We easily walked through the trap and walked forward with laughter and laughter. Pen | fun | pavilion www. ｂｉｑｕｇｅ。 info quicksand said: "When we get to the lively place later, we must have a good meal." This person is in the world, eating and drinking. Do anything, first eat and treat your stomach. I want to eat steamed pork, white chopped chicken, konjac roasted duck....... haha, how can I want to eat so many things, I can't count them. ”

Hu Jiaojiao pursed her lips and smiled, and said lightly: "You don't know what the reason is, right?"

Quicksand said disapprovingly, "Yes, do you know?"

Hu Jiaojiao smiled like a flower and said: "Of course I know - you, in fact, are a pig." Or it was a pig reincarnated in a previous life. All in all, in any case, you and the pig are inseparable. Haha-" There was a pleasant silver bell-like laughter.

Quicksand pretended to be angry and said, "I'm angry." ”

Hu Jiaojiao continued: "Eat, eat, eat, you, you think about eating every day." Where do we have so much silver, don't you?"

Quicksand smiled slightly: "Originally, there wasn't, but now that it is, Miss Hu, it's time for you to have a treat." As he spoke, he looked at her with a smile.

Hu Jiaojiao was also very simple: "Hmph, please please, what's the matter, silver, it will become a puddle of water, if it is spent, there will be a seat." ”

Hu Jiaojiao continued to say delicately: "But you have to remember well, you have to pay it back after eating." Anyway, you're going to change it to Miss Ben in the future. You've eaten tons for nothing, notice I'm talking about tons next to the words. ”

"Oh, my aunt, I see. "The wishful thinking in his heart is that when he finds the treasure, he will have more money. "But what if there isn't?" he stepped forward with a hippie smile on his face.

"No, if not, I'll take you as collateral—" said the young lady as she wriggled her fingernails and deliberately viciously and fiercely. Layers of redness spread across his cheeks.

Everyone looked at him and laughed. Xiaofei also said quickly: "Oh, in fact, I want to eat hot pot the most." Originally, we Sichuan people like to eat something with a strong taste. This tastes really delicious, and it doesn't taste good when you eat anything else haha. ”

I also echoed and said, "Yes, I want to eat it too, and I salivate when I think about the fragrant taste." The so-called is to remove Wushan without seeing the clouds, once the sea is difficult to water, except for the hot pot is difficult to eat, it is really a good taste, if there is no person who has eaten hot pot, it is really in vain for more than ten years. ”

Hu Jiaojiao didn't know what to say, and said with a curious face: "What kind of hot pot are you talking about, what is it? Why have I never heard of it? Can you eat a pot that is on fire? It must be a fool like quicksand, and what kind of broken name has been changed, I can't understand it when I hear it." Isn't it that after eating, your mouth will be burned off, and how will you eat in the future? This Hu Jiaojiao has been in the boudoir for many years, the door is not out, the second door is not stepping, and she naturally has little knowledge.

"Say that you are lonely and unheard, but it is better to eat it, and you will know it when you eat it. Quicksand said disapprerovingly. "By the way, by the way, it's time to cut your hair. He said with a smirk.

"Why, what does this have to do with eating?" Hu Jiaojiao wondered in her heart and asked suspiciously. But I thought like this in my heart: "I didn't expect that even this quicksand would have noticed it, my hair is long and my hair is short, he cares, I'm so happy, so happy, it turns out that I'm so attractive." Hu Jiaojiao thought to herself. "It's rare that you care so much about me, I-" She muttered half a sentence, her face slightly reddened, hiding the girl's countless thoughts.

"Don't talk nonsense, haven't you heard the story of long hair and short knowledge. Quicksand replied disapprehantly. "Hmph, I hate it, I hate you most of all for being a duplicitous bad person. Hu Jiaojiao said dissatisfied.

"Oh, let's get down to business, let's talk about eating, don't eat hot pot this week, it's tasteless in your mouth, don't eat hot pot in January, life is boring, don't eat hot pot for a year, think it tastes. He continued to mumble to himself, and his mouth was curled and his tongue licked, which was very funny.

Hu Jiaojiao couldn't help but smile and said, "What you said is quite rhyming." I'm going to see what kind of good thing this is. I have eaten so many delicacies from the mountains and seas since I was a child, but I have never heard of this, so I don't believe in what kind of fire, what kind of pot is delicious. Shall we eat the fire in the pot?"

Xiao Fei also added oil and vinegar to say: "Let's not talk about its taste, just looking at its color will ensure that your saliva will flow, which can be called beautiful and delicious." ”

"Yes, yes, yes. Guaranteed to eat you. Quicksand licked his tongue and said with drool, and even his speech became vague and indistinct.

I chimed in and said, "yes, some more wine." That's what it tastes like. Oops, it's really a lingering aftertaste, and it doesn't stop for three days. ”

Hu Jiaojiao said suspiciously: "I still don't believe it, there are so many delicacies in the world, is the hot pot you are talking about really as delicious as you say?"

We said in unison: "Of course it's delicious, hey, don't mention it, when you mention it, the saliva in our mouths is really like a mountain spring, gushing out, like a big river going east, the waves are turbulent——"

Finally walked to the lively place full of people, a unique aroma of hot pot came to the face, ten miles of fragrance, making people's hearts warm, better than the spring breeze in March. And the name of the store is also very interesting, the guest is a natural residence, and it is actually a guest in the sky. We walked in excitedly, only to see that it was overcrowded, shoulder to shoulder, and it was very lively.

In the old hot pot restaurant, the special antique wooden tables and stools, under the copper pot, the charcoal fire is blazing, the soup in the pot is surging, overflowing and rolling, the diners are condescending one by one, staring at the dishes in the pot, raising their glasses and waving the chopsticks, talking and laughing, eating sweating profusely, sweating like rain. Especially now that it's summer, it's even more sweaty under the fire. The arrogance and devouring of mountains and rivers in the eating of hot pot by these ancient people are really better than those of modern people. Whether it is a peddler or pawn, a dignitary eunuch, a literati or a, a merchant or a farmer, or a red man and a green woman, with yellow hair and drooping hair, they all eat with relish, are in full swing, and get carried away.

Xiao Er greeted us warmly, and after we finished ordering the dishes, it only took a while, and the steaming copper tripod was served to the table by Lisuo's Xiao Er. Then the dishes were also served in an orderly manner, neatly arranged, layer upon layer, which was really mouth-watering, and drooling. Not only the color and fragrance are complete, the spicy and fresh fragrance is not a problem, but also the red red, the white white, the green green, the colorful are there, colorful, colorful, like the buds of the flowers, colorful, colorful, beautiful and beautiful, the color alone is unforgettable, appetite. With so many layers of ingredients, there are really flowers, purple and red, and a sense of poetry. The knife work is perfect, those meat slices, the dishes are evenly spread out, like blooming petals, the shape of the dishes is very artistic, and the staggered ones are placed in the white and green agate inlaid silver plates, like flowers floating in the clear stream water, giving people a kind of poetic beauty. Not to mention the fragrant sesame oil, the innocent and delicate fragrance, the fragrance is far away. The aroma of the oil mixed with various spices is even more fragrant, as soon as you smell these fragrances, the diners' saliva will immediately gush out like a spring, stretching endlessly, like the water of the Yellow River, gushing down.

Quicksand said happily: "You see the red cut and well-proportioned meat slices are in full swing, like fire, it symbolizes that the life of our common people in the Great Song Dynasty is prosperous, lively, enthusiastic, energetic, and thriving." ”

I said lightly: "You can see that the green lettuce is like a silk bamboo, giving people a sense of tranquility." The graceful feeling like silk, like a condensed deep pool, the feeling of tranquility, like a woman in green as deep and unearthly. ”

Garfield said with great interest, "Look at the yellow flame licking the bottom of the pot, like a few yellow dragons cruising and dancing in the red sunset, how beautiful." Like a brilliant light shining on the softest part of everyone's heart, it gives people a warm feeling,"

Hu Jiaojiao smiled like a flower and said: "By the way, I remembered, the bottom of the black pot is like a dark moon and a windy night with no fingers in sight, haha, am I talking about it well, is it also poetic?"

Quicksand said, "Please, please, Miss Hu, we're here to eat, not to listen to you tell ghost stories." Fortunately, it's not night, if it's night, with your voice and the sharp nails, everyone thinks it's really a female ghost, and they don't dare to go out at night, so they all hide in the bed to sleep."

Hu Jiaojiao said dissatisfiedly: "You are so annoying, go against me, be careful that when you sleep at night, there are ghosts under your bed-"

Quicksand deliberately trembled and said, "Then I'm so afraid—"

Hu Jiaojiao said dissatisfiedly: "What, I said it well, whoever asked you to belittle me is just to scare you, coward-"

Quicksand said, "Don't say it, twitter, like a female sparrow who only knows how to fight, listen to my poems." ”

Hu Jiaojiao said curiously: "You can still compose poems? Haha, didn't you blow it?"

"The white belly floats red water, and the red pepper plucks the waves. Quicksand said seriously.

"What is a white belly, the belly of a white fish?" said Hu Jiaojiao with a grin.

"Boss, I'm talking about the white hairy belly. Anyway, it's about the same, half a catty and eight taels. He was smiling hippie on the side.

"But then again, what kind of pot is this fire, it's really delicious, and it's full of color, flavor, and flavor. It just so happens that I'm also a spicy person, which is so much to my taste. Hu Jiaojiao said with praise while eating.

"What, I don't think you love spicy food—" Quicksand laughed as he laughed.

"And what do I like to eat the most?" do you know—" Hu Jiaojiao asked puzzled.

"Of course I know, your favorite thing to eat is vinegar, a whole vinegar jar. Quicksand laughed wildly.

"I won't tell you, anyway, I'm going to eat more of this pot, it's hot haha. Hu Jiaojiao said slightly shyly.

I quipped, "Then you just marry one of them and let him cook you authentic Sichuan hot pot every day." Whether it is quicksand or Xiaofei, they are all masters of making hot pot. ”

Xiao Fei saw that I was teasing him, a little shy, and quickly changed the topic: "By the way, do you know the origin of hot pot?" Everyone shook their heads together.

Xiao Fei said unhurriedly: "It is said that a long time ago, the boatmen on the side of the Yangtze River ran the boat, often stayed on the river beach next to it, stopped the boat to raise the fire, cooked to drive away the cold, the cooking utensils were only a crockpot, the soup was filled in the can, various vegetables were added, and sea pepper and pepper were added to dispel dampness. This appetite was passed down and spread to Chongqing to take root, and gradually became a unique delicacy of the Sichuan people. The word hot pot is not only the name of cooking utensils and containers, but also the unity of techniques and eating methods with cooking utensils and containers. It is the inclusiveness of Chinese cuisine and the harmony inherent in Chinese cuisine. From the use of raw materials and soup materials to the coordination of cooking techniques, the same seeks differences, and the differences seek harmony in differences, so that meat and vegetarian, raw and cooked, spicy and fresh, crisp and rotten, fragrant and mellow are wonderfully combined. Especially in terms of folk customs, Chongqing hot pot presents a harmonious and hearty scene and psychological feelings, creating a cultural atmosphere of concentricity, gathering, sharing and fun. ”

Garfield was full of praise and said, "Wow, Flyer is really eloquent, what a good thing to say." Come and toast everyone, for the fun, sharing, gathering, and toasting together. "For a while, the cup was pushed, the chips were staggered, and the wine was hearty.

Drunk eyes are misty, looking at people is more out of the world, and the food is more like seeing flowers in the fog, beautiful and extraordinary, the red oil is jumping happily in all directions, rippling, one after another, jubilant red flames in the middle of the string out of the yellow fire core, steaming appearance, the fire licking the bottom of the pot, the black and bright very distinctive iron and copper cauldron, burning red and shiny, as if a fiery red sun. The emerald green and fresh dishes, the red and colored meat, the white raw mushrooms, the cold lotus roots, the swarthy hairy belly, and the yellow sesame oil are even more gorgeous, colorful, and delicious.

Of course, there is no such thing as fragrant wine, and life must be full of joy, so as not to make the gold bottle empty to the moon. The advent of wine is really a good invention. Food is indispensable and wine is indispensable, complementing each other and complementing each other. It's really a thousand cups of wine for a confidant, and everyone is drunk if the wine is not drunk. However, this drinking must be properly controlled, and it is best to control the slightly drunk state, otherwise it is not that you control the wine, but that the wine controls you, drunk like mud, drunk, not only has no sense of beauty, but even the drinker himself is easy to be happy and sad, draw the knife and cut off the water, the water is more flowing, and the glass is more sorrowful. So just right is the highest level.

It is also accompanied by a variety of variegated desserts, such as mash rice balls, fried crispy pork, black rice soft cake, rose corn, and everything is really available. For the palate, spicy with sweetness, it is a perfect match, a little less restless, a little more quiet, a little less hot, a little more cool, all kinds of delicious food on the tip of the tongue running, jumping, flowing, colliding, teasing the temptation of the taste buds, relish, endless aftertaste. We were sweating profusely, and soon the dishes were like a whirlwind of clouds, leaving only scattered scraps of cold and cold and fragrant in our mouths.

"It's really delicious," Xiao Fei praised while spicy and fragrant mouth full of oil: "This taste is just one word, cool, two words, comfortable, three words, cool and crooked." ”

Hu Jiaojiao also said unsatisfactorily: "Oh, this pot is really delicious, this pot is good, this fire is also prosperous, it is the most flavorful meal I have ever eaten." Heck, I'm going to open a hot pot restaurant in the future and make a lot of money. ”

Quicksand said happily: "Hu Jiaojiao, your saliva is flowing all over the ground, surging into a river, you are not a lady at all, and you are still rushing to eat with us, which really fully embodies the traditional style of women who do not let their eyebrows go, and they are really heroes among women, even eating are so bold." ”

Hu Jiaojiao smiled and said embarrassedly: "If I pretend to be a lady again, I can only drink hot pot soup, haha." So in front of the food, it's all revealed. This life really has to be accompanied by delicious food to have taste. ”

Eating, drinking, and being merry are the most basic needs. A gluttonous meal coupled with like-minded people talking and laughing, such a life is delicious and enjoyable. However, after eating something as big as hot pot, other delicacies are tasteless, no wonder this hot pot is now popular in the north and south of the Great Song Dynasty, everyone eats forgetful, and eats like a fascination.

I also feel that the taste of this hot pot is indeed domineering, eating my mouth is smoking, my tongue is on fire, like a fire jumping on the tip of the tongue, saliva is like a waterfall, gushing out, the waves are monstrous, pouring thousands of miles, completely unstoppable, all kinds of flavors are beating happily on the tip of the tongue with a hot disco, and eating some hot pot from time to time is the best reward for life. After a feast here, we set out on our way to a distant land.

;