"Look, it's Huang Aojiao,"

"Such a big yellow gum, how big the fish must be,"

"Where did they get it, it's so big, no one sells it for five million,"

The scene was almost chaotic, just because of the piece of fish gelatin that the Guangdong chef took out,

After living in Nan'an for so many years, I have still heard of the name of Huangao Jiao, which refers to the dried yellow-lipped fish maw, the top tonic ingredient,

Yellow-lipped fish is now very rare, and the yellow-lipped fish that can produce such a large piece of fish maw can only be described as extremely rare.

According to people who have eaten this fish, the meat quality of the yellow-lipped fish is average, and the taste is not top-notch, but the value of this fish lies in its head and belly.

Yellow-lipped fish maw refers to its swim bladder, this thing is the most precious, known as "expensive as gold", the upper part of its swim bladder is glued with hypertrophic collagen, with golden yellow, bright and shiny and drum-like ripples as the top grade, the special effect of fish gelatin can nourish liver and kidney function, hemostasis is very good, especially for pregnant women postpartum blood collapse and other medicine to remove the effect,

And the fish gelatin that Guangdong chef took out weighs at least four catties, which is the finest golden yellow, which is definitely more valuable than the same weight of gold.

How precious this thing is, let me give you an example, you will understand,

According to legend, Beisha Township, Dongtou County, caught a 65-kilogram yellow-lipped fish in 1957, and the fishermen took out the swim bladder and dried it, and presented it to Beijing to Taizu, but the General Office of the Central Committee returned it to Zhao and replied to express his gratitude.

Like other rare seafood in the sea, yellow-lipped fish is very expensive, such a big swim bladder, the yellow-lipped fish collected by the restaurant in Guangdong is at least 180 catties.

What is the purchase price of yellow-lipped fish, depending on the size, the price per catty is 20,000 to 30,000 yuan,

As for this kind of big guy who is more than 180 pounds, he can no longer calculate the price by weight, I'm afraid it will have to be auctioned.

Proudly raised his eyebrows at Master Lu, and the Guangdong chef skillfully cooked the soup.

If I hadn't helped catch Jin Hailong, I'm afraid that with the ingredients alone, the Twenty-Four Bridges would have lost.

This is a competition for cooking, this is clearly taking money to smash people,

However, people's smashing method makes you unable to find fault with it, after all, millions of fish sounds exaggerated, but compared with the interests represented behind the competition of the Poseidon Feast, it can't even be called a drop in the bucket.

If you are defeated by your opponent because of the four-pound yellow gum, you can only consider yourself unlucky, who let yourself be unlucky and fail to buy top ingredients?

I saw that after Master Lu saw Huang Aojiao, his brows finally relaxed, and Zang Dan even let out a long breath, revealing a relaxed expression,

Before starting the competition, no one knew what dishes the other party would make and what ingredients would be used, obviously, Zang Dan and Master Lu were afraid that the other party would come up with something against the sky to fight.

Fortunately, although Huang Ao gum is a top-notch ingredient, it is not against the sky, it is nothing more than a bigger head and more precious.

I saw that over there in the Guangdong restaurant, one by one the cooks were in full swing, wanting to do their best to stimulate the taste and nutrition of the ingredients in the half-hour competition time, after all, making soup is a kung fu job.

Looking at the 24th Bridge again, Master Lu only mixed a bowl of sauce, and stood in front of the board in a daze, and the three cooks also stood behind him honestly, motionless like the honor guard members of the national flag class.

Zang Dan frequently looked at his watch, pinching the time and waiting.

The whispers in the venue are getting louder and louder, and they are all speculating whether it is the four-pound Huang Aojiao that is ready to admit defeat as soon as the four-pound Huang Aojiao comes out.

"Ah Yang, your little lover seems to be in trouble,"

Anna, who was still having an affair with me yesterday, is now joking with me with a relaxed face, and she doesn't have the consciousness of the parties involved in the love triangle at all.

"Don't talk nonsense, we're just ordinary friends,"

"Really, but that beautiful woman won the game yesterday, and she was so excited to hold you and scream,"

"That's because she felt that as long as they made it to the final, they would win, and the hug was to thank me because I gave them the guarantee of victory,"

"Yo, you're so good, bragging,"

Anna apparently didn't believe me, thinking I was running a train with my mouth full,

Heck, that's how things are in this world, often when you tell the truth, many people just don't believe it,

At this time, the little monkey Liu Xuanyuan also came to my side, and the big man said: "Brother, Sister Zang Dan, they are going to win,"

I nodded calmly, feeling like a miracle,

A more than four catties of yellow glue you are surprised to be like this, waiting for Zang Dan to show the hole cards, I'm afraid your heart disease will be a collective crime,

Brother Nan came over with a greedy look on his face and said, "Tsk, such a good thing, we are not qualified to taste it, it's too much of a failure, everyone present should taste a bowl, such a small pick,"

I'll go, you think this is shark fin made with vermicelli in the food stalls, and everyone tastes a bowl, not to mention the four-kilogram yellow gum, even forty kilograms may not be enough,

Anna asked very strangely: "Why are you all so confident, what kind of ability does that beauty have to fight against an opponent with so many pieces of yellow glue?"

I laughed twice and didn't speak, Liu Xuanyuan sniffed, saying that he had a little cold and wanted to find a tissue, Nandi was even more desperate, and drooled directly at the location of the team in the Guangdong restaurant.

Anna pursed her lips and said, "Don't you say I won't see it for myself, that beauty can't wait until the end of the game and not open her hole cards,"

Time passed minute by minute, and the 24th Bridge remained still in a static state, making people wonder if they really gave up the game.

On the side of the Guangdong restaurant, because of the abnormal performance of the opponent, I felt more and more that I had won, and the cooperation between them was more tacit and relaxed, as if the victory had been held in their hands.

There is a saying that says,

The higher the expectation, the worse the fall will be when failure comes,

Just when the Guangdong restaurant had already begun to put the soup in the Huangao glue pot separately into the small soup cup for the judges to try, Zang Dan, who had been staring at his watch without blinking, shouted in a crisp voice: "Quick, there is still one minute, move,"

As if the magic of time standing still was suddenly eliminated, the three assistant chefs of the Twenty-Four Bridges instantly put a large plastic box containing seafood at their feet on the board and placed it on the left hand side of Master Lu.

I saw Master Lu laughing heartily, picked up the kitchen knife with his right hand, and pulled a knife flower, under the cold light, he couldn't see the blade clearly.

The left hand grabbed into the water, and a small golden fish was thrown onto the board, only to see that the small fish that was still struggling to move was twenty centimeters long, with a pointed mouth, flat and streamlined body, the golden fish scales were almost invisible, as if a layer of slippery golden skin had grown on the surface of the body, and the most amazing thing was that its body surface seemed to have a golden light flowing constantly......

", it's Jin Hailong,"

"Really, Jin Hailong,"

"Jin Hailong, it's really Jin Hailong,"

"him Malegobi, did these people steal the back garden of the Dragon King, it's really Jin Hailong,"

The whole venue was a complete sensation, Jin Hailong appeared, it was this kind of momentum,

Jin Hailong, let alone eating, the people at the scene have never even seen it, but as soon as this golden undersea elf appeared, it was still recognized by the vast majority of people at a glance.

In my mind, I remembered a sentence from the popular science post of the Ocean House: "When you see Jin Hailong, you will know that it is it",

Master Lu flew like a knife, and divided Jin Hailong into even eleven parts in three or two clicks, and even the fish bones were carefully separated and put into the small plate for tasting.

Jin Hailong's fish bone is a protein colloid with a nutritional value higher than that of Huang Ao gum, which can be eaten directly.

There is only one way to do it, that is, cut it into sections with a quick knife, then pour a very little sauce, and quickly put it in your mouth.

In ancient times, eating Jin Hailong was to ask the cook to enter the room and stand next to the distinguished guest before going under the knife.

Looking at the fish segment that was still slightly bouncing in the small dish, Zang Danchong shouted loudly to the already stupid conference staff: "You guys move quickly, send it to the judges' seat,"

The chef of the Guangdong Hotel was already dumbfounded, and even spilled a lot of the soup of Huang Ao Jiao.

Watching the cart with the golden sea dragon fish meat rushing into the judges' seat like the wind, I smiled and won.