"You raised so many things just to eat for yourself?" McAfee walked around the island for a long time, and when he saw Pan Peiyu coming back with a small wild boar, he couldn't help but ask Xiao Peng curiously.

"yes, do you see that wild boar? Let's go eat it today. Xiao Peng said with a smile.

Georgina blinked: "There are germs in the wild boar, and it is unhealthy to eat it!"

Xiao Peng shrugged after hearing this: "Oh, don't eat it for a while, I prepared beef for you." It's just a hassle-free. ”

Bloomberg was carrying a plastic bag and eating something from it: "What is this? It tastes so spicy, but after eating it, you can't stop eating it." ”

"Made of rabbit meat. Xiao Peng replied.

Georgina just wanted to reach out for one, but when she heard it, she retracted her hand: "It's rabbit meat。。。。。。。 I don't like to eat rabbit meat. The little bunny is so cute, how can you eat the bunny?"

Bloomberg smiled: "Georgina, you taste it, it won't disappoint you!"

Georgina glanced at her father, carefully picked up a piece of rabbit meat and put it in her mouth, but she couldn't put it down after eating it, and she inhaled cold air and kept fanning herself in her mouth.

Bloomberg gave Xiao Peng a thumbs up: "You Chinese people can simply do magic, rabbit meat can be made so delicious!"

After hearing this, Xiao Peng said to Bloomberg: "We Chinese people have an unusual attachment to the word 'eat', you don't know the history of our China, our history of China can be said to be the history of fighting hunger." So any ingredients will not be spared, I also admit that there are many people whose ingredients are not good ingredients at all, how to make them delicious can become a major problem that every Chinese person needs to face, up to now, Chinese cuisine is roughly divided into stir-frying, bursting, boiling, frying, cooking, frying, boiling, pasting, boiling, stewing, simmering, baking, grilling, stewing, roasting, salting, smoking, mud roasting, boiling, boiling, boiling, steaming, drawing, honey-juice, sugar water, There are twenty-eight kinds of shabu, each with its own characteristics, and the same way of cooking, the taste of the north and the south is different, eating in China, as long as you don't think about the problem of ingredients, there is definitely a food suitable for your taste. ”

Georgina became excited after hearing this: "I know, I know, when it comes to roast things, you have Imperial Capital Roast Duck! There are several Imperial Capital Roast Duck Restaurants in New York's Chinatown, do you have Imperial Capital Roast Duck here?"

Xiao Peng shook his finger: "Isn't it just to eat roast duck that I have raised so many ducks here?" But I want to state that I am roast duck here, not imperial roast duck, we have roast duck in the north and south of China, and according to the baking method, it is divided into hanging oven roast duck and stewed oven roast duck. According to the cooking method, it is divided into crispy roast duck, Cantonese roast duck, Shandong roast duck, Nanjing roast duck, deep well roast duck, beer duck and so on. However, only the roast duck of the imperial capital is the real imperial capital roast duck. Elsewhere it can only be regarded as 'roast duck', as for those so-called roast ducks in your Stars and Stripes, please。。。。。。 Is that still roast duck?"

Bloomberg was stunned when he heard this: "There is so much attention to eating a roast duck?"

"Of course! From the choice of duck species, the choice of ingredients are very particular! What do you say all day long, but in fact, French food pays attention to the sense of ritual when eating, and it is really more important to compare it from the cooking method, or Chinese food!" Xiao Pengle said happily, and after speaking, he picked up the walkie-talkie: "Xiaoqiu, prepare two roast ducks for us for lunch in a while!"

Bloomberg asked curiously, "You said that you are just roast duck here and not the imperial capital roast duck, does it make any difference?"

Xiao Peng explained: "The imperial capital roast duck is also divided into two kinds, one is the hanging oven roast duck represented by Quanjude, the authentic Quanjude roast duck with raw materials can only be Baihe duck, also known as 'imperial capital stuffed duck', that kind of duck to more than 30 days is not very fond of eating, must be manually every day by skilled workers will be what soba noodles and other nutrients to pick up the feed to make it fatten before it can eat the standard, there is a word called 'cramming education' is how it comes, this kind of stuffing duck body is large and thin, and the taste of the imperial capital roast duck is a must. But it's too troublesome to feed that duck or something. So I have a Gaoyou hemp duck here, which is a kind of duck produced in the Jianghuai area, which is durable and can lay eggs. The ducks you saw at Qianli Lake just now are all Gaoyou Ma ducks. ”

McAfee asked, "Is it just that ducks are different?"

Xiao Peng shook his head: "How to say it, from the perspective of cooking techniques, my roast duck here and the real imperial capital roast duck belong to the hanging oven roast duck, both of which are hung in the oven and roasted with fruit wood open fire, but the imperial capital roast duck is only roasted with jujube wood, and the duck is not disemboweled, only a small hole is made in the duck to take out the internal organs, and then boiling water is poured into it, and after the water is filled, the small hole is tied and then hung on the fire to roast, so that the duck will not lose water because of being roasted, and the roasted duck skin is crisp and thin." I'm here, due to the conditions, there are no jujube trees, only some wild apple trees, and I won't dig a hole to fill the duck's belly like they do, so it can only be regarded as 'fruit wood roast duck', but the taste is not bad, you will know after tasting it later." ”

Bloomberg was stunned when he heard this: "Are you so particular about eating roast duck?"

Xiao Peng said with a smile: "This is not exquisite, this imperial capital roast duck is from Nanjing and then combined with the characteristics of Shandong roast duck, has become the current imperial capital hanging oven roast duck, and the real Nanjing roast duck, the stomach should also be filled with boiling water, roasted outside and boiled inside, after the duck is cooked, the bag of juice is added to the wine, poured with sugar, rice vinegar and salt, the taste is slightly sweet and slightly sour, hey, so it is more suitable for your taste." ”

McAfee asked curiously, "You said that there are two kinds of roast duck in the imperial capital, but what about the other one?"

Xiao Peng replied: "It's the roast duck pie in the oven with the 'cheap fang' as the representative team." In fact, that is the real time-honored brand, which has existed since the Ming Dynasty when Nanjing roast duck entered the imperial capital. It has a history of more than 600 years now. ”

"What's the difference between a roast duck in the oven and a duck in the oven?" asked McAfee.

Xiao Peng said: "This oven roast duck does not need an open flame, it is to first put straw and other fuels into the furnace to ignite, let the temperature of the furnace rise to a certain temperature and then extinguish, put the duck on the iron cover that has been heated by high temperature in the stove, there is no open flame in the whole process, and it is made by such high temperature stewing." In this way, the roasted duck is heated evenly, the fat and moisture consumption are less, the skin and meat are not separated, the roasted duck is jujube red, and the surface of the duck is clean and free of impurities. But I don't have a simmer here. So if you want to eat roast duck like that, you can only go to the imperial capital!"

Bloomberg smiled: "Actually, I really want to go to the imperial capital, McAfee told us, you Chinese people all say 'you are not a hero if you don't go to the Great Wall', I want to be a hero!"

"Okay, I'll take you to have a look, just as I'm going to go out to the ocean, and I'm going to go to the imperial capital to go through some formalities. Xiao Peng responded.

"What's the matter? You're going to go to sea and go to the imperial capital to go through the formalities?" McAfee wondered.

Xiao Peng looked proud: "I am also representing China's advanced marine aquaculture technology now, okay? I want to go to Cuba to exchange fishing experience!"

"Advanced marine farming technology?" Georgina looked disdainful after hearing this: "All the highest-level technologies are good for our Stars and Stripes?"

Xiao Peng didn't speak, and Bloomberg had already shook his head: "Georgina, I took you out to let you see more of the world, do you know that in many ways now, Huaxia is at the forefront of the world." Our family is engaged in economic information, and only by mastering information can we make ourselves invincible. ”

Xiao Peng smiled: "Don't say that I really want to thank you, I still have a super cage here that you gave me." Otherwise, my king salmon wouldn't have been put on the market so quickly, and this super cage farming is a really good thing. ”

Georgina laughed after hearing this: "It turns out that you still have to thank my father for breeding here?

Bloomberg's eyes widened: "Georgina, can you understand some politeness? The super cage is also designed by Huaxia Production!"

Georgina stopped talking.

Xiao Peng smiled: "Georgina is right, if you hadn't given me this super cage, I wouldn't have known that we had such a good thing in Huaxia." This time, the Cuban side purchased a super cage, four tugboats and a semi-submersible barge installation vessel began to cross the Pacific Ocean two months ago, as one of the few users of this "super cage" in China, so I had the honor to go to Cuba to exchange experience with them. ”

"Four tugboats towing a cage, is that exaggerated?" Georgina's eyes widened.

Xiao Peng said triumphantly: "What do you think? Now the technology and breeding technology of our offshore equipment in China are not a problem, but if the two are fused together, there will be a lot of difficulties, let's just say that the transportation of this cage, the Pacific Ocean is not the Mediterranean, the waves of five or six meters are all small waves, and the super cages are too big and heavy." If you are suspended in front of the sea, the wind blows and tightens and has a blasting force, so it is easy to have problems. It can only move forward by semi-submersible, which requires four tugboats to be dragged forward at the same time, and the speed is still very slow. It's been two months since I crossed Hawaii, so I still have time to entertain you here. Otherwise, I'd be on my way by now. ”

"By the way, what about Young? Why didn't you see him? Won't he go with you?" asked Bloomberg.

"He's sailing back in the South China Sea, and we'll set off when he returns. Alright, let's go eat first!" Xiao Peng greeted with a smile.

McAfee laughed, "I can't ask for it." I've been starving for a long time since you told me. We have roast duck to eat, right?"

"That's a must!" Xiao Peng had just finished speaking, and his mobile phone suddenly rang: "Sorry, I'll answer the phone." ”

As a result, when he looked down at the phone number, Xiao Peng's eyes widened: "Sun Pengcheng, you get over here!"