Chapter 206: The Wise White Lion

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The white lion and the white fox came out of nowhere and ran happily to the feet of the various family members. The little white fox was still elegant and arrogant, and it took a few jumps to reach Yun Yang's shoulder, and due to the soil, the shoulder left a footprint.

Yun Yang didn't care, touched its head and prepared breakfast for it.

But the white lion and the white fox called twice, and the white lion dragged his trouser leg out.

Yun Aijun thought for a moment and said to Yun Yang: "It is estimated that the trap has fallen into a wild boar!"

Seeing everyone's curious eyes, Yun Aijun said: "Two days ago, I took the white lion to see the trap, and I wanted to teach it, and if something fell into the trap, I would come back and report it." I didn't expect the white lion to be so smart!"

"Okay! Don't be in a hurry at this time, White Lion, eat first!", Yun Yang served a bowl of rice to White Lion and served it with fish soup.

The white fox is exquisite, only eats fish, and its elegant movements are comparable to those of nobles.

After eating two bites in three bites, Aunt Zhou and Soho were complaining that he ate too fast and was not good for his stomach.

Han Beibei ate less, followed Yun Yang closely, took out his mobile phone, and prepared for the live broadcast.

Before leaving, Yun Yang quietly threw two fruit fish to the two golden eagles, and the mother and son had already stared at him. After a few days of not seeing, the little golden eagle seems to have lost a little weight again. This is because most of the villi have fallen off and it looks thinner.

The white lion and the white fox also quickly followed, and in the live broadcast room, as soon as Han Beibei opened it, hundreds of people quickly poured in, all of whom were old netizens.

Ymaan: Little Er, it's finally here, we thought you were caught by the savages after you entered the mountain to be the prime minister of the village! What's going on today?

Exclusive Three Kingdoms: The little white fox is still so elegant and beautiful, squatting on your shoulders like a divine beast. The white lion is also so big, by the way, Xiao Er, when will the video be uploaded?

There are also many netizens who are also asking what Yun Yang is going to do, but he has not appeared for a few days, and everyone is looking forward to the video shot by Yun Yang.

"Go see the trap today. The white lion had just run a lap, and when he came back, he pulled me out and ran out. Let's see if there's a catch today. Yunyang's voice is still clear and mellow, reaching everyone's ears, making many female netizens start to brush flowers.

This time, the white lion took Yun Yang to the opposite side, passed by the door of Grandpa Han's house, and found that Uncle Han and Aunt Han were also there. I heard that there might be prey in the trap, so Uncle Han and Grandpa Han also came.

Sure enough, before he could get close to the trap, he heard the cry of a wild boar, and the white lion was the first to rush to the edge of the trap and roared at the wild boar in the trap, not at all like the offspring of a wolf and a dog.

Several people rushed to the edge of the trap, looked inside, and found that it was a wild boar weighing more than 100 catties. As usual, cover it with a net and tie it up. This time, Yun Yang got the wild boar out of the trap alone, and it was very easy.

and Uncle Han carried the wild boar back to the door of Grandpa Feng's house, and Zhao Lao on the opposite side also came to join in the fun and watch the pig killing.

Loneliness, jogging: Xiao Er can eat pig-killing vegetables, envy! Comrade Mu Chaobin, you can have a big meal and catch up with the good time!

But no, Mu Chaobin and other friends who came on vacation got up from the bed when they heard the screams of wild boars and saw the scene of killing pigs.

Mu Chaobin waved to the camera with a smile on his face, "Don't be envious and jealous, whoever comes to travel next time may be able to catch up." It's a pity that we're going back tomorrow. Before leaving, eat a pig-killing dish, which is worth the trip. ”

Little Demon: We also want to go on a trip, but looking at the schedule, well, only a day or two of vacation is not enough to consume on the road.

qiou51688 said: This is reasonable!Xiao Er, the last plate of pig killing dishes, and then a bottle of 82 Moutai, or we will eat the mobile phone and you will pay!

The Fish of the Cat: Alas, I'm lying in bed right now, and I'm drooling at the thought of killing pigs. I feel like I can eat the next pig now!

Yehong Yujun: Mu Chaobin, eat one more for us! I'm so envious of me, I haven't seen the pig killing dish for more than ten years, and I can only eat a big meal when I killed the New Year's pig at home when I was a child! Now, only vague memories are left.

Killing gods, attachment, soldiers: Don't talk about it, now I'm hungry and biting the quilt, no, hurry up and find a century-old snack bar to eat something, ordinary food can't go down to the mouth.

The years are like water, and they have sunk: The god killer seems to be a rich man, Xiao Er, wait for you to tell me about the main ingredients for the pig-killing dish, and then introduce how to do it, and I will also have a wave of operations today.

K book E family: Passing years, you are right, I will try it myself, just buy less. However, I don't think it tastes too good, after all, Xiao Er's family is wild boar, pure wild green food.

Just when netizens were discussing and envious, Mu Chaobin and a group of friends had bright eyes and were full of interest to visit, and it only took more than an hour for Grandpa Feng to skin the wild boar. The rest is the matter of Yun Yang and the uncle, split the wild boar, kill the pig and return the pig to Yun Yang, and divide the wild boar uncle to worry about.

Pig heart, pig water, large intestine, fried tofu, and wild boar foreleg meat, that's all, two large pots have been stewed!

Pork belly wrapped black chicken, black chicken is Grandpa Feng's, plus some fresh He Shou Wu and wild ginseng from Yunyang, a great tonic!

Yun Yang was wearing an apron, really a bit of a chef's taste, holding a frying spoon, and explained to the camera: "To make this pig-killing dish, the pig offal can be put down, but the time must be grasped well." Pig liver is easy to rot, pig kidney smells big, and pig water should be cleaned. As with the large intestine of pigs, use salt and ginger to taste. Among them, fried tofu is indispensable on our side, because it is cooked with pork, which is not only flavorful, but also nutritious! Of course, pork liver and pork kidney are fried separately. ”

Stir-fried leeks with pork liver, fragrant and fragrant, there is no taste. Pork kidney stewed shiitake mushrooms and red mushrooms are good things for Yun Yang's mother, Zhao Lao or Aunt Zhou who is recovering, nourishing yin and beauty, nourishing the liver and kidneys.

Pig's head meat is the most difficult to handle, Grandpa Han moved out a large stewpot, this is to prepare to marinate pig's head!

Mu Chaobin and the others looked greedy, but they couldn't eat it in the morning, so they could only fill their stomachs first and eat it at noon.

At nine o'clock, Grandpa Li came again with the construction team, this time to build a house for the armed police comrades, just behind the bamboo house in the reservoir. On the first floor, I heard that six rooms were built, a canteen, a lounge and reading room, a bathroom, and the remaining three were multiple bedrooms.

Due to the small area of land and the fact that the bamboo forest is a common land in the village, no money was charged. However, the head of the armed police force still promised that the house would be built and the reading room would be open to the village.

At eleven o'clock at noon, the pig-killing dish was finally ready, seven or eight tables were lined up in front of Grandpa Feng's door, and Xiao Yong, the instructor of the armed police, also came with a few unguarded soldiers.