"I already knew your name. Pen "Fun" Pavilion www.biquge.info"

"It's just a false name, not as good as some of your professional-level masters in the past. ”

"What a professional master, I'm a stir-fryer. However, compared to juniors like you, I think we should retire. That rainbow porridge you had before was really creative. ”

"Thank you. ”

Before the game started, the two talked and laughed, as if they knew each other.

"It's strange, why is Shopkeeper Li still close to this kid. ”

"Are you still afraid that this kid won't succeed?"

"This guy isn't actually a chef at all, and he's just been hyping up gimmicks before. ”

"What's the noise, don't you still believe in Shopkeeper Li's cooking skills?"

Li Degui is the chef of the Guiming Hotel, which is not far from Mo's restaurants.

Originally, Mojia Restaurant had no impact on Guiming Hotel.

However, after the launch of the Chinese Food Competition, Mojia Restaurant has become the hottest restaurant in the magic capital.

Even with the Guiming Hotel, it was compared.

At this time, Li Degui and Mo Bai were separated, and the chefs of Guiming Hotel were also staring at the picture tightly.

"Eggplant. ”

According to the rules, the two randomly selected the ingredients, and the ingredient prompted by the system was eggplant.

"Wow, it's time to start. ”

"I didn't expect it to be an eggplant. ”

"Eggplant, my favorite eggplant. ”

"Braised eggplant, oily eggplant, minced eggplant...... My great love. ”

Although the ingredients in the smoke are ordinary ingredients, eggplant, and there is not even meat.

However, it is precisely because of these ordinary ingredients that many audiences have increased their sense of intimacy.

In this world, everyone has eaten eggplant.

Similarly, many people have fried eggplant.

The two smoked eggplant, and many viewers wanted to see what kind of eggplant these so-called chefs would make.

"The two of you can start now, and the time limit is half an hour. ”

Host Lee only announced the start of the competition between the two.

Li Degui didn't say anything, and chose four eggplants at the moment.

"Knock Knock Knock ......"

To make eggplant first, you must first cut the eggplant with a knife.

Whether it is cut into slices or other shapes, the first thing to check when cutting an eggplant is the knife work.

Of course, it doesn't matter if ordinary people want knife work or not, just cut it into slices.

However, it is different for a professional chef like Li Degui.

With the knife in hand, Li Degui divided the four eggplants into four sections, removing the head and tail of each eggplant.

Next, cut the eggplant into rounds again.

It doesn't seem to be much different from the way ordinary people cut it. At most, the head and tail of the eggplant are discarded.

It's just that when the host took out a small piece of eggplant, countless viewers were extremely stunned.

"Thin as a piece of paper. ”

"Oh my God, how is it possible, it is thinner than paper. ”

"How did you cut it out?"

Seven points of knife work, three points of fire work.

The fireman has not yet come out, but this knife work has shocked countless audiences.

"Amazing, it's really amazing, Master Li, your knife work is really amazing. ”

Li Weiwei also said to Li Degui excitedly.

"Okay, it's over, Mo Bai may really be finished. ”

"I thought that the chef was just like that, just stir-frying, but I didn't expect that there was such a deep effort in it. ”

"Yes, Li De's cabinet is a knife worker, but he is really good, Mo Bai is a little hanging. ”

Needless to say, countless viewers in front of the TV were also amazed by Li De's knife work at this time.

"Okay, Shopkeeper Li's side has already cut the ingredients, so let's take a look at Mo Bai's side. ”

At this time, the host Li Weiwei walked to Mo Bai's side again.

"Uh, Mobai, you're ......"

Seeing the eggplant cut out by Mo Bai, Li only had the urge to cry.

Yes.

Compared with Li De's amazing knife work, the eggplants cut out by Mo Bai are of different sizes and look extremely ugly.

Everyone knows that to be able to cut such a well-cut eggplant like this, it is completely rare to cut vegetables in ordinary times.

"I'll go, Mo Bai's knife work is too bad. ”

"That is, I cut the eggplant like this, and I cut it better than Mo Bai. ”

"Well, just this hand of knife work, Mo Bai has been defeated. ”

Many viewers were secretly screaming bad before.

Until now, everyone has despaired of Mo Bai's side.

"Host, you're trying to say that the eggplant I cut is very creative?"

Mo Bai stopped and asked with a smile.

"This, this, like, is really creative. ”

Three black lines appeared on Li Weiwei's forehead.

Being able to cut eggplants like this is really creative with his meow.

"Sure enough, the hero sees the same thing. ”

Mo Bai was very satisfied, and buried himself in cutting his eggplant again.

"I'll go, this living treasure, it's all like this, and I'm still joking. ”

"Yes, his opponent Li Degui is so awesome, he doesn't know yet. ”

"Forget it, anyway, Mo Bai is just here to make soy sauce, do you think he will really become a chef?"

Although I felt a little lost in my heart, thinking of Mo Bai's multiple identities, some viewers also felt normal.

Anyway.

Mo Bai also opened many people's brains in the first two issues, completely presenting his creativity for food.

Although his real cooking skills are not very good, this is already very good.

Soon, in less than half an hour, only 15 minutes, Li Degui finished his eggplant.

"Hey, this eggplant is very interesting. ”

"It's not the Olympic rings. ”

"It looks new and smells good. ”

Looking at the Olympic rings made from five slices of eggplant on the plate, the 20 judges were very surprised.

"Ladies and gentlemen, the name of my dish is called the Olympic rings. ”

Li Degui explained to the judges and the audience: "The main ingredient of the Olympic rings is eggplant, which is made with special condiments, added to the flour and fried. ”

Paper-thin eggplants are not suitable for stir-frying, because they are so thin that they melt immediately as soon as the heat is on.

However, by adding starch to fry the eggplant, it retains the shape of the eggplant. In addition, the eggplant was originally very similar to the ring, so Li Degui had an idea and combined 5 pieces of eggplant together to form the Olympic rings.

"Incense. ”

"Brittle. ”

"Tender. ”

Chopsticks gently grip the paper-thin eggplant, and the 20 judges choose to taste it.

"It was delicious. ”

"This eggplant is the most unusual eggplant I've ever tasted. ”

"It has the aroma of deep-frying, but it retains the original flavor of eggplant, and the taste is so beautiful. ”

"The only fly in the ointment is, is it too little, I still have to ......"

Watching the 20 judges eating eggplant, many viewers also licked their lips.

Especially when I heard the crisp sound of the judges biting the eggplant between their teeth, the saliva flowed out even more.

"A professional chef is a professional chef, and this dish is fantastic. ”

"I didn't get to eat this eggplant, but I knew it was very delicious. ”

"Yes, especially that crisp sound, it's almost deadly. ”

"No, this show is poisonous, watching a food show at night, I am hungry again. ”

The 20 judges finished the tasting, but the competition was not over.

Because Mo Bai's work is not yet finished.

And when the camera turned to Mo Bai, the audience was dumbfounded.

"Daddy, it hasn't even started yet. ”

Li Degui 15 minutes, everything was clean and neat, and everything was done.

But on the other hand, Mo Bai hasn't started yet.

"This, this, sorry, it's going to be good soon. ”

Mo Bai was a little embarrassed.

He also wants to be fast.

It's just that there is a procedure for the dish he wants to make that requires a certain amount of time.

And this procedure, that is, bean paste.

However, the time limit is half an hour, although it is a little slower, after all, it has not exceeded the time.

"Mo Bai, can you be more professional. ”

"I wanted you to take us to pretend to be forced and take us to fly...... Well, now, I can't put it on. ”

"Now I announce that the winner of this competition is Li Degui from Guiming Hotel. ”

Seeing Mo Bai's unhurried appearance, the audience was so anxious that they vomited blood.

“OK。 ”

Everything was ready, Mo Bai nodded with satisfaction.

"Next, I'll start stir-frying this eggplant. ”

Seeing that everyone was looking at him, Mo Bai explained: "There was a lot of time to prepare just now, so everyone waited for a long time. However, my dish is so famous that I gave it a name, which is called Fish-flavored Eggplant. ”

That's right, the dish that Mo Bai wants to stir-fry is the incomparably famous fish-flavored eggplant in his previous life.

It's just that in this world, others don't know what fish-flavored eggplant is.

Li Weiwei asked: "Fish-flavored eggplant, what kind of dish is this, Mo Bai, you seem to be frying eggplant, where is the fish?"

According to the rules of the competition, although in addition to eggplant, other condiments can also be added. However, the main ingredient must be eggplant.

In other words, if you fry vegetables, you will fry eggplant, and you must not add meat, nor can you add anything else, let alone fish.

As soon as the name "fish-flavored eggplant" came out, Li Weiwei was also very strange.

However, fortunately, Li only reacted relatively quickly.

After seeing the innovation of Mo Bai in the first and second phases, Li Weiwei said: "Mo Bai, the fish-flavored eggplant you want to talk about is only eggplant, no fish, right?" ”

"The host is so smart. ”

"But, why is it called fish-flavored eggplant?"

"It's simple, because I'm going to stir-fry this eggplant to bring out the flavor of fish. ”

Mo Bai continued to explain.

"Blow. ”

"Keep blowing. ”

"Routine, routine again. ”

Seeing that Mo Bai started the routine again, many viewers secretly dripped.

"Fish is fish, eggplant is eggplant, and eggplant is fried to bring out the flavor of fish. ”

"Do you believe Mo Bai?"

"I'd rather believe that there are ghosts in the world than Mo Bai's mouth. ”

Of course.

Not only the spectators, but also the rest of the crowd at the game didn't believe it.

"Come on, judges, tell me, can the eggplant fry the flavor of the fish?"

Seeing Mo Bai's serious nonsense again, holding back his laughter, Li Weiwei asked about the 20 judges.

"No way. ”

"How can eggplant be fried to bring out the aroma of fish, and if it can be fried, then what to do with fish. ”

"It's just that it's completely illogical. ”

So said the judges.

"Shopkeeper Li, what do you think?"

Li Weiwei asked about Li Degui on the side again.

"Probably not. ”

Li Degui thought about it, and finally shook his head.

"It seems that everyone doesn't believe that Mo Bai can fry the fragrance of fish with eggplant, so I don't know the audience friends in front of the TV, do you believe it?"

Facing the camera, Li only began to interact with his friends in front of the TV.

"Viewers who want to interact with us can edit a text message and send it to ...... You can also enter our Weibo ......"

Soon, the first viewer had already sent his text message to the Chinese food column group.

"Hello host, there are no pearls in the pearl jade white jade soup, no jade, no white jade, and no rainbow in the rainbow porridge...... Similarly, there is absolutely no fish flavor in fish-flavored eggplant. ”

Looking at the text messages sent by the audience, Li Wei couldn't cry or laugh.

"Let's take a look at the text message sent by the second audience, hello host, can you have a braggart conference, I think, Mo Bai will definitely win the championship. ”

When this sentence was pronounced, the stomachs of the audience hurt with laughter.

"There is a fish-flavored eggplant idea, and the effect of making eggplant fish-flavored is amazing when you think about it, but I don't think it's possible. ”

This is a message from a third viewer.

Li only picked a dozen of them.

But none of them, none of the viewers believed in Mo Bai's so-called fish-flavored eggplant.

"It seems that everyone doesn't believe that there is a fish fragrance in Mo Bai Fish-flavored Eggplant, and there are still 3 minutes to ......"

Whether it is the judges, the audience, or the host, or Li Degui of his peers.

Almost all of them, they don't believe it.

However, Mo Bai is still extremely calm.

After frying the eggplant, in the last 3 minutes, Mo Bai began to add bean paste to the eggplant.

Stir-fry gently......

A faint fragrance slowly emanated.