"Shall I touch their bottoms, then?" the middle-aged man asked.

"No, I don't. Fang Yu shook his head and said.

"Why?" the middle-aged man said strangely, didn't I tell you what he was?

"I believe in him. Fang Yu said.

"Huh?" The middle-aged man was a little confused when he heard this, didn't you say that he was so lacking in virtue? Why do you still believe him?

"Go ahead, I'll sit down for a while. Fang Yu waved his hand and didn't explain why to the middle-aged man.

"Okay. The middle-aged man nodded and walked away.

At this time, Xu Duan and Lin Yinger left on the first floor of the Century Star gambling ship and returned to their room.

"Ouch, I wish someone had come to find something!" Lin Ying'er looked left and right with an excited look that she couldn't hold it down.

"Forget it, it's impossible, they won't even be able to come to the edge of our cabin. Xu Duan sat on the bed and said half-lying.

"Perhaps, maybe some of the unsightly ones will be lucky enough to come through? Lin Yinger said.

"No matter how confident I am, you didn't see those security guards on the boat before the boat? Just by looking at their walking posture, I know that there is no one to deal with, and I seem to have seen several masters who have practiced sanda in the crowd, and there is a retired master who seems to have almost won the national championship against Chen Jin, do you expect those old men to beat them?" Xu said disdainfully.

"Then if they can't get by, won't we toss in vain again?" Lin Ying'er said in frustration when she heard this.

"It's not a toss in vain, isn't there a gambling king competition, we can also take a look at it then, and it's not too boring on the road." Xu Duan put his hands under his head and looked at the deck above the room.

"Hey, when it comes to that gambling king competition, don't you really plan to try it?" Lin Yinger asked when she heard this, to be honest, Lin Yinger is still very excited about 100 million US dollars, which is equivalent to more than 600 million soft currency girls, right?

"Not trying. Xu Duan shook his head and said.

"Idle is idle. Lin Yinger said.

"Wouldn't it be good for me to sleep for a while?" Xu asserted.

"You're eating and waiting to die!" Lin Ying'er suddenly said angrily when she heard this.

"You're really right, my dream in this life is to eat and wait for death. Xu said: "It's best to lie in bed and be fed, that's the best." ”

"You don't want to be motivated, you... You're just done with you!" Lin Ying'er said.

"So what?" Xu Xuan's nonchalant look.

"You should cheer up, you should work hard, you are in the prime of life, you should work hard for your career, how can you just have fun? You are not right for you!" Lin Ying'er said loudly.

"I'm sleepy. Xu Duan yawned.

"You..." Lin Ying'er was very angry when she heard this, and she couldn't wait to go up and beat Xu Xuan.

"Alright, let's go to sleep and think about what to eat at night. Xu asserted.

"At night, of course you eat delicacies from the mountains and seas at night, otherwise wouldn't you be blind to that black card?" Lin Ying'er was immediately diverted from interest when she thought of eating, and she was obviously a foodie.

"Hey, how about you ask them to make us boiling water cabbage at night?" Xu Duan suddenly remembered a famous dish of the imperial court and asked.

"Boiling water cabbage, you're not sick, aren't you, you don't even feed the pigs, you don't eat the pigs!" Lin Ying'er said with a disgusted face when she heard this.

"It's uneducated, isn't it?" Xu Xuan said when he heard this, and suddenly squeezed Lin Ying'er.

"Get out!" Lin Ying'er rolled her eyes and said.

"Boiling water cabbage is a famous Sichuan dish, one of the top ten classic Sichuan dishes, and a state banquet boutique, do you think that ordinary people can take boiling water and boil it?"

Watt?!

"Are you kidding? Boiling water cabbage is a state banquet boutique? Why don't I know?" Lin Ying'er looked confused, as a foodie, you said that she didn't know anything else, she didn't care, you said that she hadn't seen who you looked down on? Believe it or not?

Xu Xuan woke up when he heard this, there is no Qing Dynasty in this world, so there is no famous chef Huang Jinglin of Sichuan cuisine, and naturally there is no Sichuan cuisine master Luo Guorong, so the boiling water cabbage in Sichuan cuisine has not been invented at all, and naturally no one knows.

It's just that the words have already been said here, and he can't say that it's not, so he casually said: "That's because you don't know." ”

"Hey, I think it's your nonsense that I've debunked, right? If you have the ability to say how to do it, I'll obey you. Lin Yinger said.

"What's the use of light clothes, there must be some reward, otherwise what if you steal my recipes?" Xu asserted.

"Well, if you can tell me how to do it and make me satisfied, I'll make you a Buddha jumping over the wall!" Lin Yinger, as a foodie, is definitely not ashamed to ask about eating, just like learning to be a Buddha jumping over the wall with Wu's mother, not only working hard, but also working hard.

"Really?" Xu Xuanyan suddenly became interested when he heard this, sat up and looked at Lin Ying'er and said.

"It's true!" Lin Ying'er said.

"Okay, then I'll tell you about this state banquet boutique boiling cabbage!" Xu Duan nodded and lay back on the bed.

"You say. ”

"The selection of boiling cabbage is: ten kilograms of Chinese cabbage, each as long as the most tender cabbage heart, five catties of old hens, four taels of ham hooves, one pound of pork ribs, six taels of scallops, one pound of skinless lean chicken breast, six taels of lean pork. ”

"Don't just talk about the materials, you say how to do it!" Lin Ying'er said.

"First boil the clear water stock. Soak the scallops well, blanch them in different boiling water pots with the washed ham hooves and pork ribs, remove blood and impurities, remove them and wash them again, put them into a large soup pot together, add water, ginger and green onions, add cooking wine after boiling, turn to low heat and boil slowly for 3 hours. Xu Duan put his hands under his head and said eloquently.

"And then?" asked Lin Ying'er.

At the same time, chop the chicken breast and lean pork into puree, add an appropriate amount of water respectively to make a porridge shape, and set aside. ”

"Can you really blow it, is there anything else?" Lin Ying'er saw that the more detailed Xu Xuan said, the more disbelieving she became.

"After boiling for three hours, filter out the boiled soup, remove the slag, isolate the oil slick, pour the clear soup into another pot, put in the adjusted pork puree, turn to medium-low heat, wait for the meat to spread out and float, use a small colander to clean the meat puree, and then boil the soup, divide the chicken breast meat paste into two times according to the same method as the pork puree, and finally filter the residue, remove the oil, get a clear soup as clear as water, season with salt, and set aside. ”

"Are you sick? Take so many things to make soup, and don't want to boil it after boiling! What are you doing boiling it out?" Lin Ying'er said speechlessly.

Then, the soup is divided into two pots, the selected cabbage heart is put into one of the pots of broth, boiled until it is medium-cooked, cooled with water, repeatedly punctured the cabbage with a silver needle, placed in a colander, and poured down from top with the original broth until the cabbage is boiled, then put the cabbage on the bottom of the bowl, boil another pot of stock, and scoop it into the bowl, which is the authentic boiling water cabbage. ”

"Is it delicious? Why haven't I heard of it?" Lin Ying'er couldn't help but ask, although she suspected that Xu Duan was fooling her, but as a foodie, she still asked shamelessly in the spirit of not missing any delicious dishes.

"It's delicious, enough to be among the top 10 classic Sichuan dishes. Xu Duan's leisurely and fascinated appearance, he only knew such a method, as for the specific taste, in fact, he had never eaten it.

Bang Bang Bang!

When Xu Duan was chatting with Lin Ying'er, he suddenly heard a snapping applause from outside the door, the applause fell, and then there was an exclamation, "Wonderful, really wonderful, listening to Boss Xu say this, I can't help but want to taste the boiling water cabbage!"

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