Chapter 1 The night begins with foodies

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The yacht moved slowly on the river, purple beams of light soaring into the night sky, reflected on the green trees on the shore, and some were imprinted on the floors of high-rise buildings on both sides of the river.

This is the mountain city after dusk, in order to fade the indoor boredom, we wander around the car to the corner, full of eyes, the mountain shops are stacked on top of each other, the road winds and slopes, the ground is uneven, the road is not wide, it is full of the style of the old city. The group walked and stopped, stopped and walked, and played carefully, Daewoo found an old store on his mobile phone, the name is Yefu, and everyone is happy to go and eat.

Those who are lost are lost, but the taste of spicy, butter, peppercorns, and cumin has been deeply rooted in the bone marrow, and it guides us all the way forward.

Although, we arrived after dusk.

The first sight of the shop, several steps, two oblique trees, buckets at the door, dim street lights, although there is no little swan grandeur and momentum, no cliff cave merchant delicacy and slenderness, but the characteristics of the small shop have appeared, which undoubtedly comforts the hearts of our foodies.

Said to be foodies, Daewoo, Xiaoyong, Zhaoyang and I, we come to the mountain city is not just to eat, just to follow the customs, the first time to enter the shop, through the door of the soup pot and bowl, the smell is very strong, miscellaneous and orderly, look at the chef seasoning, waiters welcome guests, polite and Taoist, between the small sitting, come and go with the majority of familiar customers, with the old and the young, melt cha cha, gather friends, bustling. As soon as I sat down, the fat boss came and recommended us with frequent dishes, Daewoo was no longer welcome, he ordered first, and then asked Xiaoyong, Zhaoyang and I to add, we asked for a dozen mountain beers, sitting around, sipping wine and talking.

As soon as I finished tasting a glass of beer, an old woman came with a hot pot, placed it on the table, lit it hot, the oil smell arrived, and then the spicy aroma, the heat was rising, and the appetite came suddenly!

Shabu-shabu dishes are on one after another, vegetarian kelp, tofu, oily skin, vegetable balls, powder belt, etc., meat has beef, pork kidney, chicken offal, goose intestines, etc., to hot, the pot is slightly boiling, four people can't wait, sandwich into the oil bowl, accompanied by the entrance, the hemp flavor comes suddenly, it is still unprepared, hold back urgently, and then chew slowly and eat, and then moisten with beer, the thick flavor comes to the brittle, spicy and spicy, the coloring is not greasy, the aftertaste is heavy, the taste is really beautiful!

Eat to the wonderful, the boss quietly got a plate of crispy pork with oil, the four of us scrambled to eat, only in the mouth, the crispy meat with oil and crispy, fragrant and smooth has made us intoxicated, at this time, everyone went to grab food, in an instant, a plate of crispy meat over oil was empty.

Just when we sat up, I looked at the smell of wine, only to see that the wine bottle was empty, the pot soup was boiling, steaming, people were boiling, the diners were noisy and hot, the chef was lightly seasoned, and the people were still coming, and the charm of the hot pot was already in it.

After eating the hot pot, the group bought a ticket from the hawker and hurried to the riverside pier. The street lights of the city are lit up in turn, because it is Quwanpo Road, and the light shadow is long on the road, which does not appear to be bright. After two congested blocks, the taxi pulls into the riverside road, and the trucks flow along the road, and the straight street lamp poles echo the bridge corridor, interweaving some clear bands of light, as if to describe the busyness of the city.

There was a noise on the riverside, which was the pier where the group took the boat, down the slope, bypassing a few thick steel cables, and following a small path built on the water, Daewoo, Xiaoyong, Zhaoyang and I got on the yacht in turn.

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