"How about you slow down?

Late at night, Zhou An helped Xu Shiya to the door of the bathroom, yes, he was sending her to the toilet, people with infusion experience should know that when a few bottles of potion are infused into the body, the urine will come much faster than usual, and the amount is full.

Xu Shiya's fever subsided a little, but her hands and feet were still weak, so Zhou An helped her to go to the toilet.

"It's okay, it's okay, you wait here, I'll just go in by myself. ”

When she arrived at the door, Xu Shiya pushed Zhou An to support her arm.

"Don't you need me to go in and help?"

Because her fever had subsided a little, Zhou An was in the mood to laugh at this time.

Xu Shiya gave him a slap in the eye and said, "Shameless!"

Zhou An laughed.

When she finished urinating, he helped her back to the ward like her father-in-law was waiting for her mother-in-law, and what was slightly better than her father-in-law's treatment was that his waist could be straight, and his hands could be a little presumptuous, at least he could hug her waist.

……

In the early hours of the morning, Zhou An, who was lying on the accompanying bed, was awakened by a small movement, and turned his face to see that it was Xu Shiya leaning on the head of the bed and reaching out to get the disposable water cup on the bedside table.

He immediately got up and helped her fill the cup with some hot water before handing it to her.

Because the original water in the cup has long been cold.

"I didn't call you because I was afraid that it would affect your sleep, but I didn't expect to wake you up. ”

Xu Shiya said apologetically.

Zhou An sat down on the edge of the bed, the faint light was still on in the early morning in the ward, he looked closer at her lips, and found that it might be the sequelae of high fever, and her lips were very dry.

"It's okay, you drink more!"

……

The sky was bright, and there was the sound of people walking outside the ward, Zhou An woke up again, opened his eyes in a daze, and settled down, only to realize that he was in the hospital, and then subconsciously looked at Xu Shiya on the bed next to him.

Seeing that she was sleeping peacefully, he breathed a sigh of relief, rubbed the eye droppings at the corners of his eyes, quietly got out of bed and walked over, and stretched out his hand to lightly cover her forehead, at this time Xu Shiya's face was not as red as last night, but it looked a little pale.

Zhou An's outstretched hand lightly covered her forehead for a moment before withdrawing, a smile appeared at the corner of his mouth, and her fever subsided.

But looking at her pale face, he frowned and thought for a moment, raised his hand and touched the pocket on the chest of the chef's uniform, with a ballpoint pen pinned to the mouth of the bag, and a small note book in the pocket.

This is what he usually remembers.

There are a lot of things that go through every day in his shop, and he often forgets some things just by remembering them, such as forgetting to buy something he planned to buy the next day, and forgetting to do something he should do.

Occasionally, someone will deliver the goods and need a pen when he needs to sign it.

In fact, many chefs and board bosses have this habit.

A good memory is better than a bad pen!

At this time, it came in handy, Zhou An wrote a sentence on the sticky note, tore off the page casually and put it on the bedside table, pressed a corner with the disposable water cup that gave her water last night, smiled at Xu Shiya, who was sleeping peacefully on the bed, and put the pen and paper back in her breast pocket.

Finally, he helped her tuck the corners of the quilt again, and then turned around and quietly walked out of the ward.

Coming out of the ward, Zhou An quickened his pace, walked out of the hospital quickly, drove his electric tricycle and went straight to the vegetable market, at this time the sky was much brighter, and occasionally a figure could be seen on the street, or running in the morning to exercise, or sitting in front of the store smoking and drinking tea, and there were also those who rode bicycles and didn't know what to do.

When he drove to the vegetable market, Zhou An's hair and face were stained with some fog, because there was fog outside this morning, and he got up a little early, when the fog was the thickest in the morning.

After parking the car, when he got out of the car, he sneezed several times in quick succession.

He didn't care, wiped his snot like water with his fingers, took out a napkin from his trouser pocket and threw it into the trash can on the side of the road.

He didn't sleep well last night, his eyes were a little dry, his head was a little dizzy, and he smoked a cigarette to refresh himself.

"Cut me two taels of lean meat!

Coming to the pork stall, Zhou An said to the butcher while taking out the money, and stretched out his finger to point to the place with the most lean meat on the hind leg of a pig, and the pork was very fresh at this time.

There must be leftover meat in his store, but since it is made for Xu Shiya to eat, he must choose the freshest one.

"How much?

The butcher thought he had misheard.

Zhou An raised his eyes and glanced at him, handed over the five yuan, and gave a smile, "Big brother, do me a favor, take care of your business next time!"

The butcher took the money, sighed with a smile, picked up a knife and helped him cut a small strip, and threw it on the electronic scale, "Give me three dollars!"

"Okay!"

……

When he came to the stall selling vegetables, Zhou An picked up a big green vegetable, the kind of big green vegetable commonly known as "Gao Genbai" in their place, one was estimated to be a pound smaller, and handed it to the vegetable seller aunt who was still yawning.

"Eldest sister, please weigh it!"

Because he only bought one tree, how much was a catty, he simply didn't ask, so as not to attract suspicion.

"Just buy one?"

Auntie looked at him in surprise several times, looking up and down.

"Well, I'm in a hurry, can I hurry?"

Saying that, Zhou An took out the money first.

The aunt shook her head, her expression helpless, but she still took the big green cabbage and weighed it for him.

"Give 5 cents! Just buy a ......."

When the aunt took the convenience bag for him, she was still shaking her head and sighing.

Zhou An smiled, he could understand.

……

After buying Chinese cabbage, Zhou An came to the dry goods store that had just opened the roller shutter door.

As soon as I entered the door, I asked the shopkeeper who was still holding a half-cigarette in his mouth and dozing off with his eyes half-open and half-closed, "Boss, do you have laba beans here?"

"Laba beans, can you look at that kind of work?"

The boss glanced at him and pointed to the shelf in the corner, Zhou An didn't care that he was not enthusiastic, walked over quickly and glanced at the shelf, and soon found a small bottle of laba beans.

"Okay, how much?"

I took a bottle and walked over to pay.

"4 pieces!"

"Oh, good!"

simply paid the money neatly, and Zhou An hurriedly left the vegetable market with these things and went straight to his small shop.

As soon as he returned to the store, he boiled a pot of white rice porridge, which boiled in a casserole, and he tied an apron and went to the board where Da Luo made cold dishes to deal with the lean pork and green vegetables he had just bought.

Wash the greens, chop them into small pieces and marinate them with salt.

The lean meat is first sliced, then finely sliced, and finally minced.

He was the only one in the kitchen in the early morning, otherwise his superb knife work would definitely be able to dumb Xiao Jiang and Tian Lu when they were exposed.

Because the speed at which he cuts minced meat is faster than the speed at which ordinary people chop with two kitchen knives, the key is that every tiny particle of minced meat is uniform in size, as fine as the most beautiful millet grains.

The minced meat cut in this way is not only beautiful, but it is also clean and neat when cut with the knife edge, without losing much juice, and the taste will be particularly delicious when it is added to the white rice porridge.

This effect is incomparable to the minced meat chopped out by a knife, and the effect is several streets stronger than the minced meat minced by the machine.