On the referee's seat, Zhu Bajie looked at Jiang Xiaobai, who was in the limelight on the stage, and raised his eyebrows.

"Hey, when did Brother Xiaobai's cooking skills become so good?"

Zhen Yuanzi next to him heard Zhu Bajie's muttering, and asked curiously: "Why, aren't you very familiar with Jiang Xiaobai Tianpeng, don't you know that he can cook?"

Zhu Bajie shook his head, "The meals I ate in the Immortal Prison Canteen before were all made by the chef of the canteen, he is the boss, and I have never heard of him being able to cook." ”

Zhen Yuanzi waved the dust on his hand, stroked his beard and asked, "Then why didn't he send the chef from the big canteen to compete?"

Zhu Bajie shook his head, "How do I know this, maybe Brother Xiaobai has his own plans!"

On the stage, time passed minute by minute, Jiang Xiaobai devoted himself to cooking the carefully prepared dishes at the same time, which caused a sensation on the field.

"Hmm...... What is it, it smells like this!" Zhu Bajie asked, as he smelled something he had never smelled before.

Jiang Xiaobai looked at the situation in the purple clay pot where the Buddha jumped over the wall with her perspective eyes.

Looking at the situation inside with a perspective eye, you can not only feel the heat of the ingredients to the greatest extent, but also do not need to lift the lid of the purple clay pot, resulting in the loss of hot essence and affecting the taste, which is really a cheating artifact for the chef.

Gollum!

Under the combined action of steam and hot water, the essence molecules contained in the eighteen kinds of mountain and sea delicacies are forced out and infiltrated into the soup, and after mixing, it produces a unique rich fragrance.

"That's it!"

As soon as the fire in Jiang Xiaobai's hand stopped, the next thing was to use the residual temperature in the purple clay pot to make up for the last trace of heat that was still missing in the ingredients.

The rest of the six dishes were also baked one by one.

Jiang Xiaobai stopped the fire, clapped his hands, and said to the three gods on the referee's seat: "I'm fine!"

At this time, the god of food also extinguished the flame in the furnace.

"I'm all right, too!" the God of Food also said, and glared at Jiang Xiaobai demonstratively after speaking.

He saw just now that the ingredients used by Jiang Xiaobai are just the materials used in the mortal world, and the fire used in cooking is just a mere Dan fire, what can he compare to him?

The dragon liver is the main ingredient of the phoenix marrow, and the rest of the delicacies of the Ten Thousand Worlds are auxiliary materials, including the spinal cord of the three-colored sacred cow, the palm meat of the King Kong Demon Bear, the finch tongue of the flame finch and other rare things, it can be said that most of the top ingredients he has collected in recent years have been emptied, plus his secret spirit grass, to make these seven dragon and snake feasts!

"Okay, since you're all seated, let's hurry up and bring it up, my saliva is about to flow out of my greedy old pig!" Zhu Bajie urged.

However, with the presence of the Jade Emperor and Zhenyuan Daxian, the two of them did not speak, and the Yellow Turban Lux did not dare to move.

"Tiancang, Tianpeng, you are still the same old look!" The Jade Emperor's eyes raised slightly, revealing a faint smile, and then said, "Present it!"

"Yes!"

There were fourteen yellow turban wrestlers stepping on auspicious clouds and flying to both sides of the ring.

Soon, each Yellow Turban Lux returned to the referee's bench with a dish in his hand.

"Wow, it's so fragrant, I can't stand the old pig, give it to me!"

Zhu Bajie almost couldn't bear it anymore, and ran down from the referee's seat to pick it up in person.

Fortunately, soon, there was a yellow turban wrestler who put the dishes in the bowl and handed them to the three gods respectively.

"What's the name of this dish?" the Jade Emperor asked.

"Report to the Jade Emperor, Jiang Prison Manager said that this first dish is called Buddha jumping over the wall!" Huang Turban Lux said respectfully.

"Why did the Buddha jump over the wall with such a strange name? Let me taste it first. Zhu Bajie moved very quickly, scooped a mouthful of soup with a jade spoon in his hand, and gargled it into his mouth.

The other two great gods also drank.

After a second, Zhu Bajie's eyes widened suddenly, "Well,, lie in a big groove, this and this...... What kind of taste is this, old pig, I know for the first time in hundreds of thousands of years, it turns out that there is really such a delicious thing in the world!"

Zhen Yuanzi nodded with a pout, "Yes, Tianpeng Daoyou is really right, I originally thought that the longevity grass of my Wuzhuang Guan is already a rare delicacy in the world, but compared to this Buddha jumping over the wall, the taste is still a lot worse!"

The Jade Emperor didn't say anything, but his actions had already expressed his attitude, and the jade spoon was poured into his mouth one by one, and he couldn't stop at all!

"Rinse!"

Zhu Bajie touched his belly beautifully, and shouted with satisfaction: "Cool!"

"By the way, the name of this dish is called Buddha jumping over the wall, does it have any special meaning?" Zhenyuan Daxian asked.

The Yellow Turban Lux shook his head and replied: "Prison Supervisor Jiang just told me the name of this dish, as for the rest, I don't know about the humble position, maybe Prison Supervisor Jiang knows!"

The Jade Emperor nodded and ordered, "Then summon him over and explain it to me!"

Yellow Turban Lux nodded and stepped back.

After hearing the intention of the Yellow Turban Lux, Jiang Xiaobai nodded, and followed the Yellow Turban Luxe to the referee's seat, but he didn't expect that the name of this dish would arouse the curiosity of the three bigwigs.

"Jiang Xiaobai, tell me why you chose such a strange name for this dish!" said the Jade Emperor.

Zhu Bajie nodded and agreed: "Yes, yes, Brother Xiaobai, you can talk to us quickly to satisfy our curiosity!"

"Okay!"

Jiang Xiaobai cleared his throat and said slowly: ""Buddha jumping over the wall" was originally known as "Fu Shouquan", which was created by an old restaurant "Juchun Garden" in the mortal world, and there is an interesting story to tell. ”

"It is said that a rich man brought his whole family, men, women and children to gather in the spring garden. One is to admire its name, and the other is to show its generosity, ordering all the famous dishes. The chef came up with a two-pronged approach, considering that he would definitely not be able to eat all the famous dishes, so he took a small snack of each dish and simmered it together and served it on the table. The old rich man saw that it was a hodgepodge and angrily scolded the restaurant. But the shopkeeper of the restaurant is a young man, smart and adaptable. He said: "The old gentleman has a blessed face, it is really 'blessed as the East China Sea, Shoubi Nanshan', now the whole family is reunited, the children and grandchildren are full, it is really 'Fu Shouquan', so this famous dish is offered to congratulate Mr. The rich man was overjoyed when he heard it, and he really had an appetite for it. If so, praise this dish everywhere, one to ten, ten to hundred, one hundred to thousand, thousands to thousands. Soon spread all over the land of China. “

Several talents also came to Juchun Garden to order "Fu Shouquan" and went to the field for dinner. It is not only a spring outing, but also a poetry club. But the dish is cold, only simmer over a fire. Therefore, the fragrance overflowed, drifted into the fields, into the monastery, and into the hearts of the monks. The monks in the temple couldn't resist the temptation and secretly jumped out of the temple to share wine and food with the talents. A song is full of joy. Yixiu chanted: "The fragrance of the altar is floating around, and the Buddha hears that he abandons Zen and jumps over the wall." And make "Fu Shouquan" change to "Buddha jumping over the wall"!

PS: Drink a little high, forgive me.