Chapter 324: Black Truffle

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The wolf's counterattack is getting weaker and weaker

In the end, Xiao Hei's iron teeth and steel teeth bit off his neck, fell to the ground and his limbs twitched, and soon he died and returned to the underworld.

"Wang...... Wang Wang...... "Defeated the wild wolf, the big black and the little black rushed towards Zhang Feng excitedly, seeing that the two little things were about to pounce on him, Zhang Feng hurriedly dodged sideways, otherwise his body would definitely be full of plum blossoms.

"Stop, stop!!"

"Okay, okay!!I know you're very good, go back and reward you well!" The two dogs were like happy children, wanting to hang on themselves, Zhang Feng quickly grabbed their paws, stroked their heads, and smiled to soothe the two excited little guys.

"Woo ......"

"Wang...... Wang Wang ...... "The two dogs were praised by their owners, and they ran and jumped on the ground happily, shaking their heads and tails, just like children who were excited about the New Year.

Zhang Feng shook his head amusedly, and slowly walked towards the wolf, in everyone's mind, the wolf should be like in the TV commercial, majestic, shining, open its bloody mouth, and look up to the sky and howl.

It's a pity that the wolf in front of him disappointed Zhang Feng, it didn't look inconspicuous at all, the hair on his body was messy and yellow, although he was not skinny, but he couldn't match the strong, like a malnourished face.

Originally, Zhang Feng wanted to peel off the wolf's skin, but when he saw the bald spots on the wolf's back, Zhang Feng gave up instantly, and finally simply dug a pit on the spot and buried the wolf in the mountains and forests.

"Big Black and Little Black are gone, let's go home!!" After burying the wild wolf, Zhang Feng beckoned to Big Black and Little Black.

"Wang...... Wang Wang ...... "Da Hei and Xiao Hei heard the master's words, and hurriedly followed behind Zhang Feng and continued to run out of the mountain.

The rolling Qinglong Mountain Range, like a green dragon on the earth, lies across the land in the southwest of Guizhou Province, with a radius of hundreds of miles of primeval forest, full of mystery and awe-inspiring.

Crossing the mountains, passing through the sea of green pine forests, we arrived at the periphery of the mountain range, a golden green forest, suddenly a gust of autumn wind blew, withered yellow fluttered with the wind, just like a beautiful yellow butterfly, dancing in the air,

The good wind relied on its strength to send me into the clouds.

The autumn breeze rises and shuttles through the mountains and forests, like a tornado, sweeping the fallen leaves into the air, and they are extremely beautiful.

"Xiaofeng has entered the mountain??" Seeing Zhang Feng coming out of the mountain, Uncle Erniu, who was at the mountain pass, asked with a smile.

"That's right, what is Uncle Er Niu doing in the field?" Seeing Uncle Er Niu holding a sickle, Zhang Feng smiled and said.

"Alas, I'm born with a hard life, don't you go down to the ground to make some pigweed?" Uncle Erniu sighed, since the family began to make large-scale wine, there have been more sake lees at home, and it is not good to sell, so I had to buy a few piglets and digest them internally.

Hearing Uncle Erniu's explanation, Zhang Feng suddenly realized that it was a pity to throw away the sake lees produced by winemaking, and it was good to raise two pigs by himself, Zhang Feng had to sigh, Uncle Erniu was really born with hard work, and he couldn't rest if he wanted to.

"Madman, what are you carrying?" After a while, Uncle Er Niu finally saw what Zhang Feng was carrying.

"Hehe, guess what this is??" Zhang Feng picked up the bag and asked rhetorically with a smile.

"You kid is still selling it to me! Uncle Er Niu glanced at Zhang Feng and grabbed the plastic bag in one hand.

"What the hell is this??Why does it look like a taro?" Uncle Erniu took out the truffle, then pinched and sniffed it, but he still didn't recognize it, and he didn't know what this black potato thing was.

"Hehe, I don't know, this is the legendary truffle!" Seeing that Uncle Erniu didn't recognize it, Zhang Feng was not surprised at all, and said with a smile.

"Truffle ......"

"What? This is the truffle, the legendary black diamond??" Uncle Er Niu was taken aback, but he didn't expect that the inconspicuous, potato-like thing in his hand was actually the famous black truffle. You must know that black truffle is a world-renowned high-end ingredient, but I didn't expect the legendary truffle to be in your hands.

"No, I'm going to check it on the Internet!" Erniu shook his head, still a little incredulous, and quickly took out his mobile phone to check the information of the black truffle on the Internet.

According to online information

The earliest recorded mention of black truffles dates from 350 BC.

At the time, ancient Greek philosophers claimed that it was created by the god Jupiter on Mount Olympia by striking the soil with thunder and lightning.

Ancient Roman scholars believed that it could grow and develop without roots, stems, or leaves, which was a mystery to nature. It wasn't until the 19th century that scientists identified the black truffle as a rare fungus that grows underground.

The black truffle grows in the native soil under pine, oak and other trees in the deep mountain old forest, and symbiotes with the roots of the trees to form mycorrhizae, and matures from November to February of the following year. Truffles are very expensive and are likened to black diamonds that can be eaten in Europe.

The black truffle has been endowed with many mysteries since its discovery. Truffles are born in the ground and have no traces on the surface. Truffles ripe to release a smell that animals with a keen sense of smell can smell, and today's scientists believe it is a natural sex hormone.

In France, sows used to be used as their right-hand men to collect truffles, and their sense of smell was extremely sensitive, and they could smell truffles buried tens of centimeters deep at a distance of six meters.

However, sows have a problem of eating truffles, and if the hunter does not stop them in time, the sow will frantically arch it out and eat it when she finds it, so many areas have now replaced sows with trained dogs to hunt truffles.

Humans have a long history of using black truffles. More than 2,000 years ago, Europeans in the Mediterranean region have been eating black truffles, which were believed to increase vitality. By the fourteenth century AD, black truffles began to appear in the lives of the European upper class.

The Pope of Rome first led the trend of eating black truffles, and then the royal families and nobles of France, Spain and other countries followed suit. For hundreds of years, the edible black truffle was extremely popular among the nobility of Europe, especially in France, Italy and Spain, and became a status symbol.

To this day, black truffles, as the top three of Europe's most famous foods, are still regularly included in the list of luxury auctions before the Regal Club banquet.

In the past 2,000 years, black truffles have only been found in the southern Alps of Europe, which is the main reason why Chinese people are unfamiliar with black truffles.

At the end of the last century, Chinese scientists discovered the distribution of black truffles in the southeast of the Himalayas, which caused a sensation in the whole world. Since then, all black truffles produced in China have been exported.

However, with the development of China's economy, the domestic demand for black truffles has also grown rapidly, especially in high-end restaurants in big cities have launched truffle delicacies, so that the consumption of truffles in China has gradually increased. For mobile phone users, please browse M. Reading for a better reading experience.