"They're all gone, so what are I going to do to find Keke?" Ermao shook off the little wings behind him, and flew in front of Wuya with a fruit that was several laps bigger than him.

Although Dudu had already told her the route to find Keke, which was quite easy, Wuya felt that she didn't want to move at all......

"Don't be lazy, find Keke and them early, we will tell them to take the warm crystal, otherwise it will be so cold in winter, when you cook, haha!" Ermao looked at Wu Ya speechlessly, and said, this guy is simply stupid.

"It's said there's nothing to eat down there...... You say, should we make some dry food first?" Wu Ya scratched her head as she looked at Ermao, who kept gnawing on the fruit.

According to the information provided by Dudu, they had to take a shortcut to that side so that they could meet before Keke and them reached the warm crystal mining site.

However, the one thing that is not very convenient about that shortcut is that the space there is very narrow, and there is basically no food along the way, which is a problem for Wuya, who needs to eat every day.

So after knowing the news, Wu Ya didn't really want to leave, but if they didn't go, then they would probably miss Keke, the tools for collecting warm spars were here in Ermao, and even if the place where warm spars were collected, they couldn't stay long.

"Then what do you recommend?" Regarding the issue of food, Ermao is also extremely entangled, although not eating for a short time has no effect on her, but if she can eat delicious food every day, it is also excellent.

Wu Ya knew a lot about food that could be stored for a long time, but she didn't have any ideas for a while.

"Do you have anything in particular you'd like to eat?"

Ermao buried his head in eating a few mouthfuls of fruit, glanced at his pocket a few times, and said, "I want to eat dumplings...... And the buns......"

"...... didn't you just eat dumplings a few days ago, and you came again?

The fried dumplings made that day, Ermao and a beast solved more than half, and the blood and blood could only eat other dishes, although the dishes made by Wuya were delicious, but the two little guys loved the dumplings, if it weren't for the blood and blood to say that they wouldn't mess with the girls, they might have started a fight.

"Let's eat Lantern Festival!"

For Wu Ya, who often eats dumplings, she has no interest, but suddenly remembered a snack, which she hasn't eaten for a long time.

That is the Lantern Festival~ or glutinous rice balls.

Lantern Festival, except for the annual Lantern Festival, she makes do with eating a little, and she doesn't like to eat it much the rest of the time. Hehe, I didn't like it when she was a child, but when she grew up, she ate more cheerfully.

Wu Ya usually eats glutinous rice balls, that is, quick-frozen glutinous rice balls bought in the supermarket, because it is not only convenient, but also because the shelf life of the rice balls is long, and the shelf life of the Lantern Festival is relatively short, and it is difficult for her to find handmade Lantern Festivals.

For the Lantern Festival, Wu Ya is still a little resentful, because in addition to specific festivals, she has to go to the old façade of the Lantern Festival to specialize in the Lantern Festival, so that she can eat the Lantern Festival that suits her heart.

In the fast-paced modern era, it is really difficult for her to find really delicious handmade food.

Hey, in fact, the glutinous rice balls and Lantern Festival we are talking about are really not the same thing. The dumplings are wrapped and the skin is smooth and sticky, while the Lantern Festival is rolled out and the skin is dry and soft.

Tangyuan is made of raw glutinous rice flour with hot or cold water first, mixed into a dough, and then wrapped in various fillings and kneaded into a round.

The Lantern Festival is to cut the solid stuffing into small pieces, dip it and then shake it on the sieve full of raw glutinous rice flour, sprinkle some water while shaking, and wait for the stuffing to roll on the powder and roll into a ball.

Which one do you like the most?

Well, because the two have their own advantages, she doesn't pick them, as long as it's delicious.

And as soon as she talked about it, Wu Ya remembered the skillful hands of the older generation in her grandmother's village.

Wu Ya has never understood why there are so many hidden masters in Grandma's village, really, you have to live in Grandma's village for a year or two, and you don't want to go out to mingle. If nothing else, just for a group of old foodies concentrated in the village.

It is really a specialty of each family, such as Xiao Wuya's favorite Granny Ning when she was a child, her specialty dish is sour lemon, which has just the right sour taste, and it can be chopped as an appetizer.

There is also the Granny Liang at the entrance of the village, the buns she makes are also a must, and Xiao Wuya's favorite is the barbecued pork bun made by Granny Liang. The steamed bun made by Granny Liang has a white and soft skin that melts in the mouth, the barbecued pork filling is sweet and salty and juicy, the meat is fragrant, smooth and delicious~

Oh~ When I was a child, Wuya didn't go to the old people's houses in the village to beg for food~ And the old people in the village didn't bother the children who came to the door, and all kinds of snacks and side dishes were put out, and they could eat if they wanted.

Not...... Saying...... Isn't she thinking about eating rice balls? No matter how delicious the buns are, she can't make them now!

Shaking off the unrealistic thoughts in her head, Wuya began to worry about the ingredients for making rice balls.

The filling of the rice balls is soft, and there are many salty and sweet meat and vegetarian options. The filling of the Lantern Festival is hard, and it is generally mainly sweet.

In addition to the traditional sesame seeds and peanuts, there are many fruit-flavored fillings.

emmm...... In addition to vegetarian glutinous rice balls, she remembers that there are also meat dumplings, what plum vegetables roast pork, and shiitake mushrooms and fresh meat filling.

According to my foodie attribute in Greater China, there is nothing surprising about braised pork ribs, stewed chicken with mushrooms, or even spicy beef in the future......

For this meat dumplings, Wu Ya wanted to eat them, but unfortunately she couldn't find them, so she decided not to toss the meat dumplings and eat some vegetarian food!

"Crow, what are you? Don't you make that dumpling? Why do you feel like you're making dumplings?" Ermao took out the ingredients that Wu Ya wanted, but he was very puzzled, feeling that Wu Ya was like making dumplings!

Not to mention, as soon as I talked about Wuya, I found that the ingredients of dumplings and glutinous rice balls were quite similar.

"No, you'll know when I make it!" If you let Wu Ya say something, she won't be able to tell it for a while, and when the time comes, you can see the difference.

So Ermao looked at Wuya there, kneading, poking, pinching, but after a while, he made a bunch of white and chubby balls.

"Crow, I want to eat meatballs......" Ermao watched as Wuya kept adding red beans to the meatballs, and it aimed at the bird that had been left out in the cold since it was taken out.

"Meatballs...... I won't!" Wu Ya looked confused, she had only eaten the meat dumplings once, but that was a long time ago, and she had forgotten what the meat dumplings tasted like. "I haven't ever made meatballs...... The meatballs are very greasy......"

Ermao looked at a circle of vegetarian rice balls and looked at Wu Ya aggrievedly: "You can make dumplings!

"......" Are all the meat dumplings made so casually?

Wu Ya looked at Ermao, and then looked at the white fat man in her hand, and thought about it, it seemed that it was still oh......

Well, but she doesn't want to make salty dumplings at all, she's a sweet party!