Chapter 998: Happy Little Warts (3/3)
Seeing Zhang Feng's movements like flowing water, it was extremely easy to do it in one go.
Everyone couldn't help but give a thumbs up, thinking that he was really awesome, and it was simply a god-like operation.
Seeing this, Ah Hong shook his head helplessly, thinking to himself that the gap between people is so big? Could it be that Brother Feng really took the Ten Perfection Tonic Pills? ?
Since he still had to kill a pig, Zhang Feng carried the first pig to the pig killing rack, turned around and walked towards the second one.
The same action, still the same commotion, tied up the other fat pig in three or two clicks, and then Zhang Feng carried the limbs of the fat pig and walked quickly towards the remaining pig killing frame.
Aung Aung Ang !!
The fat pig screamed and wailed, but unfortunately its limbs were tied, and no matter how much it struggled, it was in vain.
"Haha, it's a tie-up again, Brother Feng didn't expect you to be okay!" said Fat Dun with a smile.
", you kid is talking nonsense, you just don't listen to watching less small videos, you don't know if you watch too much and hurt your body?" Zhang Feng glared at this guy and said angrily.
"Haha! okay, you two are not good things!" At this moment, Uncle Oyama laughed.
Zhang Feng and Fat Dun looked at each other and smiled, and then showed a meaningful smile: "Hehe, Uncle Dashan, you also see it?"
"Eh!!" Uncle Dashan was suddenly stunned, he didn't expect that he would lose too many words, and he exposed himself at once, and suddenly Uncle Dashan shook his head with a wry smile.
But if you dare to do it, Uncle Dashan quickly regained his composure, waved his hand and said: "It's just a small video, which man hasn't seen it, get out of the way, don't stop me from killing pigs!"
Seeing Uncle Dashan generously admitted, the two of them also felt bored, and retreated to the side to watch Uncle Dashan's pig killing performance.
At this moment, Uncle Er Niu had already made the first move, the blood was soaring, and the fat pig howled vigorously, but unfortunately it was not two minutes, and the voice of the young pig became smaller and smaller, and finally gradually stopped wailing and died completely.
Just when everyone is killing pigs
Zhang Feng was not idle, thinking in his heart that this would make a pig-killing meal for everyone.
"Mom, you ask the eldest sister to cook more rice, and invite everyone to eat pig-killing rice in the evening!"
"Got it!" Wang Guilan also cleaned up the stall early, ready to help.
Then Zhang Feng asked Zhang Yi to lead a few people to the backyard to pick vegetables and prepare ingredients for the evening.
About an hour
Both fat pigs were broken down into chunks of pork
Since everyone is invited to eat pig-killing rice in the evening, the internal organs, pork belly, bones and other things of the two pigs are needed for the pig-killing banquet at night.
In the countryside, everyone works together at a banquet such as the pig killing feast, regardless of the host and the guest.
The courtyard of Zhang Feng's house was lively, everyone acted together, washing vegetables, cutting meat, everything was going on in an orderly manner.
As for cooking, there is no doubt that it must be Zhang Feng and the old man's work, and others are also working on the side.
……
Seeing that Zhang Feng was cutting pork belly, Uncle Er Niu drooled on the side and asked, "Xiaofeng, what kind of dish are you going to make into this pork belly?"
"How about making braised pork later, how do you like it?" Zhang Feng said with a smile.
"Hehe, braised pork is good, I like braised pork!" As soon as he heard that Zhang Feng was going to make braised pork, Uncle Er Niu had a smile on his face.
The braised pork is fragrant and glutinous, not only delicious but also nutritious, and the people in the village love it very much.
Zhang Feng smiled and continued to cut the meat, first cutting the pork belly into long strips, putting it in water for dozens of seconds after cutting, then taking it out and cutting it into pieces the size of a finger.
Then put it in boiling water and boil it for dozens of seconds, and then take it out and drain it after the appearance changes color.
The next step is to stir-fry, first stir-fry cinnamon, star anise and other spices, and after stir-frying the fragrance, you can pour in the pork belly and stir-fry together.
When the pork belly is slightly yellow, you can add rock sugar, light soy sauce, dark soy sauce, salt, etc.
After waiting for the stir-fry evenly, then pour in an appropriate amount of boiling water, boil over high heat, and then scrape off the foam on it, then add some ginger slices, red dates, etc., after boiling on high heat, simmer for more than half an hour, and finally reduce the juice on high heat until the sauce is thick, and each piece of pork belly is wrapped in sauce and it is done.
Zhang Feng's braised pork is completed, the old man's stewed bones are also completed, and the rest is fried pork liver and husband and wife lung slices.
"The house is seated, and it's time to serve!"
"Eat!
"What are you doing? You want food, right? Hurry up and sit down for me. The little ones were arguing, and Uncle Er Niu walked over and stared at the group of leather monkeys to teach them a lesson.
"Hee Hee ......" was taught a lesson by Uncle Erniu, and the little ones quickly stopped the percussion they invented, but they were still very excited, and their eyes looked at the kitchen from time to time.
Soon, the delicacies were finally served, and the little ones almost couldn't wait.
"Wow, what kind of meat is this?" asked Xiao Shi with a deep breath and a look of enjoyment.
"Hee-hee, you're so stupid, of course it's pork!" said the little duck with a grin.
"Oh, of course I know it's pork, and I'm asking what is the name of this dish, okay?"
"It's called Tuotuo Meat!" the little duck spat out without even thinking about it.
"It's not a mile, my dad said just now, this is braised pork!" Da Mao immediately retorted.
"Ah, why is it called braised pork? Isn't it a lump?" the little duck looked puzzled.
Just when a few people were chattering about what the braised pork was called, only Mao Ya was the smartest, silently sandwiched a few pieces of fragrant braised pork for herself, and ate it deliciously.
"Oh, eat quickly, Mao Ya has started!" After a while, the little guy finally noticed Mao Ya's movements, and hurriedly picked up chopsticks and put a large piece of braised pork into his bowl.
"Well, it's delicious, the food made by the madman brother is delicious!"
"If only my mother's cooking was so delicious!"
The little ones said with emotion while eating, their mouths were shiny, they ate with relish, and they were incomparably sweet.
In addition to the braised pork on the table, there are also super pork liver, husband and wife lung slices, radish stewed bones, in addition to these big dishes, there are also a few vegetables to adjust everyone's appetite.
Like the little ones, the adults ate deliciously, drinking while eating, and from time to time there was a burst of laughter, and everyone was very happy to eat.
The women either went home to watch the house, or took the children to play in the yard, and the rest of the drunkards continued to drink in the yard until more than ten o'clock in the evening, and the dishes on the table were hot several times, and the drunkards all dispersed, and Zhang Feng's pig-killing meal finally ended successfully.
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