"Haha, it's not a question, this is a good thing, Xiaofeng, how much are you going to let us plant?"

Hearing Zhang Feng's words, the second uncle's heart was hot, no one in the village knew that Zhang Feng's own planting was the top vegetables, although everyone planted it very well, but compared with the top, the quality and price were far from the top.

If you can really change to top vegetables, the income will be much higher than now, ordinary Moon Lake vegetables, only five or six yuan per catty,

The top Moon Lake vegetables, the purchase price of the cooperative alone can reach more than eight yuan per catty, which is only the cheapest Chinese cabbage, and the purchase price of other vegetables will be higher, such as shallots and coriander, and the purchase price per catty will reach thirty yuan.

Of course, this is the price sold to the cooperative, and the price sold by the cooperative to the 'Yelang Restaurant' is definitely higher, it is said that even the cheapest Chinese cabbage costs 50 yuan per catty, and condiments such as shallots and coriander are already at least 2 or 300 yuan, which is a very staggering number.

But the top-of-the-line Moon Lake vegetables are definitely worth the price, these are vegetables watered with auxin, they not only taste better, but also have the effect of conditioning the body as long as they are eaten regularly.

Therefore, in Yelang Restaurant, just a stir-fried cabbage costs nearly 100 yuan, and a pound of cabbage can fry at least two or three dishes, so although the price supplied to the restaurant is very expensive, Yelang Restaurant still has a great profit.

You don't see half a year ago Yelang Restaurant is only a little famous in Guizhou Province, since there are Moon Lake vegetables, Yelang Restaurant has expanded rapidly, in just half a year, it has gained a firm foothold in various key cities across the country, and can earn tens of millions of profits for the group every month.

"Second uncle, I plan to let you plant four acres, I wonder if you can be busy?" The second uncle has a family of three, and it is not easy to plant vegetables on four acres of land.

"Hahaha, Xiaofeng, you can rest assured that it's only four acres, and a few more acres will be no problem. "The second uncle was very pleasantly surprised,

Although it will definitely be harder for a family to plant vegetables on four acres of land, it will definitely be harder, but one point of hard work and one point of harvest, just these four acres of vegetables can bring four or five hundred thousand yuan of income to the family every year, where can such a good thing be found?

If it weren't for Zhang Feng being his nephew, how could such a good thing fall to him, so the second uncle happily agreed.

After saying goodbye to the second uncle, Zhang Feng went to inform the second uncle and uncle again.

Without exception, after the two got the news, they were all pleasantly surprised, although everyone is not very clear about the profit of top vegetables, but they all know that it is definitely not low.

After learning that Zhang Fengfeng bought it for more than eight yuan per catty, the two families couldn't wait to agree, and patted their chests to promise that they could start work tomorrow and grow top vegetables.

Zhang Feng was also very happy to see everyone so positive, and immediately gave them the new seeds and Rihua auxin.

…………

"Wang...... Wang Wang ...... "At five o'clock in the afternoon, the two wandering Wang Xingren also returned home, and when they saw Zhang Feng, they kept calling around him, as if to say: Master, we are hungry!!

"Why are you hungry??"

Da Hei and Xiao Hei nodded hurriedly, as if to say that of course they were hungry after playing all afternoon.

"Okay, I'll go cook!" Seeing that the time was not too early, Zhang Feng got up and walked towards the kitchen.

When I walked into the hall, I saw the little girl watching TV, "Xiaoyue, you go to the orchard and come to the big white belt." ”

"Got it, I'll go after watching this show. The little girl was watching with relish, and continued to watch her TV in response.

Shaking his head, he walked into the kitchen.

When I opened the refrigerator, I saw that there was a piece of pumpkin inside, which was not cooked two days ago, and when I saw this pumpkin, Zhang Feng suddenly thought of pumpkin rice, sweet and sweet pumpkin rice, which tasted really good.

It's better to act than to be excited!

Take out the pumpkin, peel and wash it, then cut it into small pieces and cook it in the rice cooker with the rice, and in about half an hour, the rice and pumpkin will be cooked.

After boiling the pumpkin rice in the pot, Zhang Feng came to the backyard, picked some green vegetables, and later cooked a pot of vegetarian vegetables and dipped them in red peppers, which must taste super good.

"Brother, I'll help you wash ......" Seeing Zhang Feng washing vegetables in the pool for a hundred years, his sister Zhang Lin hurriedly came over and said.

"It's okay, you go watch TV for a while, I'll wash this order in a while." Zhang Feng said with a smile, these days of the Chinese New Year, my sister Zhang Lin is also very diligent, and she helps her mother and eldest sister buy things whenever she has time, unlike Zhang Yue's lazy girl, who stays at home and watches TV all day long.

At this time, it is almost time for school to start, so Zhang Feng hopes that his sister can also play easily for a few days.

"Alright then!"

Zhang Lin nodded lightly, and walked to the house, at this time the little girl was no longer at home, she should go to the orchard to call two cute pets.

Zhang Feng is very relieved about the vegetables he grows at home, he only needs to wash the soil on them, and in about a quarter of an hour, Zhang Feng will clean the vegetables quickly.

Green vegetables are older and have more fiber, so they need to be boiled for at least half an hour to cook well.

Although there is a big stove at home, the big stove is just a delicious stir-fry, and the main dish does not taste so good, and there is always a taste of an iron pot.

Therefore, Zhang Feng had to use an induction cooker to cook vegetables.

Boil water on an induction cooker, add the greens, close the lid and start cooking.

Eating vegetarian dishes and dipping them in ordinary dipping water is definitely not the best, but dipping water made of paste chili peppers is a must, so Zhang Feng still lit the fire in the big stove.

The method of pasting chili peppers is actually very simple, in the countryside, as long as the firewood burning people will almost all do, as long as the red-hot plant ash is covered on the dried chili, after a while, the dried chili peppers will be roasted and burnt, and at the same time, they will also volatilize a peculiar fragrance.

When the dried chili peppers are roasted, they should be taken out immediately, the grass and wood ashes on the chili peppers should be patted quickly, and finally directly crushed by hand, put them into the dishes, and then put salt, monosodium glutamate, shallots and other condiments, and the bowl of burnt paste chili peppers dipped in water is ready.

After doing a good job of dipping in water, Zhang Feng gratefully washed his hands quickly, and carefully rinsed them twice with detergent until there was no spicy taste, otherwise if he accidentally rubbed his eyes with his hands, he would definitely burst into tears.

Zhang Feng was in this kind of place when he was a child, and he remembered that once when his parents were not at home, he grabbed the dried chili peppers in the yard and played, because he rubbed his eyes without washing his hands, and he really wanted to hit the wall at that time.

I almost became blind in the back, and my eyes couldn't see everything outside clearly for a few days, but fortunately, the child's recovery was good, and it took a few days of pain to slowly improve,

Thinking about the scene at that time, Zhang Feng felt thrilled, if it was more serious, his eyes would definitely not be protected, thinking that he almost became blind, and he still has palpitations until now.

Since then, Zhang Feng has not forgotten to wash his hands carefully every time he touches chili peppers, and he has to wash them several times each time before stopping, which shows how much shadow the chili peppers have brought to himself.