Zhang Yu was originally because, according to the coffee position of Jinnan Nancai Nanako and this taste, what kind of foreign wine might be taken out. However, it turned out that the wine she brought was indeed RB traditional sake, and looking at the porcelain bottle packaging, it should still be a more traditional old-fashioned sake.

Sake has been used in RB for more than 1,000 years, and it was probably during the Tang Dynasty that the rice wine brewing technology of our country was introduced to RB through Baekje Province on the Korean Peninsula, and it was slowly formed that RB's unique sake was formed.

RB sake does not have a high alcohol content, generally around 15°C, and there are very few sake that exceed 20°. Sake has a pure, soft and refreshing taste, and is rich in vitamins and amino acids, making it a rare drink.

That's right, sake is classified as a drink liquor, unlike liquor in our country, which is a strong liquor!

And the sake that Tsunan Nanako took out is the very famous Kobe Kikumasamune. Kobe is known as the No. 1 RB Sake Village, and its sake production accounts for one-third of the total amount of RB sake.

This chrysanthemum is authentic, and it is a century-old brand of sake, and it tastes very good. Moreover, Tsunan Nanako took out this bottle of sake, which can be regarded as a very valuable aging bottle, because judging from its packaging, the style is what it was fifty years ago.

Of course, Zhang Yu didn't know this, he just didn't expect Nanako to take out a bottle of sake, instead of red wine or foreign wine.

"Zhang Yujun, try our RB's traditional sake, although it is not as fragrant as Huaxia liquor, but the taste is also very pure and soft. With that, she placed the wooden tray on the table, set the two wine glasses, and uncorked the white porcelain bottle.

The moment the cork was opened, Zhang Yu asked about a very good smell of wine. This aroma is not as strong as that of domestic liquor, it is faint like a flower, and when you smell it carefully, it looks like rice.

Zhang Yu was a little intoxicated, a little greedily stretched out his nose and sniffed it, and then his face was full of aftertaste.

"Good wine!"

You don't need to drink it, Zhang Yuguang smelled it, and Zhang Yu knew that this wine was really good. So he was a little eager to take a sip and taste it, and see what difference there was in the sake of the little devil.

Zhang Yu is actually not an alcoholic, but he also loves to drink, and because he was a child at his grandmother's house, the master is a person who loves wine, so Zhang Yu has become fond of tasting good wine.

Nanako Jinnan kept observing Zhang Yu's expression during the process of pouring the wine, and when she saw Zhang Yu's intoxicated expression on her face, she had a smile on her face. She was afraid that Zhang Yu would not like sake and would dislike her. Because she knows that most of the Chinese people have a little dislike and even hostility to RB because of that tragic history.

Nanako can understand, but she doesn't want Zhang Yu to do this to her, because it's unfair. After all, when that history happened, let alone her, even her parents were not born yet. Although history is indelible and deniable, it should not be borne by future generations!

Of course, Zhang Yu didn't know what she was thinking, otherwise Zhang Yu would definitely scoff. Because Zhang Yu felt that although you descendants did not commit crimes, you enjoyed the war dividends brought by these crimes.

This is the same as anything, for example, a robbery and murder, he not only robbed a large amount of money, but also brutally killed people. Although his child had not yet been born, after his child was born, he used the money he had stolen and the money from the victim's blood to enjoy and live a luxurious life.

So, do you think that in this case, this child is not yet guilty?

Of course, these regency issues are not something we should discuss. Let's only talk about Fengyue, don't talk about state affairs!

"Zhang Yujun, please!"

After pouring the wine, Nanako picked up the wine glass with both hands and handed it to Zhang Yu. At this time, Zhang Yu looked very formal, and even took the wine glass with some solemn hands.

"Please!"

"Cheers!"

The two said politely again, and then they picked up their wine glasses and drank them all.

The sake is slightly cool in the mouth, perhaps because there is no warm sake, and it tastes a little refreshing. The coolness ran down the throat and down to the stomach, but instead of disappearing directly, it turned into a small flame that began to burn slowly.

"Ha~!Good wine!" Zhang Yu didn't know if all the sake was so delicious, but this bottle of wine was really good.

Hearing Zhang Yu's praise again, and she could see that Zhang Yu really liked the wine, so her smiling eyes narrowed into a line.

Waiting for Zhang Yu to send down the wine glass, Nanako immediately picked up the wine bottle and began to pour him wine.

"We can't toast this time, we have to taste such a good wine slowly, otherwise it will be too wasteful!" Zhang Yu said these words after he finished pouring the wine from Nanako Jinnan, afraid that he would still ask him to toast.

And Nanako didn't plan to continue to toast, although in general, drinking sake will toast, but it is not suitable for sake. For example, the bottle of wine she took out today, that is to be tasted slowly, otherwise there will be a suspicion that the cow chewed the peony.

"I didn't expect Zhang Yujun to be good at wine tasting, if there is another chance after reading it, we can walk around together and taste fine wines from all over the world. Nanako was also very surprised to find that Zhang Yu actually knew how to taste wine, so she said this invitation.

"Haha, we'll talk about this later, let's have a good taste of the beautiful bar in front of us. Zhang Yu snorted, then picked up the wine glass, saluted Jinnan Nanako, and drank the wine at the bottom of the cup himself.

"Come, don't just drink, eat some vegetables, how about tasting this sashimi?" gave Zhang Yu a slice of sashimi, put down the chopsticks, and poured Zhang Yu full of wine.

Zhang Yu took the fish meat in the dish, dipped it in the mustard dipping sauce, put it in his mouth and chewed it slowly. It has a spicy taste of mustard and a fishy smell of fish, which is particularly smooth and refreshing, and it is not old at all, and it is chewy.

"What kind of fish is this?" Although Zhang Yu was born in Qin City and grew up by the sea, he didn't know much fish, only those common fish on the market.

Especially for marine fish, he knows less, because marine fish are expensive, and the family usually buys less. Looking at this sashimi, the pink flesh of the fish, the first thing that made Zhang Yu think was salmon.

"This is tuna! The belly meat of bluefin tuna!" Nanako didn't say anything because Zhang Yu didn't know the fish, but explained to him very gently.

"Oh, this is tuna, it's delicious!" Zhang Yu had heard that tuna, especially bluefin tuna, was claimed to cost millions of dollars.

"But this is very expensive, right?" In the end, Zhang Yu couldn't help but ask this question, because he was eating this fish fillet really delicious, and he wanted to see how the price was, if it wasn't too expensive, he was going to buy it and eat it in the future.

"It's okay, it's not too expensive! This tuna is also graded, and I bought a first-class product, which is a little more expensive, about 500 US dollars a kilogram. Nanako didn't care about it, as if she was a normal consumer.

But Zhang Yu closed his eyes and calculated, this Nima synthetic RMB is 3,001 kilograms, which is not expensive?

"Oh, the big star can't be provoked!"

Zhang Yu muttered a sentence of Mandarin in his mouth, and then sandwiched a piece of fish to eat.