Chapter 337: Chickens Fly and Dogs Jump

"This way~this way~ Come up here~"

Shangguan Lin surrounded the roosters jumping around, and at the same time beckoned Xiaoxue to come to assist him.

Hearing Shangguan Lin's call, Xiaoxue also hurriedly turned around and rushed in the direction that Shangguan Lin was pointing to.

But as soon as Xiaoxue rushed over, the rooster changed direction and rushed in another direction.

Seeing this, Shangguan Lin changed direction, centered on Xiaoxue, and rushed in another direction.

But when Shangguan Lin rushed over, the roosters changed direction again. Seeing this, Xiaoxue hurriedly rushed forward with Shangguan Lin.

In this way, the two have been following the rooster closely, and after a while, the rooster will turn around and the rooster will fly and jump in the orchard.

"Well, well, the two of them ......"

Zheng Mengyuan looked at the scene in front of her in surprise, Zheng Mengyuan didn't expect that such a thing could happen in the program team, especially the camera crew, in order to shoot the whole scene, it also changed with their changes, it can be seen that the staff present are carrying the camera, and they only feel that they are the ultimate kings.

Shangguan Lin and Xiaoxue ran with the rooster empty-handed, and they couldn't keep up with this rhythm, and the camera crew was carrying heavy camera equipment, and they were able to keep up with their rhythm steadily, which was simply shocking, and I really wanted to give the staff a close-up.

"Old man, no wonder you say that......" Ding He couldn't cry or laugh, Shangguan Lin and Xiaoxue chased the rooster around.

The old man sitting on the side couldn't help laughing.

Most of the orchards are quiet times, and it's rare to have such a day when chickens fly and dogs jump, no, there are such lively days, so the orchard is lively!

I don't know how long later, Xiaoxue's hair was also messed up, and she followed Shangguan Lin, dodging the camera, while Shangguan Lin was proudly holding a big rooster with a few chicken feathers on her head.

"Old man, I, we caught it~"

Shangguan Lin proudly showed off the big in his hand.

I saw that this rooster was very beautiful, and it looked very young, with a majestic and high-spirited appearance, although it was held in Shangguan Lin's arms, it was not convinced at all, and struggled with his body as much as possible. But there was no way, Shangguan Lin's hands tightly grasped the wings and legs of the rooster.

"Hahaha~"

Ding He had already laughed without an image, because Shangguan Lin's appearance was so funny, especially the chicken feathers on his head, and Xiaoxue was very embarrassed, leaving the camera range and starting to arrange his hair.

After all, Xiaoxue, as a female artist, should pay attention to her image, but she can't be like Shangguan Lin, who has no image at all.

"Yes, yes, this rooster looks very pretty. ”

The old man stroked the feathers of the rooster as he spoke, and said, "Usually, it is the hegemon of this rooster, second only to the leading rooster. He's been caught by you, and then the roosters, but it's going to be quiet for a while. ”

It turned out that Shangguan Lin and Xiaoxue were not the leader of the rooster, but this rooster was very dissatisfied with the management of the leading rooster on weekdays, so they would always provoke wars and make trouble in ordinary times.

This time, Shangguan Lin and Xiaoxue were eyed by the two of them, this rooster was caught by them, and the leader of the rooster will not have these troubles in the future, it seems that the roosters will be quiet for a while.

Although the old man was a little reluctant to use the rooster, the rooster was raised for food and not for ornamentation, and the old man was not such a hypocritical person, so he directly carried the rooster and led everyone towards the kitchen.

"Old man, what are you going to do with this?"

Shangguan Lin said as she licked her dry lips.

Running all the way to find the orchard, and then catching chickens for a long time, Shangguan Lin only felt that his stomach was growling with hunger, so when he saw this fat big rooster, he couldn't help but drool when he thought of it being made into a finished product.

"Let's make a rooster and chestnut today~"

As he spoke, the old man began to sharpen his knife and kill chickens.

"Old man, I'll help you. As he spoke, he stepped forward and helped the old man hold the's head.

At the same time, Zheng Mengyuan and Xiaoxue couldn't help but turn their bodies around, they really couldn't bear to look at such a bloody side, while Shangguan Lin was watching from the sidelines.

Although I was a little scared in my heart, I thought that I was a straight man of steel, and if I avoided it at this time, it would inevitably affect my image a little, so I pretended not to be scared and looked around.

After handling the rooster, all that's left is to start peeling the chestnuts.

I saw that the old man first used a kitchen knife to cut a knife in the center of each chestnut, and then put them in a basin, poured boiling water, soaked for about ten minutes, and the skin was all taken off, even the thin layer of furry skin inside was also taken off, even if it was not taken off, it was easy to tear it off.

"Come on, old man, just watch and guide me. ”

Ding He said as he stepped forward and took the knife from the old man's hand.

Because the old man demonstrated, Ding He imitated the old man's appearance and went to deal with other chestnuts.

The reason why Ding He enthusiastically stepped forward to help was because considering that the old man was old and busy cooking all day, so he felt very guilty, so he came to help the old man do what he could.

You can still do these things like handling ingredients, but of course, this kind of big thing still has to be handed over to the old man, after all, the taste is determined by the old man.

Ding He helped the old man dial chestnuts, Shangguan Lin, Zheng Mengyuan and Xiaoxue, and the three of them were not idle, but dealt with the traces left by the old man's previous killing of chickens.

"Xiaoxue, if you're afraid, just stand on the side first, don't come over, it's weird. ”

Zheng Mengyuan noticed carefully that Xiao Xue's face was pale, and looking at the traces left on the ground, she thought that the little girl had never seen such a bloody scene, and it was normal to be afraid, so she comforted Xiao Xue and didn't have to force herself.

Hearing Zheng Mengyuan's words, Xiaoxue felt a sense of relief, so she hid very obediently and did not step forward.

"Young man, you are still very talented, I didn't expect this knife to be so skillful. ”

The old man was very surprised to find that when Ding He picked up the knife, it gave people a very skillful feeling, and the knife seemed to have spirituality, and he was very obedient.

Hearing the old man's words, Ding He only smiled modestly.

Although Ding He's cooking skills are only average, his knife skills are excellent. However, Ding He did not mention this matter in public.

Because the old man appreciated Ding He's knife skills very much, the next thing to deal with the rooster was also handed over to Ding He.

Wash the chicken and chop it into small pieces, cut the red pepper into small pieces, peel the garlic, remove the whole ginger and slice the green garlic into sections.

The old man first boiled the shelled and peeled chestnuts in cold water, and then boiled for 5 minutes to remove and drain the water.

Heat 2 tablespoons of oil in a pan, sauté the chestnuts until golden brown on the surface, set aside.

Add the remaining oil and stir-fry with ginger and garlic until fragrant.

Add the chicken pieces and stir-fry. When the surface of the chicken nuggets is golden brown, the meat quality is significantly reduced.

Pour in 1 tablespoon of cooking wine and cook until dry.

Add the sautéed chestnuts.

Add all seasonings and 1 cup chicken broth. After the heat is boiling, turn the heat to low and cover the pot and cook. Wait until the moisture is almost dry.

Add green garlic and red pepper and stir-fry until cooked.

Then pour in the green garlic leaves and stir-fry until cooked.

Everyone was stunned by the old man's actions in one go, it was like flowing water, it looked very pleasing to the eye, and even a little fascinating, but it really turned cooking into an art, which was praiseworthy.

"Old man, your cooking skills are so amazing, just watching you cook makes me feel happy, it's a pleasure!"

Shangguan Lin was not stingy at all, and praised the old man. So he casually said what he thought in his heart.

"Thank you for the compliment, I've been practicing for decades to get to this point. ”

The old man was very happy in his heart, and he praised Shangguan Lin for himself, but he was very low-key, and he just shirked that he was so skilled because he had studied for a long time.

"It's best to stew in an iron pot, and if not, use a casserole. First boil over high heat, and when the white gas is clear, then switch to low heat. Add another lid to it. The fragrance begins to be produced, at first it is the aroma of meat, and slowly there is the sweetness of chestnuts, then the sweetness of chestnuts, and when the fragrance becomes stronger and stronger, the sweetness and nutrition of chestnuts all enter the chicken, especially the chicken bone marrow. This kind of chestnut stewed chicken is called chestnut stewed chicken. ”

A rooster stewed chestnut was made, and when the old man put it out of the pot and put it on the plate, he did not forget to tell a few young people about the precautions for making rooster stewed chestnuts and the essence of it.

Those who can watch it are lively, and those who can't watch the doorway, a few people watch the old man cook, which is pleasing to the eye, but everyone only exists here.

Except for Ding He's careful observation of some small details when the old man was cooking, most of the rest of the people were just stunned by the old man's smooth movements, and they didn't think about these things.

Therefore, for the old man to put on the plate, these precautions are just as an old chef, and only Ding He himself secretly remembers it in his heart after many years of experience.

"Wow ~ It's really fragrant ~ The taste of chestnuts and the taste of chicken are completely blended together~"

"The time was just right, the chicken was stewed, and the chestnuts were not hard. One more is more, and one less is less. ”

The old man did not react particularly to the praise of everyone, because the meal he made was praised by many people.

But after hearing Ding He's evaluation of himself, the more the old man felt that this young man should be very talented in cooking, otherwise how could he say such a professional comment?

One more point is more, and one point less is less.

The old man repeated it again in his heart, and the words Ding He said couldn't help but sigh, the young man really grasped the point.

At the same time that everyone was tasting the chicken, when the camera crew of the program team gave a close-up of the chicken, the old man said some of the benefits of rooster and chestnut.

"Chicken contains phospholipids that play an important role in human growth and development, and is one of the important sources of fat and phospholipids in the dietary structure of Chinese people. Chicken has a good therapeutic effect on malnutrition, cold intolerance, fatigue, menstrual irregularities, anemia, weakness, etc. According to the medicine of the motherland, chicken has the effects of warming and invigorating qi, replenishing deficiency and filling essence, strengthening the spleen and stomach, invigorating blood and veins, strengthening muscles and bones, replenishing deficiency, and benefiting blood and qi, and can be eaten by ordinary people. It is more suitable for the elderly, the sick and the infirm. Chestnut with chicken, tonifying kidney deficiency, spleen and stomach, suitable for people with kidney deficiency to eat, but also a delicacy for healthy people to strengthen their health. ”

Chestnut stewed chicken is a very nourishing dish, and it is also a dish that the elderly have been learning for the longest time when learning cooking.

From the very beginning of the contact with cooking, the old man has been learning to cook, such a nourishing meal, because such a nourishing meal is very important for the attention to the heat, the configuration of ingredients, and even a small detail. To be perfect, you can maximize the nourishment of the ingredients.

"Thank you very much, old man, for your hospitality today, for allowing us to taste such delicious food and learn so much, thank you very much. ”

Zheng Mengyuan, as a representative, expressed her gratitude to the old man.

After Zheng Mengyuan finished speaking, everyone also followed to express their gratitude.

The old man was very happy about everyone's arrival, and after seeing everyone off, the old man stood alone in front of the door for a long time.

To be honest, the most important thing for the old man today is that he met Ding He, a young man.

The movements when using the knife, and the words he said when commenting on his dishes, made people feel that the young man he met did not seem so simple.

Today's recording is over, so after I go back, the staff will sort out the content that was filmed before. At 12 o'clock at midnight, the first episode of today's program was directly released.

Among the netizens on the Internet, there are many people who stay in front of the computer and wait for 12 o'clock to play the content of the first episode of the program.

So after the program team released the first episode of the program, many people came to watch it as soon as possible, although it was 12 o'clock at midnight, but there were not many people online.

Zheng Mengyuan is so strong, she obviously saw the sweat on her head, Ding He didn't talk about rest, and she didn't mention rest. It's so teamwork, in order not to let yourself lag behind, I insist on it, I admire it!

"Ding He is also very eye-catching, seeing Zheng Mengyuan like this, Zi directly proposed to rest, such a tender man is so considerate, and he also has subtle observation skills, I really hope to have such a boyfriend~"

"Xiaoxue and Shangguan Lin are together as partners, it's so feeling, Xiaoxue is lively and cute, Shangguan Lin is full of vitality and strength, the two are simply a funny duo together~ Especially Xiaoxue eats xiaolongbao, and she looks so shy when she eats it~"

(End of chapter)