"No, Mom, don't worry! Our family is rich now. ”

Zhou An has the confidence to say this to his mother, the turnover in the past half a month is more than 130,000, and today he checked out nearly 80,000, and then excluding other miscellaneous costs, his net profit in this half month is at least more than 40,000, which is equivalent to 20,000 per week.

In other words, although Xuehua sponsored 50 pieces of beer for free for him to use for the opening of the event, the business was too good in the opening days, and 50 pieces of snowflakes were not enough at all.

It is foreseeable that in the second half of the month, as long as the business in his store does not decline significantly, the profit will definitely be higher, and it is expected that the net profit for the whole month should be almost 100,000.

04 years!

The net profit of a month can be 100,000, what is there to dissatisfaction with as a little chef?

It's a pity that the seasonality of crayfish and spiced snails is too strong, if he can't do business in the off-season, then even if he can earn 100,000 yuan a month even in the peak season, excluding the losses in winter and spring, he can have more than 350,000 yuan a year.

In this era, it is actually quite a lot to earn three and a half million a year.

But he has a big heart, and when he comes back from rebirth, if he can't fly a little higher, he himself looks down on himself.

It remains to be seen how business will be in the winter and spring, but with the current popularity and profits of his small shop, it is enough for him to have the confidence to say to his mother, "Our family is rich now!"

Zhou An's words surprised Tian Guifang inexplicably.

A few months ago, the family was so poor that they couldn't open the pot, at that time, the husband was lying in bed, unable to get off the ground, and there were still more than 10,000 foreign debts outside, and he usually felt luxurious to eat an egg.

And now......

In less than three months, not only did the foreign debts be paid off, but the husband's health also improved a lot, and he saw that he had bought another piece of land and would soon be able to build a new house.

The ups and downs of life were too fast for her, and within a few months, she had tasted the poorest time in her family, and now she was ushering in the most prosperous days.

Zhou Taihu looked at his wife's overjoyed appearance, and was not only happy, but also a little lost.

I always feel that I am not really old, and the power of the family is about to be usurped by my son.

……

When Zhou An turned on the electric three-wheeler, loaded with the selected crayfish and the snail with the tail clipped, he returned to the door of the food street store, and unexpectedly saw Tian Lu sitting on the steps in front of the door smoking.

Seeing him driving over, Tian Lu jumped up, strode over, and reached out to help move the crayfish in the car.

In other words, Tian Lu has not lived in Tianwu Village recently, and lives in that rental house with Zhou An.

"Cousin, why are you here so early today?"

When Zhou An took the key to open the store, he asked him casually.

"Hey, Xiao An, I want to learn how to cook with you, can you see it?"

Tian Lu carried a basket of washed crayfish and stood beside Zhou An, looking expectant.

"You want to learn to cook with me?"

Zhou An was surprised, and when he turned around, he saw Tian Lu with a look of expectation and seriousness.

"Okay, what's wrong with that? However, if you learn to be a chef, you will have to do all the dirty work, but just because you are my cousin, you can be an exception!" Zhou An did not refuse.

"Of course, I understand, I've heard Da Luo and Xiao Jiang talk about the hardships they endured when they were apprentices, Xiao An, don't worry! Since I learned to cook with you, I must do whatever you ask me to do, that's for sure!"

Zhou An nodded and smiled, "Okay, it's good that you have this mental preparation, in this case, in the past two days, I will find a way to find another person to cook lobsters and snails, and you can play lotus with me! It just so happens that I haven't found anyone to play lotus recently." ”

While talking, Zhou An also carried a basket of washed crayfish and entered the store with Tian Lu.

"Okay! Then I'll play with you, and you're going to find another person to cook lobsters and snails? This is easy to do! I'll call Da Han to come over! Da Han has been idle at home recently, and I'll tell him he'll definitely come!"

Da Han is the fat man who Tian Lu helped Zhou An find before to secretly photograph Zhou Taiqing, and he is also familiar with Zhou An, after all, when Zhou An went to his grandmother when he was a child, he often played with Tian Lu and Da Han.

"Okay, then you call him! When will he go to work, when will you give me a lotus!"

Zhou An didn't refuse, Da Han just looked honest, his brain was actually very flexible, and besides, boiling crayfish and spiced snails, as well as packing or something, were all very simple, not much technical content, the lobster was fried, and the soup for cooking the lobster was also made by him in advance, and the spiced snails were even simpler, just take a spoon and put them out.

When he opened the oil pan to fry the crayfish, Zhou An saw Tian Lu standing aside and stared with wide eyes, Zhou An's head moved, a smile escaped from the corner of his mouth, and he handed over the frying spoon and the big colander casually, "Come! Cousin, you can try it! If it's okay, the job of frying lobster will be handed over to you in the future! Just standing by and watching, you can't learn to cook!"

"I'll do it, okay! I'll try. ”

Tian Lu was very happy, took the frying spoon and colander excitedly, and tried to fry the lobster like Zhou An just now, not realizing that Zhou An was trying to be lazy and using him as a strong man.

Fried lobster is also not technical, the most important thing is, of course, the oil temperature.

And the oil temperature Zhou An has already adjusted, all Tian Lu needs to do is to put the unfried crayfish in the pot, fry it until it is red and floating on the oil surface, then take it out and drain the oil, and then pour it into the big basin next to it.

Zhou An himself is not interested in this kind of repetitive work with no technical content, but Tian Lu is full of interest, and like all people who want to learn to cook, he wants to try any opportunity that can be done.

Zhou An watched from the side for a while, and when he saw that Tian Lu fried it without any problem, he walked to the other side to fry the snails.

After the snails were fried, more than half of the lobsters on Tian Lu's side were not fried, Zhou An smiled, and didn't go over to help, so he took out the cigarette case and walked out of the kitchen and went outside to rest.

When he passed by the cash register, he took a pen and paper and a bottle of cold beer, sat at a dining table, smoked cigarettes and drank beer, and took a pen to sketch the small western-style building and the big courtyard in his mind on the paper used to order food for the guests.

He wanted to build a house in his hometown, but he didn't want to build a small building with no features in the countryside, so he planned to design it himself.

In his previous life, when he was working in other places, he had seen some beautiful cottages, and he had also seen some photos of country villas on the Internet, and now that he has the opportunity to build his own house, he wants to learn from it.

It should be beautiful and comfortable.

When the small western-style building that Zhou An sketched on paper was gradually taking shape, the door of the glass store was suddenly pushed open.

"Zhou An, what are you doing?"

It was Xu Shiya's curious voice.

Zhou An looked up, wasn't it Xu Shiya who came in at the door?

"Why are you here today?"

"It's the weekend, hehe! I'll be back to school early in the afternoon, so I'll come to you,"