Ma Xiaochen's three kinds of noodles today are also very popular with the guests, and it is really comfortable to have a bowl of cool and refreshing noodles in such a hot weather.

And Ma Xiaochen's fried chili oil is fried in chicken oil, which is that spicy taste.

In this way, no matter whether you dare to eat spicy or not, you like to add a little more.

Ma Xiaochen didn't know before that chili oil could be fried in chicken fat, and he originally thought that it was the credit of adding sesame seeds and sesame oil to chili oil.

However, after adding sesame seeds and sesame oil, it didn't taste like that, and I still had a delicious friend who told him that he only knew what was going on.

The business of Chinese restaurants is very hot now, with a daily turnover of 100,000 yuan, which means that they are only open for 20 days, otherwise, other restaurants will definitely find them trouble.

In fact, there are some restaurants now, and they are learning some of their dishes, such as Ma Xiaochen's noodles and Huang Xiaoming's barbecue.

Barbecue is easier to learn, as long as you practice it a few more times, it's almost fine, but Ma Xiaochen's noodles are not so easy to learn.

Because there is one of the most important seasonings, Ma Xiaochen brought it in China, and if it weren't for it, the noodles wouldn't be able to be stretched at all.

In fact, not only the noodles can't be stretched, but Ma Xiaochen made them, and the soup stock for the big meat noodles and chicken soup noodles was also brought from China, which is not something they can learn if they want to learn.

At three o'clock today, except for the unfinished table of guests, Zhao Wei really didn't let anyone receive guests.

However, they haven't rested much in this hour, except for eating, when they rested for a while, the rest of the time, they were preparing food.

"Oh my God! It seems that I still underestimate you, I haven't done enough in my heart, and I need some counseling from a psychiatrist now!" After everyone had lunch, Zhou Dongyu was reluctant to get off the table, and said depressedly.

"Actually, you don't need counseling at all, and when there are more people in the evening, you are tired and numb, and you won't have so many thoughts. ”

"People only think about things when they are idle!" Ma Xiaochen said when he saw this.

"Hehe! Xiaochen is so right! I'm like this, when I'm cooking, you must not ask me questions, even if I do, I won't necessarily hear it, because all my energy will be used in the food in front of me. Zhang Liang followed.

Zhang Liang is really tired and confused these days, and only those who have cooked can realize how hard it is to be in front of the stove.

As soon as Zhang Liang and Ma Xiaochen came to the restaurant, their clothes were almost never dry, and they were always wet.

I finished work relatively early today, because at about nine o'clock, Zhao Wei and others sold out of ingredients and refused the guests who still wanted to eat.

If you don't do that, it won't work, and everyone will have to clean up the mess now, and it will take about an hour to eat, prepare food, and so on, and it will take a lot of time.

Ma Xiaochen made the Buddha jumping over the wall today, not only the guests who ate it were very satisfied, but even the guests at the table next to it, after smelling the taste and the generosity of the guests who ate the Buddha jumping over the wall, let them taste it, and several guests also booked the dish of Buddha jumping over the wall.

The Buddha jumping over the wall made by Ma Xiaochen is very expensive, and it costs more than 1,000 yuan to sell for Huaxia coins, but this is also because the amount of food made by Ma Xiaochen is sufficient, and one serving can be enough for four or five people.

Of course, if there are four or five people, if they just eat this dish, it will not be enough.

In fact, it is also good for people to eat a lot, so that he can cook a lot at a time, and then make several portions separately.

Although everyone returned to their residence today, it was a little earlier than a few days ago, but they didn't have much energy, and they went to chat or something, so they washed and slept immediately after they went back.

The next day, Ma Xiaochen still finished breakfast with his obedient son.

However, after hesitating for the tiring past few days, Zhang Liang finally fell ill first, and his myocarditis was committed.

"You don't want to go, you don't go to the hospital, or you can rest at home. Zhao Wei saw that Zhang Liang was going to follow, so she spoke.

"It's okay, I'm sick for the rest of the year, sometimes the work pressure is too much, it's too tired, and I'll get sick, but now it's much better. ”

"Besides, there are still many guests today, more than yesterday's reservations, if I don't come, you won't be busy to death!"

"If we're tired of a few, then we don't have to open a restaurant. Zhang Liang insisted.

"We can only cook the dishes of the guests we have scheduled today, and the other guests will not be entertained. Huang Xiaoming followed.

"Yes, you can rest at home! If we try to do this in the future, we will only be scheduled guests, otherwise we will be too busy. Zhao Wei continued to persuade.

"That's right, Brother Liang, you can have a good rest! I am worried about your position as the head chef, it is not a day or two, and today I finally have a chance to seize the power for a day!haha!" Ma Xiaochen also joked.

"Hehe! Okay, that's hard for you!" Seeing this, Zhang Liang didn't insist anymore and stayed in his residence to rest.

Everyone then rushed to the restaurant together, but what they didn't expect was that everyone set off early today, but when they arrived at the restaurant, they found that there were already guests again.

The two men and one woman were still wearing makeup, and they didn't look like ordinary people, Zhao Wei was the first to walk over when she saw this, and said, "May I ask where you are from?

"We are Thai, and we understand a little bit of Mandarin. The only girl replied.

"That's sorry for the three of us!Because our chef is tired and sick, so today we can only cook some of our dishes for some of the guests who have been booked, so we are no longer able to receive other guests, I am really very, very sorry!" Zhao Wei said apologetically.

"It's okay, we can stay and help so you don't have to work so hard. The girl continued.

"Really, but we don't have any pay. Huang Xiaoming followed.

"It doesn't matter, as long as it's for us to eat. The taller boy said.

No matter how stupid everyone is when they see this, they also know that this should be the person arranged for them by the program team.

"Hehe! you can eat, this is no problem, what do you want to eat?" Zhao Wei then said.

"Hot pot!" said the tall boy.

"Hot pot! This is okay, but this is better to eat at night! I want to ask you what you want to eat now?" Zhao Wei opened her mouth to respond.

"What you can do now, we'll eat!" said the girl.

"That's great, Xiaochen, look at what you can do now, to our three Thai friends. Zhao Wei said to Ma Xiaochen.