Chapter 847: The Refrigerator of the President's Family

readx;

Li Yuhao took everyone to the kitchen of his house, and after passing through the two dining rooms, everyone finally met with the kitchen. Pen × fun × Pavilion www. biquge。 info Li Yingzi was speechless when she saw the kitchen refrigerator of Li Yuhao's house, except for shock or shock. Because Li Yuhao's kitchen is like a hotel kitchen, it goes without saying that it is clean and tidy, mainly because the refrigerator in his home shocked the entire program team.

There are at most three refrigerators in ordinary families, and one of them is specially used to store kimchi, of course, this is talking about ordinary families. And is Li Yuhao's family an ordinary family? Obviously not, not to mention the wealth of his family, but the security guards, gardeners, aunts, and more than a dozen people who are fixed at home every day to eat.

With so many people a day, and three meals a day, how many ingredients do you have to prepare? And the security guards are a group of big men, how much they eat, these have to be carefully calculated. Therefore, Li Yuhao's refrigerators are all large refrigerators used in hotel kitchens, stainless steel with four doors. And it's not one, it's five (there's one dedicated to storing kimchi).

The MCs who came to the house couldn't calculate, only to see Li Yingzi stupidly said: "Dafa~~ This is a household refrigerator? This is a hotel, right? Five.. This.. It's too exaggerated, it's just too exaggerated. ”

"Huh.." Li Yuhao also smiled awkwardly, and at the same time invited an aunt who was in charge of the kitchen and said, "Auntie, take them to see what's in the refrigerator? I rarely go into the kitchen, and I don't know what is in the refrigerator." ”

The aunt came to the first refrigerator, opened the refrigerators, and then introduced: "Well, the first refrigerator is full of meat. There are black pork from Jeju Island, Korean beef, Japanese Wagyu beef, Australian beef, mutton, rabbit meat, and chicken breast, but they are all frozen. Fresh goods are delivered every day when they need to be eaten. ”

Li Yingzi's eyes widened as he looked at the neatly sealed plastic crisper boxes in the refrigerator to store meat products, each box clearly written on the type, the time it was put in the refrigerator, and the expiration date of the food (when is it recommended to eat it before). The pork began to be clearly written: black pig belly, Jeju Island Ranch, no feed feeding, breeding time 2 years, slaughtering time xxx, enter the refrigerator xxx, it is recommended to use it in xxx. Pork neck.. Trotters.. Pork ribs.. Pork loin..

Hanju Tenderloin, Hengseong XX Ranch, No Feed Feeding, Breeding Time...

Japanese Wagyu beef..

Today is the first time Li Yingzi interviewed Li Yuhao and felt completely shocked, for her as a super eater, only things about diet will attract her attention more, looking at the meat in the first refrigerator, Li Yingzi just said simply: "So much meat, when do you have to eat it?"

But the aunt responded to her cleanly: "Here, at most, for a week, there are more than ten people in the family who eat every day, and there will be meat every meal." ”

The aunt opened the second refrigerator while responding to Li Yingzi: "The vegetables here are all fresh vegetables, and they are delivered by a vegetable farmer in charge every other morning." The vegetables at home will try to keep the dishes as fresh as possible. The third is the fruit fridge.." She opened two refrigerators one after another, one full of vegetables and the other full of seasonal fruits, and she continued: "My family prefers fruit juice, so one juice is more than ten cups. Fruits are purchased every day. ”

"The fourth fridge was full of finished side dishes, beans, and some semi-finished products and stuff. The fifth is pickles.."

When Li Yingzi looked at the array of refrigerators that made her feel refreshed, she asked at this time: "Isn't there any seafood at home?"

"Yes, there is a fish tank at the back of the kitchen for storing seafood. People in the family are not very keen on seafood, so the basic diet is mainly meat. ”

There are many kinds in Li Yuhao's refrigerator, seeing that Li Yingzi and Wu Manxi sighed again and again, Li Yuhao also smiled at this time and said: "By the way, doesn't Wu Manxi have a daughter? Take some 'Wagyu beef' back to eat." Wagyu beef is not easy to import. "Li Yuhao's mouth is 'not easy to import', let's not say that Japan's 'Wagyu' is expensive, but many countries do not allow foreign livestock to circulate domestically.

These animals are not subject to customs clearance procedures when they come in. Unless the state is open to the import of this breed of beef. It is understood that Japanese Wagyu can only be imported with normal approval from the United States, while 'Wagyu' from other countries does not mean that there are none, but they are all smuggled.

Listening to Li Yuhao giving Wu Manxi food, Li Yingzi also said unceremoniously: "President Li, I want it too!!"

"Let's take some back, auntie, let's fill them with 1kg. By the way, there is also caviar and truffles from last time, so let's prepare some of these. ”

"Truffles, Miss Parney and Miss Taeyeon took them when they came over, we haven't come back yet, and we still have a few jars of caviar at home. ”

Because Lee Woo-ho made Taeyeon a bowl of 'truffle soba noodles' last time, the charming aroma instantly intoxicated Taeyeon and conquered Taeyeon's stomach at the same time. So Taeyeon also takes truffles from Lee Woo-ho's house when she shows her cooking skills to her teammates, and finally this secret is asked by Pani. This led to the truffles of Li Yuhao's house being taken away by the two.

"Uhhhh Li Yuhao looked at the two of them with some embarrassment: "I'm sorry, I don't know what is at home." I'll give you a jar of caviar and 'Wagyu beef' for each of you. ”

"Li Yuhaoxi, it's so polite, how embarrassed we are to eat and wrap it. Hahaha.." Although Li Yingzi said embarrassedly, the movements of his hands were not slow to take the caviar from his aunt.

Li Yuhao smiled and said: "Caviar is best dug with a wooden spoon, stainless steel will make it spoiled." Let's go, let's go to the dining room. Auntie, is the dinner for the evening ready?"

"Well, ready, crab in sauce, stewed pork ribs, grilled mackerel, kimchi soup. ”

"Well, let's serve. After Li Yuhao said this, he said to the people in the program team: "I prepared your dinner, let's take turns to eat." ”

The aunt also asked the people from the program team to help serve the food, and Li Yuhao and the host sat in the Western-style restaurant at home, and the staff were arranged in the dining room where the maids and security guards ate at home.

After the three of them sat down, there were a variety of dishes on the table, in addition to the meat dishes mentioned by the aunt, there were also a lot of side dishes, such as pickled abalone, green onion pickles, pickled cucumbers, spicy cabbage, octopus sauce, oyster sauce, Li Yingzi looked at the dishes on this table and sighed: "The president's table is different." ”

The aunt who was serving the food didn't care about the camera's question, but she replied to Li Yingzi with a smile: "Hehehe.. You are wrong about this, usually the president will eat at most one meat dish, either meat or a fish, and then add two stacks of small side dishes. Today's table was specially ordered by the president. ”

"Ahh In this way, what do you usually eat for breakfast?"

Li Yuhao thought about it and replied: "Breakfast? I usually eat Western-style sandwiches and the like for breakfast, or fry two pieces of toast and eggs, drink a cup of coffee and go to work, and at noon, either the secretary will bring food to my canteen, or I will go to the store introduced by "Wednesday Food Fair" to eat some food. Let's eat, talk while eating, I haven't had dinner yet, Auntie, bring me a glass of water. ”

"Okay. "Auntie went to get water for Li Yuhao. At the same time, they also started at the table.

Li Yingzi ate the first piece of food stewed pork ribs, and when the pork ribs that were about to 'rot' were put into his mouth, the meat and bones were immediately separated, without any effort, just a gentle suck, and all the meat entered the mouth. The seasoning is completely stewed like pork ribs, the juice instantly makes the mouth full, and the meat doesn't need to be chewed in the mouth, it slowly melts in the mouth, the delicious sauce, the softened pork ribs make the gourmand Li Yingzi groan intoxicatedly: "Well~~~ It's so delicious, really, I'm not exaggerating at all, Li Yuhaoxi's home is a real gourmet restaurant." This stewed pork rib is the best I've ever eaten at so many restaurants, and I'm definitely not lying. The meat melts completely in the mouth, and the sauce has a special flavor in it. It should be shiitake mushrooms. The mellow flavor of the shiitake mushrooms, paired with the gravy, is absolutely perfect!!"

"Man Xi, you can taste the soy sauce crab. ”

Wu Manxi took half of the crab and squeezed it, and the fresh crab meat like a snowflake burst out from his chest, and the crystal clear and very full crab meat was wrapped in brown soy sauce, and the moist oil made people swallow their saliva.

Li Yuhao also picked up a piece of crab shell at this time and handed it to Wu Manxi: "Crab meat with offal and a piece of bibimbap is the classic of the classics." Let's eat more, every time I marinate the crab in sauce, I pickle it more. ”

Wu Manxi smiled and thanked him, then took the crab shell and dug up a spoonful of snow-white rice, and mixed well with the golden offal and crystal crab meat.

Li Yuhao also took two sips of the water handed by his aunt at this time, food needs to be shared together to feel its true charm, if you eat alone, then there will always be a little less taste.

But at this moment, Li Yuhao's mobile phone made a special sound of Kakao's letter at an inopportune time, Li Yuhao looked at the display on the screen: 'Hyomin: [Picture]' He opened his mobile phone and entered Kakao, only to see a pair of jade rabbits with some shy 'cover-up' appeared in front of him, and Li Yuhao, who was drinking water, sprayed instantly...

(To be continued.) )