mobile phone and asked, "Can I take a picture of this that hasn't been done yet?"

"No problem. ”

Xiao Wei didn't speak much, she kept observing Chen Mo.

A handsome young man ran in and shouted, "Aunt Mo, it's time to start preparing to deduct meat." ”

"Okay, come on. After Chen Mo finished speaking, he smiled apologetically at Xiao Wei and them, "I'm sorry, I'm going to prepare." If there is anything, ask He Sheng.

Here he is well acquainted. ”

"Okay, thanks. ”

Xiao Wei looked at the direction Chen Mo left.

Although the vice-brains say that she is not a stowaway, but just a reborn, Xiao Wei still wants to know about her.

At this time, He Sheng next to him began to introduce them to Poon Choi.

"In fact, poon choi is a kind of chowder dish, which is a traditional food custom in the southern region. It is said to have originated in the late Southern Song Dynasty and has a history of hundreds of years......"

I don't know if I was too much of a guest on TV shows, and He Sheng began to talk about the ancient times as soon as he spoke.

Cui Yaxin took advantage of his breath and said: "He Sheng, this allusion was said in the documentary. ”

"Ah, is it?"

"Yes. Cui Yaxin turned her head and asked, "Xiao Wei, did you say it?"

Xiao Wei: "Yes, it was introduced in the documentary at 18 minutes and 28 seconds. ”

Everyone: "......"

Don't be so precise.

He Sheng coughed.

"And what do you want to hear?"

Xiao Wei suddenly asked, "How did that Ms. Chen become a chef?"