Recovering her mood, Li Yuqing pulled them and said, "Xin'er, Hao'er, you see that your sister has dug up a lot of wild vegetables, wait for your sister to make wild vegetable porridge for you to eat!" Li Yuqing couldn't wait to show them her results.

"Sister, why are you digging up some weeds, you can't eat them. Aunt Osmanthus (Aunt Osmanthus is Uncle Niu's daughter-in-law) digs them and feeds them to pigs, don't you also know, we don't have pigs at home, so it's useless to throw them away" Seeing the contents clearly, Li Yuxin frowned and said.

"What to feed the pigs, Xin'er, this is a wild vegetable, didn't I fall, there was an old grandmother in my dream who sued me, these are all edibles, and there are a lot, I used to think that I couldn't eat them, she told sù that I can eat them. In order to make what he said more convincing, Li Yuqing nodded vigorously.

Li Yuxin saw her eldest sister looking like she was swearing, and felt that Li Yuqing might really meet the fairy grandmother, so she was no longer entangled.

Li Yuqing put the basket down, took out the clothes placed in the basket and shook off the clothes, revealing the pheasants that were tied inside, and went around the room to find a rope. Untie the straw rope from the pheasant's leg and tie one leg with the rope again.

Let Li Yuxin go to the kitchen to find some hay and put it under the pheasant, and only after doing this did he take out the eggs he had put under the wild vegetables.

Li Yuxin, Li Minghao saw pheasants and wild eggs for the first time, squatted there and poked the eggs with his hands and touched the pheasants.

"It's possible that this egg will hatch chicks, be careful. “

Seeing her younger brothers and sisters like this, Li Yuqing smiled, picked some shepherd's cabbage, and went to the kitchen with the crockpot on the low table. He lit the fire with a fire breaker and put two pieces of wood at the bottom of the pot.

Li Yuqing brushed the iron pot, waited for the water in the pot to dry, looked at it, dug a little oil in the cauldron, threw the chopped amaranth into the pot, turned it around twice, and poured the cold sorghum rice porridge into the cauldron and covered it.

After thinking about it, I went into the house and took out two wild eggs, walked outside to the yard (I guess the former vegetable garden) plucked a few wild onions, washed them, and chopped them. Take out a bowl and crack the eggs in the bowl, put the chopped green onions in and mix together.

After a while, the amaranth porridge in the pot was ready, and when you opened the lid of the pot, you could smell a faint aroma of vegetables, and your stomach immediately gurgled.

Xin'er Hao'er, who was still fiddling with pheasants in the house, smelled Caixiangdou and ran over, "Sister, what are you making so fragrant, are you okay, when can you eat it?"

Li Yuqing looked at Li Minghao's cute appearance, scratched the bridge of his little nose and smiled, "Little glutton, it'll be fine right away." Is it really fragrant?" Li Yuqing asked, looking at her younger siblings. Li Minghao nodded desperately, and Li Yuxin nodded desperately when she saw Li Yuqing looking over.

Li Yuqing looked at the vegetable porridge that kept tumbling in the pot, scooped a little salt, put it in and stirred it, and put it in a crockpot. Carefully let Li Yuxin bring it into the house, brushed the pot and put some water, and put the stirred eggs in the bowl in the pot and steamed them.

After the eggs were steamed, Li Yuqing brought them into the house, and saw that they were obviously very hungry, but they were still sitting there and waiting for themselves, and at this moment Li Yuqing finally admitted them in her heart.

This meal was the most satisfying they had ever eaten, and they only had full burps.

Li Yuqing saw her younger brothers and sisters, and her little belly was round. Lying on the bed, oops, oops, laughing. It's good to have such sensible and lovely relatives, thinking of her parents, Li Yuqing's nose is sour. muttered, "Mom and Dad, take care of your health, I will live well."