Chapter 471: Eat all over the imperial capital
"That should be the imperial capital, in a place like the imperial capital, where every inch of land is valuable, to be able to have such a big house of your own, this must be either rich or expensive!"
Netizens were blinded by the scene in front of them, that is, the car with Ding He and his party was actually parked in front of a villa in the bustling and lively area of the imperial capital.
Many netizens have said that not to mention such a large villa, even if it is in a place that deviates from the imperial capital, a place with underdeveloped transportation, buying a toilet is a luxury, after all, the housing prices in the imperial capital are really expensive.
Netizens unanimously agreed that people who can afford a villa in such a place must be very rich, no wonder the program team said that they came to enjoy life with Ding He and his party, it turned out to be like this!
Although netizens were surprised, the celebrities did not show much change in mood, after all, the celebrities have never seen anything.
But the Internet celebrity family is a little less calm.
"Husband, look at this house, I'm afraid we won't be able to buy such a big house in our lives!"
Guo's mother looked at the door in front of her as she spoke, and then continued to Guo's father in a low voice: "Such an atmospheric house with such a luxurious decoration, or in such a location, I'm afraid that I live here, and I am a character in the capital!"
Not long after everyone got out of the car, the gate opened, and out of it came a very kind old man.
The old man looked to be in his 60s, with gray hair and a slightly obese body.
"There are friends from afar, I am very happy, everyone has come all the way to my mansion, please hurry up and please come inside~" The old man said while personally entertaining Ding He and his party, etc., without any shelf at all.
"I'm afraid this old man is a nobleman in his ancestors, his words and deeds are so decent, and the big ring on his hand looks very magnanimous, I'm afraid it's worth a lot of money!"
"This old man has some skills! He is so rich and capable, and he can talk to such a junior so calmly, it's really too self-contained!"
After seeing this old man, netizens on the Internet said that this old man is really not simple, living in such a position, wearing such an expensive value on his hands, and being so approachable, which opened the eyes of netizens.
Because in everyone's cognition, most rich people like to show off very much, looking like I am rich and my boss.
But this old man gives people a very different feeling, this is the feeling of the legendary wealthy, not the nouveau riche, the gap between the two is too big.
This made many netizens who couldn't tell the difference between the wealthy and the nouveau riche really saw the difference between the two.
"My ancestors are people in the circle, and they are very good at enjoying life, walking dogs, teasing birds, and listening to plays, which is the joy of life. ”
The old man couldn't help laughing as he spoke, took a cup of tea in his hand and took a sip lightly, and then continued to Ding He and his party: "But these are their hobbies, and my hobbies are not this. ”
"And what do you like to do, grandpa?"
Wang Hao, this kid is not stage frightened, he has seen everything, even in such an environment, he can say whatever he wants, and when he saw the old man selling Guanzi and saying that he didn't like it, listening to the play and fighting birds, walking the dog, he wanted to ask the old man what he liked.
"What does Grandpa like? Grandpa likes to eat. The old man smiled as he spoke, and told everyone about what he loved.
Lao Tzu likes to eat, likes to eat the traditional snacks of the imperial capital, especially those snacks that have been lost and those that have a long history.
"Grandpa, my hobby is too, we are like-minded~"
After hearing Wang Hao's words, the old man was amused by Wang Hao, and several children on the side also said that they were very interested in it, which made the old man laugh.
"That's really good, it seems that you and grandpa are very close to each other, we won't do anything in the next few days, grandpa will take you to eat in the imperial capital, and eat all the delicious food in our imperial capital." ”
The old man changed his serious expression as he spoke, and said to Ding He and his party: "There are a lot of small things in the record, I hope to make everyone pay attention to these snacks in the imperial capital through this show, I don't want these snacks with a long history to be wiped out like this, I hope they can be known by more people." ”
It turned out that the old man participated in this episode of the show to take advantage of the popularity of the show to promote the snacks in the imperial capital, so that more people know that the old man is a culture lover, and he really doesn't want to see these foods slowly abandoned.
"Old man, rest assured, these are the snacks of the imperial capital of our country, that is, the snacks of our country, if the snacks in the imperial capital are extinguished, the fine traditional culture of our country before will also be annihilated, so to save them from the snacks, I can understand your feelings, you can rest assured, we will do our best to make everyone pay attention to these snacks. ”
After listening to Ding He's words, the old man nodded with a smile, obviously the old man was very satisfied with what Ding He said, he really deserves to be a popular big star, he has culture and connotation, and he is thorough at all.
Next, everyone is really feasting!
"It's something, I've never seen it before, it looks like a strange thing. ”
"To be honest, I haven't really seen any of these things......"
Ding He and his entourage waited until they came to a very small snack bar, and after entering, the old man ordered a dish, and after serving it, everyone didn't know what it was.
"This is Aiwowo, the traditional snack of the imperial capital, every year around the Lunar New Year, Beijing's snack bar to this variety, has been sold until the end of summer and early autumn, so Aiwowo is also a spring and autumn variety, and now it is available all year round. ”
As he spoke, the old man motioned for everyone to pick it up and taste it, and he also picked up a piece himself, and said as he ate it: "
The glutinous rice is washed and soaked, then steamed in the cage drawer, kneaded evenly after cooling, kneaded into a small agent, pressed into a round skin, wrapped with peach kernels, sesame seeds, melon seed kernels, green plums, golden cakes, white sugar, mixed into filling, it became the food called Wowo during the Ming Dynasty. ”
"The filling is very rich and very delicate, very tasty. Ding He savored it as he spoke, and then couldn't help but nod and said, "The filling here is very good." ”
"I don't really like these desserts, but I don't seem to hate them. Zhang Qiang said while also savoring this, it is obvious that Zhang Qiang, who doesn't like desserts, does not hate this love nest.
Several children on the side also ate with relish, each taking a small bite and savoring it carefully, which was obviously attracted by her taste.
"After knowing how to make it, I can imagine the taste of it, and I can't help but want to eat it.
"It's really worthy of the traditional food of the imperial capital, the production is so exquisite, I originally thought it was just a very simple pastry, but there are such rich fillings in it. ”
"The old man is exquisite, not only will he know how to make it, but also know that the background and history of these stories are really an old man with culture and connotation, and he knows that the old man is not simple!"
For the detailed introduction of the old man, netizens have said that where do you like to eat, it is clear that you like to study and eat.
……
"What is this? It must be a very delicate thing!"
After having previous experience, even if they don't know what it is, netizens know that it is definitely not simple.
"This is a bee cake, which is a kind of cake snack made by steaming flour or rice flour with sugar and fruits. Because this kind of cake is broken, there are more honeycomb-shaped holes in it, so it is called bee cake. ”
Under the introduction of the old man, everyone picked up a piece and tasted it carefully, and listened to the old man continue to introduce while tasting it carefully.
"Red and white bee cake with flour to initiate into a thick batter, the good noodles are evenly mixed with alkali and kneaded, put jujubes, osmanthus, pine nuts, raisins and other fruit materials on it, and then the good noodles are steamed, the fruit is on top, brush a layer of oil, and when steaming the noodles, poke a few air holes on the noodles with chopsticks, and steam them to become ready. To make red bee cake, use standard powder and brown sugar, and to make white bee cake, use Fuqiang powder and white sugar. The red and white bee cakes are sweet, soft and crisp. ”
When he said this, the old man also tasted it carefully with a satisfied expression, and then said to everyone very intoxicated: "The bowl of bee cake is fermented with rich and strong flour and noodles, and then the alkali and sugar are kneaded evenly, washed with a small bowl, brushed with oil, and the reconciled noodles are put into the bowl, and five red dates are placed on it, and it is steamed on the basket with a strong fire." The bowl cake is bowl-shaped, blooms on the top, and has a sharp and fluffy mouth. ”
When I tasted it, I followed the old man's explanation of how to make it, and it seemed that I had made it together.
"It's sweet and fluffy, it's much better than cake~"
Niuniu took a small hand as she spoke, some of which she couldn't hold so much, but she ate happily, and she completely ate a feeling of eating and broadcasting.
"Foreign countries are popular to eat cakes, and we have a lot of Chinese-style dim sum, and the appetite is not bad, and it is good for the little dolls to receive some such education from an early age. ”
Obviously, for the words that Niuniu just said casually, Lao Yu was very moved. Being able to hear the child say that he is better than the cake, Lao Tzu is very satisfied, because with the invasion of these dim sum outside, everyone doesn't seem to be so interested in these Chinese dim sum.
To be able to make the little doll realize that there are such delicious things in his own country, and the things in his own country are not worse than others, Lao Tzu is very pleased.
I can't help but feel a little more motivated to continue to introduce to you, it seems that my previous decision was right, that is, to introduce these traditional delicacies to everyone, and more people know about it.
I also ate a lot of dim sum, so the old man planned to take everyone to change the taste.
"Oh my God, what is this thing that looks so appetizing, I can't help but my saliva has been left behind~"
"I really want to eat, I want to eat, I look very appetizing, what is this? Lao Tzu quickly introduced, now without Lao She's introduction, I don't dare to imagine eating, until the old man finishes speaking, I fantasize about the taste before I dare to imagine eating it. ”
Netizens on the Internet frantically played a barrage as soon as the dish came up, because this dish looked very tempting.
"Grilled cake, made of buckwheat noodles, boil water in the pot, pour in buckwheat noodles, stir quickly, after the buckwheat noodles are fully cooked, put them on a plate and pat them flat to cool, cut them into small pieces, and then cut the small pieces of grilled cake into long thin slices with thick middle and put them in a bowl, pour on the juice stirred with sesame sauce, soy sauce and good vinegar, add red and salty carrots to rub the shreds, and pour mustard or chili pepper or minced garlic. ”
As he spoke, the old man moved his chopsticks first, and then motioned for everyone to taste them together.
"This sesame sauce really has the taste of the imperial capital!"
Ding He took a bite and couldn't help but give a thumbs up.
"It's delicious, it's really delicious, and the taste is very much to my liking!"
Wang Gang, who doesn't talk much, gave a thumbs up and looked satisfied, obviously Wang Gang really likes this dish from the bottom of his heart.
"Oh my God, I couldn't help my saliva, but now I look at them, I want to praise them like this, my saliva broke the embankment directly, where is the toilet paper......"
"What kind of fruits to eat in the tropics, go to the capital of our country, and eat a special meal, it's really gluttonous~"
"I'm from the imperial capital, my grandfather often takes me to eat these special delicacies, grandpa said that this is the taste of the imperial capital, I also like to eat these very much, you can try them, they are really delicious~"
Netizens on the Internet were so hungry that they were drooling, and when they saw that the group ate so sweetly, it was simply about to burst, and many people said that they would immediately go to the imperial capital to eat such a meal.
"The first ones are all appetizers, and the next ones to take everyone to eat are the best of Beijing's snacks. ”
Before arriving at the place to eat, the old man sold a pass with everyone in advance, which made everyone's hearts itch very much.
The previous ones were already very tasty, but they were just appetizers, so what is the next set of products?
"I know this, this is boiled pork slices, what's so delicious about this, I really don't understand~"
"Isn't there a mystery in this? Or maybe it's a semi-finished product or something, I can't understand it, I want to see what it looked like before, because I can't really guess what kind of meat it is on a plate." ”
I heard that it was a high-quality product, and netizens had great hopes, but when they saw the food on the table, they expressed their incomprehension.
"Baishui sheep's head is a high-quality snack in Beijing, it is a kind of food that is boiled and sliced in white water and sprinkled with pepper and salt. The color is white and clean, the meat slices are thin and large, crisp and tender, fresh and mellow, mellow and not greasy, and it is suitable for both meals and wine. ”
The old man said while continuing slowly: "Beijing used to sell a lot of white water sheep's head meat, but the most famous is Xuanwu District front door porch two cart stall Ma Yukun, family heirloom 6 generations, he made the white water sheep's head, crisp and sharp, pay attention to the summer with ice, winter with ice, the cooler the better, the sheep head meat is divided into sheep face, sheep eyes, sheep ears, sheep tongue, sheep brain, ladder and other 6 parts, let the customer choose, as you want to cut, sprinkled with pepper and salt is also very elegant. ”
When he said this, the old man couldn't help but swallow a mouthful of saliva, picked up the chopsticks and put a piece of meat in his mouth, chewing with a satisfied face.
In the socialist transformation after liberation, Ma Yukun changed his career to become a transport worker. When "Nanlai Shun" opened at the entrance of the vegetable market, Chen Liansheng, who was the manager at the time, searched everywhere, and with the support of the urban leaders, he finally asked him to come back and resume his old business. Ma Yukun is famous for making white water sheep's heads, and is known as "sheep's head horses". ”
After hearing the old man's introduction, Ding He and his party also moved their chopsticks.
Ma Yukun pushed the cart back then, went to the corridor two, the car was full as soon as it arrived, one was to taste the unique flavor of the white water sheep's head, and the other was to see his stunt of holding a large blade of meat, the meat slice was extremely thin, the slice was transparent, and each piece of meat had skin. ”
After finishing speaking, the old man just finished eating the slices of meat in his mouth, and his face was satisfied, as if he was reminiscing about its taste.
"Grandpa, I can't bite a little. ”
"Grandpa, this one is a bit stuffy. ”
A few children took the thin slices of meat in their hands and complained to the old man.
His beloved food was hated by the children, and the old man not only did not get angry, but laughed heartily.
"You are still young and do not know their benefits, but when you grow up and your teeth are better and you have seen more, you will know how delicious this slice of meat is. ”
As the old man spoke, he looked at Ding He and his party, only to see them take one bite after another, chewing carefully with a satisfied face, and couldn't help but smile and nod.
"It's as thin as paper as the old man said, don't you look closely, and each piece is even!"
"Just for the background of this story, I also want to try it, what a delicious food this is, the feeling of enjoyment when the old man chews, my saliva is pouring out!"
"Just now, everyone would stop and praise how delicious the food was, but now Ding He doesn't speak, he just cares about eating, woo is so sad, we are all abandoned people in front of food. ”
Netizens on the Internet, because they really can't imagine what it tastes like, posted all kinds of tears on the Internet, and many netizens have said that they want to form a group to taste it.
After eating so much food today, although the old man wants to continue to introduce, he should also consider children and adults, after all, the human body is made of meat, not iron, and eating too much delicious food will make everyone uncomfortable, so today's eating broadcast ends here.
Although he didn't go out to eat, the old man still had a wonderful program arrangement, that is, he led Ding He and his party to his courtyard and let them feel the taste of the quaint old imperial capital.
"To be able to have such a set of courtyard houses in the imperial capital, the old man must be the people inside~"
"In the past, I was able to get a set of courtyard houses at the foot of the Imperial City, I'm afraid it was not easy to identify!"
After the program team took a very careful and serious picture of every corner of the courtyard, all the collections and explanations of the old people were included word for word, which can be said to have made all the people have a lot of knowledge.
I ate and ate, and I played, and the next day was, continue to go out and eat good things~
What life is, life is eating, sleeping, sleeping, eating.
As early as the Liao Dynasty, it is said that on the first day of the first lunar month in Beijing, every family has the custom of eating rice cakes. ”
As he spoke, the old man motioned for everyone to taste it, and also made a demonstration, picked up a piece of rice cake and put it in his hand, ate it, and continued: "The rice cake has two colors, yellow and white, symbolizing gold and silver, and has the auspicious meaning of "high year after year". Therefore, the predecessors had a poem called the rice cake: the meaning of the rice cake is slightly deep, and the white is as white as silver and yellow gold. Looking forward to the high times and good times, pious and silent hope for the coming of wealth. ”
"It turned out to be the food I ate during the New Year, and the taste must be no different, although I can't imagine what it tastes like, but I really want to eat it~"
"Old man, don't always tell the background of the story, let's talk about how this thing is made, if you don't say how to do it, we don't dare to imagine eating it!"
Just when netizens wanted to eat all kinds of funny things on the Internet, the old man began to continue: "In fact, the history of rice cakes has been recorded as early as the Zhou Dynasty in China. The noodles are steamed with various accessories. There are many varieties of rice cakes, including jujube rice cakes, bean rice cakes, rice cake mounds, etc. The fine rice cakes include ginkgo seeds, assorted dishes, crystals, ruyi, etc., and the cooking method is mostly steamed, and there are also fried and dipped in white sugar to eat, all of which have the characteristics of sweet and sticky. ”
"It's fragrant, sweet, and glutinous, and you won't feel sick and uncomfortable after eating it. Zhang Qiang, who doesn't like desserts, nodded after taking a bite, and couldn't help but continue: "Yes, it's delicious." ”
"These pastries seem to be the same, but in fact they have their own flavors, and the characteristic of this pastry is that they are relatively soft and glutinous. ”
Ding He said while savoring it carefully and continued: "If you want to say sweetness, it is not particularly sweet, it is the kind of sweetness that you just feel, and the focus is still on weakness. ”
Others only know how to eat non-stop or say two delicious sentences, but Ding He is different from others, Ding He can always say one, two, three, so for Ding He's comments, the old man is more attentive.
After hearing Ding He's words, he couldn't help but nodded, feeling that this young man really had a lot of different opinions and opinions on food.
"Originally, I didn't know what it tasted like, but after being described by Ding He, I seem to know what kind of texture this thing is, I really want to eat it, I want to eat it~"
"No, I can't help it, I'm going to go to the performance circle here to see if it's sold, I'm very hungry for watching the live broadcast in the past few days~"
I really wanted to eat it. After the description, I knew what it tasted like, and I wanted to eat it even more. Many netizens have said that they have gained weight by watching the show in the past few days.
"I know what this is, this is called belly burst, it's very hot~"
"I also know, I also know, I usually like to have a belly burst when I go shopping, it's hot, it's really super delicious~"
"This should be considered relatively famous, after coming up, you can directly say the name of the dish, hahaha, you can finally know a dish, happy and happy~"
After the belly burst was served, netizens recognized what kind of dish it was, compared to the previous dishes and pastries, everyone didn't know what it was, and today's belly burst is well-known to everyone.
"The famous food in the imperial capital-style snacks is mostly operated by Hui compatriots. Belly bursting was recorded as early as the Qianlong era of the Qing Dynasty. In the past and present, in the late autumn and early winter, halal restaurants and vendors in the imperial capital operate belly bursts. The imperial capital overpass has "belly popping stone", the door frame alley has "popping belly Yang", and there are "belly bursting Feng" and "bursting belly full" are the most famous. ”
As he spoke, the old man gulped his belly, and then continued: "Belly popping is to wash and sort out fresh tripe or fresh lamb tripe, cut it into strips, burst it with boiling water, and dip it in oil, sesame paste, vinegar, chili oil, soy tofu soup, coriander, green onion and other mixed seasonings to eat, the texture is fresh and tender, and the taste is crispy. ”
Usually, after the old man finished speaking, everyone began to taste it, but this time the old man found that he hadn't said it yet, and everyone had already started to eat before, and they looked very happy when they ate it.
Seeing that the belly popping is so popular, the old man is very happy in his heart, and hopes that all the snacks can be accepted and known by these young people like firecrackers.
"Take a small cube of raw lamb tripe into the soup pot, take it out instantly, it is called soup belly, dip it with soy sauce, scallion vinegar sesame sauce, etc., the belly is not cooked, it becomes a very crispy product, and the eater can not chew it, only swallow it whole. Therefore, its quality standard is "crisp and tender", and different parts need to master different heat temperatures. ”
After Ding He finished speaking, the perverted like an old man smiled slightly, and said: "Because I like to eat belly, I also do it at home, so I studied it well at the time, I don't know if what I said is right?"
This was originally an introduction to the old man, but he didn't expect to be preempted by Ding He.
So after hearing Ding He's words, the old man was in a slight daze, but after hearing the reason, he couldn't help laughing, and then gave a thumbs up and said to Ding He: "Correct, completely correct, the point is fully understood, you are also an expert, not only can eat but also cook!"
For Ding He, the old man found more and more surprises from him, this young man had too many advantages.
"Our Ding He is really amazing, other people can eat it is already very remarkable, I didn't expect my Ding He to eat and cook, and it is said one by one, I don't believe that this is our Ding He recited on the spot, it must have been known a long time ago, and the answer is so fluent, so naturally it must be memorized!"
"Yes, Ding He, I didn't expect you to have so many brushes, it seems that you are really good at cooking~ I was a little suspicious of you before~"
Netizens on the Internet also praised Ding He's performance just now, because there are really few stars who can eat and cook. Ding He, who has always been known as the chef in the star world, is really unusual.
"Thin crispy is a traditional snack in the imperial capital. Thin and crispy, hence the name suggests, that is, thin and crispy, but thin but not broken, crispy but not gentle, crispy and delicious. In the thirties and forties of the twentieth century, when I had breakfast in Beijing, I often asked for a thin crispy pancake from the seller. ”
While eating the thin crispy, the old man continued: "Thin, crispy, crispy and fragrant, you can eat it freshly, or you can crush it and mix it with vegetable filling as a raw material for vegetarian filling, which is a very popular snack for people." Now it is usually served in pancakes to complement the soft texture of pancakes. Now there are also famous shops that make them, such as Nanlai Shun and Dashun Zhai. ”
After a few pieces of thin crispy pieces were broken into several pieces, everyone ate a small piece and couldn't help but nod, the entrance of Baicui is really thin and crispy, as the name suggests, it is really delicious.
Because it was only served as a small snack, there weren't many of them, and everyone ate a burst of belly, so they didn't plan to let everyone eat too much.
Because there's another very important delicacy to eat.
"What are you going to eat next?It's a pity that even something as delicious as thin crispy is not added to the pancakes~"
"Naturally, it's the main thing, how can you stay because of the pancake fruit? Although it's crispy and delicious, you can taste it, after all, the old people have said that there will be something more delicious next~"
Because the thin crispy just now is not enjoyable, so netizens have not seen it, what the thin crispy looks like, everyone has already eaten it.
This makes many cracky lovers feel very painful, that is, they didn't eat the crackers in the pancake fruit!
"What is this? It's black and sticky, and it doesn't look good......"
"This is a very distinctive food for fried liver, don't look good-looking, but it tastes great~"
"The characteristics of our imperial capital, when you come to the imperial capital, you must have a bowl of fried liver, and you must suck and drink, don't use a spoon~"
When netizens on the Internet saw this bowl in the bowl, a bowl of slimy liquid with a bright color and a slight soy sauce color, they only felt that it didn't look so beautiful, but the translucent color was still good.
"The key to making fried liver is meticulous work. For example, when washing the intestines, it is necessary to tie the intestines, turn them over, rub them with vinegar, salt, and alum, and rinse them repeatedly with water. When clean, tie the other end and turn it over to rinse. After cleaning, cut off the two ends to have no peculiar smell and ensure its deliciousness. Although the liver is not used much, the part of the liver tip should be selected, and the best soy sauce should be used when making it. Starch should be brewed in a bowl first to see if it is transparent and clear. After flushing out, it cannot be used if it is turbid, so the authentic fried liver has a fresh fragrance and is not turbid, and the taste is excellent. ”
While drinking fried liver, everyone listened to the introduction of the old man, and the netizens on the Internet couldn't help but drool when they saw everyone's eating appearance and the satisfaction on their faces, combined with the production method that the old man said.
Netizens who disliked not being beautiful enough before are no longer entangled in those, and they can't wait to have a bowl of fried liver now and have a good time.
"It's delicious and enjoyable, I want to have another bowl~"
Wang Gang and Zhang Qiang agreed that one bowl was not enough to drink, and strongly requested another bowl, and the old man saw this, and hurriedly smiled and asked the waiter to serve two more bowls.
The children on the side were also very serious about drinking the fried liver in the bowl, of course, the children were relatively small and had eaten before, so a few people drank a small portion of each one night, so it would be good for them to taste the taste.
After eating fried liver, the old man felt that he had almost eaten, so he wanted to go back to the house and take everyone to play, but he didn't expect that unlike yesterday, today everyone grabbed the old man, saying that he could continue to eat a lot of things, and wanted to continue to eat, so that the old man didn't know what to do.
There was no way, everyone strongly demanded, and the old man had to happily take them and continue to eat delicious food.
"This fried gnocchi, you also have to bring your own stir-fry at home, usually: spread eggs, cut into long strips; sautéed spinach; Stir-fried shredded pork with yellow leeks; stir-fried bean sprouts; Stir-fry vermicelli. If the shredded leek pork, vermicelli, and bean sprouts are fried together, it is a "Japanese dish", and if it is covered with a stall of eggs, it is "a hat for Japanese vegetables". In addition, there should be a plate of green onions and a plate of sweet noodle sauce for food, and the green onion is the best and tender. ”
While everyone tasted, the old man introduced the method of fried gnocchi, and everyone couldn't help but give a thumbs up.
Because considering that everyone wants to eat a lot of different foods, the old man only needs a small amount of fried gnocchi, if he thinks it is very delicious and can't control it, of course, he can continue to add it, but it is better to eat less, because the old man has more delicious food next, and he has to take them to eat.
"It's really a unique flavor~"
"I suddenly found that I was short of words, and I didn't know how to finance it in addition to being delicious or delicious~"
"Why don't you have a specific comment?What does it taste like?Although the old man said how to make it, I still can't imagine it, after all, there are too many dishes in it~"
"Don't worry, everyone, wait for Ding He, Ding He will make a comment after eating, every time I am waiting for Ding He to speak~ The old man introduced what he is talking about the taste, so that I can generally imagine what this dish tastes like~"
Netizens were looking forward to making a comment on the taste of this dish, but after a few people finished eating, they didn't know how to comment at all, except for giving a thumbs up and saying that they would not stop eating.
Everyone didn't know how to comment, so they had to lock their eyes on Ding He.
"Fresh!"
Ding He just said such a word, but the people present innocently sucked it up, because Ding He's first word is too apt to describe it, and the dishes in it are all fresh, especially garlic and leeks.
"I know this dish, this is spring rolls, and we also have spring rolls~"
"It's a very common food, because the meaning is better, so everyone likes to eat it, and every time you eat spring rolls, it means that spring is coming~"
After netizens on the Internet saw the spring rolls again, they said that they had seen the spring rolls and were very familiar with the spring rolls.
"On the day of the beginning of spring, the folk have the custom of eating spring rolls. In the Song Dynasty, there was a "roll pancake", which was a transitional type of spring cake and spring roll. The filling is made of mutton or pork, and the other is made of green onion or dried bamboo shoots, etc., which is rolled into a strip of cake, and the two ends are glued with batter, fried in oil, and dipped in sauce when eating. In the Yuan Dynasty, there was a "spring burri" that wrapped spring cake rolls in fillings and then fried and eaten, which can also be said to be spring rolls. By the time of the Ming and Qing dynasties, the term spring rolls had appeared. ”
The old man introduced and tasted the spring rolls with the group of young people around him, and the old man was happy!
Spring, aren't these young people spring? They represent the hope of the future and the inheritance, let these young people understand and learn well, and they are happy in their hearts!
"What's so delicious about the fire?isn't it just the fire?It doesn't look any different~"
"These two kinds of fire seem to be different, and they must be different fillings!"
Netizens talked about it after seeing the two kinds of fire on the table, but many netizens said that this fire didn't look special, but the shape was a little strange.
"To roll out the noodles into small doses, put them in a stuffing made with sea cucumbers, shrimp meat, fatty and lean pork, and various condiments and soup, and fold them into long strips. Fry in a frying pan until golden brown, then serve hot. The hot and sour soup made of chicken blood and tofu strips is delicious and sour and spicy, and the aftertaste is endless. After being made and formed, it resembles the "blanket" on people's belts in the old days, so it is named. ”
As he spoke, the old man picked up a fire and ate it, with a satisfied expression.
"Oh my God, I can't help it, how delicious this fire is, just listening to the old man tell about the filling inside, I can't help it, forgive my ignorance, I still say it's not delicious!"
"Look at it, Ding He and his party don't comment anymore, they just keep eating, it seems that this time the thing is really very delicious!"
Netizens on the Internet apologized one after another, saying that they were short-sighted and had no knowledge to wronged them.
Bean paste baked cake is also known as toad spit honey, is a common variety in the imperial capital snacks, because it is named after the bean paste as the filling, in the baking process, because there is a natural opening on the side of the baked cake, spit out the bean filling, hanging on the side of the baked cake, so people vividly call this kind of baked cake as toad spit honey. ”
After the old man finished speaking, he broke a small piece of baked cake for the child, because the old man felt that such an appetite of the baked cake must meet the child's appetite.
"First use white flour with a little baking soda and water to form a dough, take a piece of dough, rub a long strip, knead a small agent, roll it into a dumpling skin, wrap it with bean paste and press it tightly and flattened into a baked cake, dip a little water around the baked cake and stick it with hemp seeds, hemp seeds should be dense and even, and then enter the oven, due to the high temperature filling expansion, naturally crack a small mouth from the side of the baked cake, and spit out the bean filling. ”
The old man looked at the people who were tasting it and asked, "How is it?" Do you think it tastes great? There is a particularly delicate feeling, and the sesame seeds next to it are particularly fragrant?"
Everyone nodded after hearing the old man's words, indeed this baked cake is really a little different, I have eaten too many baked cakes, and I have really not eaten much of this sweet baked cake.
"This pancake is made like a snack, and the taste is so good, I can't help but eat it in one go. ”
Zheng Mengyuan said while taking small bites of the baked cakes, with a satisfied face, it seems that Zheng Mengyuan really likes to eat this baked cakes.
"Yes, the baked cake is made like this, it's really amazing, the previous fire is very delicious, this baked cake is another taste, two kinds of baked cakes, each bite is really a different experience!"
Yin Feiyan couldn't help but nod and praise while eating. To be honest, one sweet and one salty, it tastes really good.
(End of chapter)