Chapter 248: Hunter's Steak Bread (There is really no charge for this book)
Shine on the Ptarmigan and the hunt is complete.
When the pirates are adventurous, what they want to eat is the pirate bento, and if they are hunting as a hunter, they want to eat the hunter's lunch, and when they return to the camp after hunting, they can immediately make a delicious pig-killing meal.
Here, after hunting the Ptarmigan Shot, their feast naturally began.
"Komatsu, tell me which side to keep?" Ah Yu touched his hands and let out a clanging sound of knives and forks.
"I'll take care of the rest. Daddy Misty Rain's hand knife and finger gun have the same effect.
Daddy Fog and Rain is actually good at dissecting large, medium and small monsters, monsters, monsters, and creatures.
"I still have a lot of experience. 」
Back in the day.
Which is the best...... Ahem, ahem, no, which side is most suitable for human body modification.
As long as you follow the description of the nine-tailed strategist Yakumo Blue, you can easily remove it.
But for the first time I encountered a creature like the Thunderbird.
In the end, what part of the delicious meat in this creature should be removed and processed.
Sure enough, I still have to rely on Chef Komatsu, who is a food hunter's partner and can hear the sound of ingredients.
"Oh oh oh, I'll leave it to me!"
As soon as I came into contact with the meat of the Shine Thunderbird.
Komatsu is like hearing the voices of all the people in the ingredients.
Analyze the treatment plan in the brain in an instant.
"Trouble Ah Yu to remove the cuirass over there, the meat here is very delicate...... As for the uncle's connection along the wings, the parts that are scattered due to the nail fist can be directly used to burn them to facilitate the pickling of the seasoning......
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Looking at two men with different hair colors.
With the same moves with both hands, follow Komatsu's instructions, and skillfully disassemble the Thunderbird thoroughly.
"This kind of character design is a little repetitive...... It's subtle. 」
Melly opens the Magic Eye and enters the Mind Palace's Record Mode.
Take advantage of the opportunity to copy with the power of the gap.
- Komatsu's "anatomical knowledge" and skills to imitate "hearing the sound of ingredients".
By the way.
- Sanji's knife skills in handling food, as well as his skills in applying spices and his keen sense of memory and smell.
Melly also secretly used the gap force to complete the copy.
"What I see is mine, the use of the magic eye of the power of the gaps, the writing wheel eye mode. 」
Melly always felt that the technology she had developed was powerful and powerful......
Presumably there is a preference for certain skills of Naruto.
Right now.
Due to the opening of the Magic Eye, the opening of the Temple of Mind.
While copying, Melly was even comfortable complaining.
"The awakening of the bloodline makes me feel less and less like a human being. 」
Remember.
Daddy Fog and Rain gave him a life because his parents forced him to stuff his own meat.
At that time, Gensokyo was prone to breeding evil spirits, so it was cursed by Wendigo (a gluttonous demon).
It has an extraordinary grip and strange strength that is even comparable to that of a ghost.
There are also three demons in Ah Yu's body, who happen to have food cells, and they are also the existence of the rigid force system.
And what hand knives (table knives), finger guns (forks), leg axes (leg knives).
It is a very repetitive setting.
"It's definitely a situation where a certain author didn't think too much.,Directly take out the old manuscript setting of the light novel fighter man who failed to submit before.,Refer to the six-style body technique and light cannon series...... Pieced together, it was suddenly written that after the captive character of the gastronomy entered, he realized that it was very similar. 」
"Melly always says things we don't understand. 」
Nami looked confused.
Because it's not a treasure-related topic, and the muttering and muttering complaints are also subtle.
Melly grinned and shrugged.
"My goal is to learn from Deadpool, who is cheap and loved by someone, and in the future, I must cross the fourth wall to complain and kill the stomach-hurting guy who killed that day, and by the way, laugh at him for working overtime and deserve it, wahahaha. 」
Melly slapped her fan casually
"Inside the Straw Hat Pirates...... Do you understand the real purpose of complaining?"
"When the dialogue is a little boring, or a little less interesting...... I feel that the atmosphere is very stiff (?), so I will come to the film (?)!"
"Yes, I'm just that good at filming. 」
However.
Melly sighed.
"Of course, this kind of goal is a long-term goal, and I can't expect to achieve it before the age of thirty. 」
Can't pick up the topic.
I can't pick up the topic anyway,
Melly, this guy, actually uses Tucao directly as a full-time crew skill to practice...... to grind.
Nami said that she really couldn't pick up the topic of this big sister.
A slight glance to Brooke.
"Phew, hehehe. As an older Brooke, he immediately showed up to take over.
"Melissan doesn't look like she's thirty, after all, her skin isn't bad, ah, it's a pity......
Brooke rubbed the bones in his face.
"My bones are polished every day, and they are smoother than you who are almost thirty years old...... Burst. 」
"Brooke...... Ahh 」。
"Rest in peace Brooke, at least not in the awkwardness, Nan Wusan. 」。
And with it.
Brooke was lying on the ground with a bag on his head and smoke in his mouth.
In Chopper's first aid, Usopp is accustomed to it, and Nami is in the middle with both palms together.
By the way, Brooke and Usopp didn't have time to intervene in this fight.
Who makes those who are too good to be tacit with the men who are delicious.
Brooke was also reduced to a guard.
While it's practical, it comes with the risk of saying the wrong thing.
Even if it is an old bone, when it comes to a woman's age, it deserves to be repaired.
Melly rubbed her fists.
"Hmph, that's because I'm under a lot of pressure, and I definitely don't admit it's because of my age. 」
This Brooke's bones are really hard.
Sure enough, there is no passive skill like Nami against the Straw Hat crew, "Fangs Rage, Autonomous Armament, Color Domineering".
I can't beat these characters.
Later, when Nami squeezes Luffy or Brooke, she will take the opportunity to copy the armed color domineering.
All in all.
Melly waved her hands, and the force of the gap scanned the surrounding area.
"When I'm done to relax in this world, my supple skin will be back, and, Brooke......
Melly waved her hand again, and she was able to make a fire.
In particular, we pick shriveled meat tree blocks (?), which are used as fuel, and the taste is likely to be very complicated.
All the fuel for the fire has been hoarded nearby.
"Be careful that I use you like a bone with flesh in it, and be careful when you speak!"
Before the chef's skills are fully strengthened.
Melly's complaint is getting stronger and stronger.
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Hunter's steak bread.
Let's put aside the Monster Hunter Hunter Bento.
What ancient beans, rice worms, thin slices of cactus, or longevity jam, royal cheese, stubborn bread and so on.
None of the above is the point.
The material has been broken down, whether it is shell, skin, armor, claws, hair, sharp pecking and flesh.
The point is that at this time, Komatsu decided to make a simple stomach dish first.
You can always see Komatsu in the anime that he can pull out a bunch of things for some reason.
Therefore.
As a chef, Komatsu naturally took out the seasonings, bread and grill nets for the yakiniku steak.
"It just so happens that I have my own bread here. 」
The best bread often comes from your own oven.
Of course, nowadays people pay less attention to the position of bread, but to kebab steaks.
The location of the steak also happened to be the steak that Ah Yu had hammered loose.
If you had to describe it, it would be like a steak with ground meat mixed with breadcrumbs.
The mystery of the so-called yakiniku steak.
Everyone is afraid that the thickness of the steak will not make the meat fully cooked.
But fear not.
Poke it with a thin wooden skewer and wait for 15~30 seconds before attaching it to your lips.
If it's warm, then it's about the temperature that is introduced into it, so that the temperature can know whether it's ripe or not.
First, whether it's charcoal or wood.
The dissolution of the grease drips onto the charcoal and lets the fire and smoke jump up and kiss the steak.
Of course, before that, the steak.
Pepper is sprinkled with pepper and salt to taste, pepper can add spicy flavor to remove the fish, and salt has a deep salty taste, and can briefly dehydrate the roasted surface, accelerating the production of caramelized crispy skin.
As for other particularly fatty fats, they should be roasted off in a special, unique, and specific way over the fire.
Zi, zi, zi.
The flames were burning, the oil from the steaks was boiling, and even the crackling sound could be heard.
When the chop is burned by the flame, the fat dances in that place, causing the fat to shrink into a firmer flavor, resulting in a brownish-golden shell.
That's the surface of sin, the crispy outer layer.
Although the inside is not yet cooked, although the inside may be slightly cold when poked into the wooden skewers.
Komatsu has a brilliant little trick.
Know on the barbecue net, if covered with an iron basin or bowl.
It's a kind of earthen oven.
A way to add flavor.
Before topping, add a little butter (cream) or cheese on top of the steak.
Heat the steak in a smoldering manner.
Komatsu pulled the lid open.
The steak is caramelized by butter.
The wooden skewer was poked in and pulled out, and even juice gushed out of the small hole.
Slightly attached to the upper lip, the temperature has reached Komatsu's requirements.
"It tastes great, and then the sauce and bread. 」
The next step is to let the steak sit a little and cut the bread in half.
Without hesitation, he pressed the bread to the grill and sucked up the gravy from the grill.
The side of the bread is baked with a very nice striped color.
Komatsu uses a cooker, which is also a convenient conditioning appliance owned by the food hunter world.
Quickly cut the onion and garlic into slices, place a small dish on a baking net and heat slightly.
Heat the onion and garlic to remove the pungency slightly.
Now start adjusting the sauce.
"Mayonnaise, ketchup, 2:1, 1/2 teaspoon wine vinegar, 1/2 teaspoon hot sauce, a few drops of whiskey, a little salted soy sauce, and a little chopped lettuce (or lettuce). 」
Pick up the striped bread side, coat it with these sauces, put on these lettuces and wait for the steak.
Wild steaks, naturally, want to pursue imperfection and do not need perfect shapes.
After resting, the side without cheese is coated with yellow mustard.
Yellow mustard is a sauce made from ground mustard seeds, and the taste is slightly strong and slightly spicy.
It also has a slight acidity (a little lemon juice), which can dissolve the greasy feeling of meat.
After applying the yellow mustard, the top of the side is slightly burned.
Not too long if the gravy gushes out again...... Such a standstill will be useless.
Daddy Misty Rain took the bread, which was already covered with lettuce mixed with sauce, rich vegetables and sauce.
Place the steak with cheese on top of the sauce.
Grab some lettuce and top it on top of it, squeeze some ketchup, and cover with bread.
"Ahh
After the mouth, the bread and steak are completely irregular and rampant.
The juice escapes from the sides of the lips.
How can you be polite? How can you not eat messy?
Kebab steak bread in the wild.
It should have been a mess of food, and it should have been rude!
"The gravy is so hot, the sauce is easy to match and greasy, and the vegetables are just right. 」
Tear open the fibers and chew, the sauce gravy is sprayed on the wrist,.
Daddy Misty Rain licked the gravy on his head.
I don't want to let go of anything, I don't want to give up at all.
In the wilderness, you can eat delicious meat and eat the meat you hunt.
You don't want to eat a polite kebab, you want to eat a proud kebab bun.
"It's been a long time since I've hunted!"
Daddy Wuyu's way of eating is very rough, and even very rude.
But the more this happens, the more it expresses the deliciousness of the steak, the surging of the gravy, and the bold hunter steak.
Daddy Misty Rain and Luffy's first encounter is different.
The first encounter with Ah Yu was simply the most wonderful beginning.
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Hi guys, I actually had a burger twice this week, yes, steak bun = a variant of hamburger bun.
In fact, the fiber of the steak is much thicker than that of ground meat, and it is broken up with a nail fist here (seriously).
When it comes to mixed barbecue, I still have a little bit of a heart, and I really like to buy bread to sandwich meat.
If you have thin bacon, cut some slices that have been grilled off the excess oil over high heat, and the crispy, crunchy and crispy slices will enhance the flavor of the steak bread......