You can also use soda to make sauce, and you can use Sprite or 7-Up to make Korean sauce.

Soda into dishes and soda as sauce is actually quite common dishes, such as cola pork knuckle cola chicken wings cola pork ribs cola cola tofu cola braised pork, apple west stew, braised pork, braised machine legs, apple west vodka, 7-up fried chicken wings, sprite mixed with onions......

So, the long-awaited roast pork, some trivial things will not be mentioned for the time being, let's chat while moving.

Someone once said that there is rarely small talk at the dinner table, but what about ......

Why are family anime such as the Nohara family, Sakura-chanmaruko, and Hanada interesting?

That's because I will talk at the dinner table, talk about some daily trivial and interesting things, and be close to life, so that I will be approachable.

Perhaps, it is not necessary to get any information about Dio in the midst of small talk.

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In a word.

Daddy Foggy and Rain looked at the barbecue utensils.

"I prefer charcoal grilling, like eating meat with Luffy and ......."

Daddy Misty looked at the baking tray placed with a gas stove on it, and he leaned over slightly and whispered to Melly.

You can't be too blatant, after all, you're being treated.

Melly also whispered in response, shrugging her shoulders secretly.

"The charcoal barbecue itself will have an extra charcoal flavor, just like the sixth person in the fantasy of sunspot basketball, and there will be no such fantasy seasoning (charcoal flavor) in the form of a baking tray. 」

"But now it's about health, this kind of phantom seasoning is quite carcinogenic if you eat too much, this non-stick baking tray will not cause cancer as long as it does not scratch the surface, it is a relatively new healthy baking tray, if you are really afraid, spread a layer of barbecue paper, this is better to use. 」

But in this funny world, don't worry about carbon fire, and don't worry about anything that doesn't scratch.

The simplest is ...... The use of non-stick baking trays is convenient and easy to use here.

"I'm sorry, I'm sorry, my rice pot here can only cook Liuhe, and I'm already cooking the next pot. 」

Mei Yin used a separate cauldron to fill the boiled rice, and put seaweed powder and white sesame seeds on the side of the rice.

Their eating habits are like this, most of them have to be eaten with rice.

Father Misty Rain's eyes are already straight, for him, who is known as gluttony......

"It's okay, it's great with rice and roast pork. 」

"You're very bottle-like!" Xiao Xin squinted at his chest.

"It's taste. Mi-jin rubbed his potato head.

Of course it's great.

The baking tray is not small, so everyone can bake what they want.

In the glorious barbecue road of Crayon Xiaoxin, you can see beef short ribs, beef tongue, pork belly, and beef belly......

There is pork, but there is no special ingredient, that is, there is no Matsusaka pork, Matsusaka pig was cultivated in 1967 for 40 years before it was successfully cultivated, and in 2009, it was recognized as the pork that can be compared to Matsusaka beef, Matsusaka beef, which is also compared to the three major cattle in Japan.

The meat of "Matsusaka pork" has a beautiful cherry blossom-colored fat (frost).

That's the whole.

Melly reveals the meat she has provided.

"Hehe, but...... Matsusaka pork, which I couldn't eat until 2009 (overall level), I went to the butcher here and bought it in particular...... But meat is available to everyone!"

There's nothing wrong with that.

Compared to the kind of special person who cultivates whole pigs that are in short supply.

A pig with "one part" is comparable to "Matsusaka pig that can only be eaten in 2009 (overall level)"!

"In other regions, it is privately called 'Matsusaka Pig that is comparable to Matsusaka Pig', and this is also a miracle part that the livestock breeder wants to cultivate to the whole pig because of the deliciousness of this part!"

"This is the 'Golden Six Taels' and 'Glass Meat', which is privately called Matsusaka Pig, which is the meat of the lower neck of the pig. 」

Melly pulled out a plate of meat, not very thin, but resembling a slightly thicker shape.

"It's called frost and snow here, a pig is only six taels, only two small pieces, it will have a crisp texture when fried over high heat, and if it is simmered over low heat, it will have a soft and non-shape-shaped chewiness. 」

"Because it's too delicious and too rare, I admire the livestock breeders who breed this part of the pork all over the body...... But we can buy it with a little ingenuity. 」

Because the pig itself has super delicious parts, such as the hind leg muscles with the appearance of rat meat, one of the most delicate lean meats, the soft and tender loin meat commonly used for pork chops, and the pork cheeks of the pig, also known as chrysanthemum meat, the taste is not inferior to the beef tendon.

The monk's hat muscle, which is as rare as the Matsusaka pig just now, is a deltoid muscle group, and it is also very similar to the Matsusaka pig.

Now this part of the pig, which is privately called Matsusaka, is the meat of the lower neck of the pig.

Take advantage of the gap to negotiate with the butcher in advance, and ask him to keep the lower neck meat of the pork in particular.

That's what Melly got to it.

"Bake a piece for me. 」

Daddy Foggy and Rain pressed his own way of choosing meat.

That's right, look at the appearance of Melly's thief, the food can't be said to be the best, but it must be the most interesting.

「…… You're too lazy!"

Melly is still very honest in her hands.

"The pork in this part is delicious with any seasoning, and whether it is fried garlic sprouts or dried garlic slices, it is simply delicious. 」

Yes.

This pork is heated on a baking sheet and creates a special situation >

That is, it will arch an arc, because the pork's frost-like tissues are all over the body, because after being heated and cooked thoroughly, the surrounding lean meat loses support and arches......

Pork that is slightly arched is pork that is wrapped in fat because it is the lower neck of the pig.

Even though it is white, it is like the flesh of a jewel in a culinary captive, one of the most precious parts of the whole head.

"Dip the basic sauce first. "Oh oh oh!"

Daddy Wuyu got this piece of meat, and Xiaoxin also got this piece of meat.

One large and one small picked up the piece of pork and dipped it in the basic sauce.

There is fat but it is soft, and it feels a little hard, so it really won't be too old to eat?

Father Wuyu and Xiaoxin chewed down.

"Pork...... It's crispy!", "It seems to have the sound of Kazkaz......

This is pork that does not get tired of chewing, and not only has gravy when you bite into it, but also has a texture similar to breaking.

This is because the piece of meat is wrapped in the fat of the pig's lower neck.

It is a white muscle tissue, as long as it is roasted on a baking sheet, it will have a crisp taste if too much oil is forced out, and it will not look like ordinary pork belly, which is easy to get too old if you accidentally roast it.

If you feel tired, add a little lemon juice.

If you want to add to the flavor, try garlic chips or chopped green onions with a slightly spicy taste.

"Really, how can it be so delicious?"

Even the professional housewife Mi-in was surprised by the meat here.

This is natural, after all, it is one of the most precious parts of pork.

And unlike the supermarkets in Japan, Melly went to negotiate with the butcher herself.

In fact, you only need to book in advance with the butcher.

Ask him to order the two slices of pork neck and trim off the excess fat.

"It's also because you came here in the daily life world that you can buy it, who knows if there is such a thing in the JOJO world......

Yes, the style of the JOJO world depends on Araki, who has a deep knowledge of Western cuisine, such as Caprese-salad, prostitute pasta, lamb chops with applesauce, etc......

With more than 900 episodes of animation (excluding theatrical versions and collaborations), there are no less than 50 delicacies in it...... Even Xiaoxin will add chopped green onions to make natto rice by himself.

If the stand-in abilities of the JOJO world are endless, then the world food of Crayon Shin-chan is also in this category, and there are too many to count...... So.

"The world is awesome, I came to a conclusion. 」

Daddy Foggy Rain was very moved.

In particular, the chewing of the meat and the rice, as well as the mixing and matching of the sauce and the rice.

You can have another bowl and even a few more pieces of meat!

"Is that bastard Dio sick in the head? Wouldn't he have to eat sand if he was teleported to Egypt?"

Daddy Foggy Rain put on a serious face, but he still had sauce on his lips.

「…… We'll stay here for three months and let him come to us. 」

"Don't drop the chain just because you eat! As a demon king, you should have to be through layers of levels to meet you, how can there be a brave man who simply waits here for food and lets the demon king come to the door!"

Melly knew that Daddy Foggy Rain was prone to short-circuiting his head in order to eat, but she didn't expect him to really short-circuit.

"And what if he came over here and made a mess of the world. 」

"Ah......" Daddy Wuyu instantly understood, and sure enough, his head was a little unsober when he met the food.

"Whew......" he subconsciously drank beer to suppress the shock.

"Looks like we're going to have to find a way out of this world, then. 」

Let such a peaceful world bring harm.

It's not about losing it, it's about losing the food.

Even if Daddy Fog and Rain is a sin bag, he won't let the war spread here because of this.

"Only food and love can't be disappointed, the world can't be affected, we have to find the door or key that can enter and exit as soon as possible...... Still some strange way. 」

"Huh, you're from another world?"

Meiyan's cheeks were bulging to one side, and she suddenly realized at this time.

Was there any panic...... Oops, how could it be.

Although there is no group of elementary students like Doraemon who can travel back in time and space to the past and the future, and even fight a space war, the Nohara family is also experienced in a hundred battles.

"Are you looking for a way to get in? I just know of a haunted kid who came from there. 」

Mi Yin swallowed the roast meat, and she crossed her chest and frowned.

"There was a child named Shinko before...... She doesn't know where she came in and where she came back every time, and she might only know the door you're looking for. 」

「…… Xinzi!"

Melly's eyes widened.

Shinko is another future in Crayon Shin-chan.

A mysterious five-year-old girl who once appeared in the anime version.

Every time he appears, he claims to be an idle child.,Shinko.。

She said that she didn't remember her father's appearance, and she suspected that she was not born by her mother, because her mother's personality had changed drastically.

Repeatedly came to Xiaoxin's house or even kindergarten, and chatted with Guangzhi or something.

It's very familiar, and she also has a pet translator and two small furballs on the body, which are the second generation of Xiaobai......

That's right, the child who calls himself Shinko.

Xinzi once said: As long as you live, good things will happen.

In fact, she is the future, another future, from the small new world of crayons.

Is that...... The future of Hiroshi Nohara's death.

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Have you seen the new child? You can go and see it, it's not the story of the little bride, but ...... Very special crayon little new story, by the way, the barbecue is really delicious!