Chapter 56: The Ranch
Although Wang Yongyuan's house has not been lived in for two years, he has hired someone to come over every day to clean and tidy up.
Wang Yongyuan hired dozens of people to take care of this ranch, raising beef cattle and sheep, as well as dozens of horses, instead of dairy cows.
But the men did not live in this house, they lived in another place, where there was a cattle pen and a sheep pen.
Most of the beef produced here is also exported to China.
Beef doesn't sell much locally, but when it comes to China, it's a proper import.
Imported goods plus the words green organic, the grade was raised all of a sudden.
They are not exporting frozen beef in bulk, and the price is very low, even lower than the price of domestic beef in China.
They are shopping online.
Although the cost of online shopping and transportation is much higher, after packaging green and organic Australian imported beef, the price has also increased tenfold, and it can be sold for hundreds of yuan a catty, making more money.
Selling so-called green organic food online, especially imported green organic food, is a high value-added industry, which can almost be compared to luxury goods.
Of course, the harvest is an IQ tax on the middle class.
This ranch does not produce a lot of beef every year, but the sales are not low, and it can bring Wang Yongyuan millions of dollars in net profits a year.
These things were all introduced to Gu Mu by Chi Yan.
Gu Mu still has some freshness here, and he doesn't have the idea of resting right away, if he wants to wander around the ranch, Chi Yan will accompany him.
was accompanied by Su Qi.
Because this belonged to Wang Yongyuan's territory, the two bodyguards didn't follow.
Seeing that the two bodyguards didn't follow, Gu Mu didn't have the idea of escaping like this, but after thinking about it for a while, he still gave up such a plan.
If you can escape for a while, you can't escape for a lifetime.
And in this foreign land, how can he live if he escapes?
So I can only suppress such thoughts.
Although the air in the large ranch here is very fresh and looks very pleasing to the eye, I am still a little depressed when I think of my future fate.
However, when I heard that the beef here was sold to Huaxia through the Internet and could be sold for hundreds of yuan a catty, I became a little interested, and said to Chi Yanyan: "Now I just feel a little hungry, or buy a few catties of this meat, let's get a barbecue, or make a hot pot." ”
This ranch is able to receive a large number of orders from Huaxia every day, and cattle and sheep are slaughtered every day, so there is no problem in asking for a little meat.
Chi Yanyan smiled and said, "This is no problem, but I declare in advance that I won't eat it, I can only watch you eat." ”
She is the one who wants to lose weight, and all the good things are the enemies of her weight loss road.
Gu Mu asked Su Qi, "What about you?"
Su Qi smiled and said, "I can eat a little." ”
"Alright then, let's find a place to barbecue. Gu Mu said.
The place they were looking for was next to a small lake in the pasture, under a few large trees, shaded and very cool.
The place also put some chairs and is a great place to relax.
Chi Yanyan said to Gu Mu: "The chairman used to come to Australia to inspect, he would live here, he likes this ranch more, his favorite is to fish by this small lake, sometimes he can catch more than ten catties a day, but he doesn't like to eat fish very much, after catching fish, many will be put back." ”
"When I was a child, I knew how to fish," Gu Mu recalled by her, "When I was a child, I was in my hometown, my family was poor, and I couldn't eat meat a few times a year. ”
"If you want to fish here, I can ask them to bring them rods and bait. Chi Yan said with a smile.
"This can be there. Gu Mu said with a smile.
Chi Yanyan took out his mobile phone and made a call at that time, and soon someone on horseback brought a barbecue grill and a bag of charcoal, as well as a few fishing rods and a bag of bait, and said a few words to Chi Yan.
This is a native of Australia, and Gu Mu doesn't understand a word of the language.
He was thinking that if he escaped the brain-swapping, he would still have to learn a foreign language in the future.
Before that, what gave him the idea of learning a foreign language was when he watched island movies, just to have a deeper sense of substitution.
Now he thinks that if he wants to go abroad often in the future, he still needs to know a little foreign language, so that it is more convenient to communicate.
After the person left, Chi Yanyan set up the barbecue grill and said to Gu Mu: "Later, they will send beef and mutton over, do you want anything?"
"Just get a few more handfuls of frozen beer and some dipping sauce, it doesn't have to be too complicated. Gu Mu said.
Set up the barbecue grill, then light the charcoal and let the charcoal burn slowly, then string the hook of the fishing rod with bait and go to the water's edge.
When Su Qi used to study abroad, she also fished in the sea on a yacht, and also picked up a fishing rod to prepare for fishing.
"I can't do these things," said Chi Yan with a smile, "although it should be nice to catch a fish, but I am in a hurry and have no patience to sit there and wait for the fish to come and take the bait." ”
This small lake can be said to be a lake, or it can be said to be a relatively large pond, about dozens of acres of water surface, clear water, green trees next to it, the scenery is very good.
It is also where the employees of the ranch relax after dark.
No one raises fish in it, it's all wild fish.
Employees here sometimes come here to fish, and although the water is large, there are not many fish in it.
By the time the people on the other side of the ranch were about to ride horses to send the cut beef, mutton and various dipping sauces, the charcoal was already burning vigorously, and Gu Mu and Su Qi had also caught a few fish weighing more than half a catty.
When examining these meat slices, Gu Mu also grilled all the fish.
He did this kind of thing when he was a child, but at that time there were no ingredients, and it was very simple to grill fish in the wild, without any seasoning, just skewers of fish on the fire until it was cooked, which was not very delicious.
Now you can grill it with the sauce in a very delicate way.
The grease made a sizzling sound on the barbecue grill, and the aroma was fragrant, which made Gu Mu, who was only a little hungry, feel a lot more hungry all of a sudden.
Chi Yanyan had made up her mind not to eat these foods that would make her fat, but when she smelled the smell, she still couldn't help but drool.
It's human instinct, and she can't resist it.