Li Juli took her mother to visit Li Yuhao's house before the two came to the room, the two sat on the sofa Li Juli's mother was still sighing: "Here.. It's exactly like a mountain resort. Pen × fun × Pavilion www. ｂｉｑｕｇｅ。 infoThe mountains and rivers are beautiful, the birds are singing and the flowers are fragrant, and you can live here in your old age, you can live very peaceful and comfortable. ”

Li Juli sighed and said, "Hey.. O-Ma, you're talking about old age, but we're still young. Sometimes I feel very lonely when I live here, just like today, he doesn't come back for dinner at night, but I am the only one at home in such a big courtyard and such a big room. How do you feel about that? So I'm thinking about whether or not to buy a house in Seoul. I come back once in a while on vacation, and I think it's a vacation. ”

After Li Juli finished speaking to her mother, she picked up the landline in the room and called the kitchen: "Auntie, prepare me a meal of Han Dingshi in the evening." Oh, by the way, bring me two cups of coffee, ice, sorry for you. ”

Mother Li always looked at her daughter when Li Juli called, and she also had a satisfied smile on her face. Because Li Juli is completely living the life of a rich wife at this time, she opens her mouth for food and stretches out her hands for clothes. This kind of life is the same as the life of the president's wife in the morning drama she watched.

Mother Li also laughed at this time: "The first time I saw the life of the president with my own eyes, it turned out to be really similar to what I played in the TV series." It's really good that someone cooks the food and takes care of the hygiene, and my daughter also lives like a daughter-in-law in Cheongdam-dong. "In the eyes of the older generation, Cheongdam-dong is synonymous with wealth, so Li Juli's mother said the word 'Cheongdam-dong daughter-in-law'.

"O-Ma, don't use the words 'Cheongdam-dong daughter-in-law' outside, you'll be laughed at. Li Yuhao said that now after the development of Cheongdam-dong, the real rich people don't live there, because it is very noisy to live there. The real rich like quiet places, which also makes it easier for security guards to keep them safe. ”

Speaking of security, Li Juli's mother has not found a single security officer since she entered Li Yuhao's house, and she also asked worriedly, "Oh, isn't there security for Li Yuhao's house when it is so big?

"Hehehe.. O-ma, didn't we see two three-story buildings when we came in? There are more than a dozen security guards inside, and the exterior wall of Li Yuhao's house has infrared surveillance that is connected to the police station, if someone climbs over the wall to enter, the nearest police station can be reached in less than 10 minutes. o-ma, do you think you can enter here from the gate in 10 minutes? At most, when you enter the place where the security is located, isn't that a self-defeating net? The courtyard and garden outside are all watched by the surveillance. Li Yuhao said that their family can only come in quietly if the state sends special forces, and they have to bring professional jamming equipment. ”

"Uhhh The more you talk about it, the more amazing it becomes. Do you need special forces to come in?"

At this moment, the aunt came in with the brewed coffee, she put the coffee in front of Li Juli and was about to leave, just two steps, she stopped and said to Li Juli: "Madam, there is an oriental perch from Jeju Island today, do you want to eat it at night?"

"Well, I'll use Oriental sea bass for the sashimi in Han Ding's food for a while. By the way, the president won't come back to eat today, so let's get off work after making our dinner in a while. "Of course, fish should be eaten fresh, and as long as you put it in the refrigerator, it will smell worse.

"Knowing Madame, then I'll go over and prepare first. ”

After the aunt left, Li Juli's mother asked Li Juli, "Oriental sea bass? This fish is quite expensive, last time I heard your father say that their colleague went fishing on Jeju Island and caught an Oriental sea bass, which was sold for more than 1 million won on the spot." ”

"Oh, I'm not very clear about the price of fish, it's okay. I will call my father to come over and eat together, otherwise it will be a lot of waste for the two of us to eat a table of Korean dining. ”

"It's okay for you a-ba, call him over for dinner later, it's not very far anyway. ”

..........

Li Juli is preparing to entertain her parents at home, and Li Yuhao has already come to the restaurant agreed with Xiao Jing, originally agreed to be a Western restaurant, but there is no private room in the Western restaurant, because the things to be discussed are more secret, so they temporarily changed the restaurant, and they later chose to come to Chef Li Lianfu's Chinese restaurant.

Since it is Chinese food, it must be indispensable to Chinese/Chinese catering culture, so there must be private rooms. Chef Li Lianfu has now become a star chef because he participated in Li Yuhao's "Please! Refrigerator", and now their phone calls are constantly invited.

Li Yuhao parked the car and walked into the restaurant, and the chef's wife sitting at the counter pulled Li Yuhao with a sad face: "President Li, our family's business has declined sharply compared to before." ”

Li Yuhao also responded to her with a smile: "Mrs. Chef, no, I saw you answering the phone when I came in." Why is it that sales are declining, and aren't your orders increasing after the show is broadcast?"

"The order is increasing, but the call is all about sweet and sour pork, fried noodles, seafood noodles... We used to make high-end courses. Now that our husband has become more famous, but now there are many young people who order food in order to taste his craftsmanship, and you also know that young people can't order more expensive ones, and people kindly call to order food, and we can't say that fried noodles don't make noodles. So, now I'm busier than before, but sales are down. ”

Li Yuhao couldn't help laughing when he heard Li Lianfu's wife pour bitter water: "Hahaha... I see, Madame Chef, in this way, I'll give you a way to think of it? I'll ask the company's talk show to interview the chef, and then let Chef Li Lianfu confide a little about his own growth experience, and at the same time, you can also tell the audience that Chinese food is not just sweet and sour pork, fried noodles, and seafood noodles. ”

"Okay, then I'll trouble you, Chairman Lee. Your friend is waiting for you in Box 1, so you can go straight up. I'll let Lao Li come up and have two drinks with you later?"

"Don't bother, Master Li is so busy, you don't have to let him come up deliberately, let's eat and leave." ”

"Okay, after a while, your list will come down, and I'll let Lao Li take charge of it himself. ”

"Well, I'll go up first, you can get busy. ”

Li Yuhao thought as he went upstairs that in the eyes of young Koreans, Chinese food seemed to be only fried noodles, seafood noodles, sweet and sour pork, etc., but Chinese cuisine, with countless variations, seemed to have become a form of fast food in Korea. Li Yuhao felt that he needed to change the status quo. Chinese food still lacks a lot of publicity in Korea, and he thinks that he should let everyone know this Chinese cuisine with a history of 5,000 years that has changed food to the extreme!!

Li Yuhao went upstairs and came to the box and knocked on the door slightly, Li Yuhao opened the door of the box, and after opening the door, Li Yuhao saw Xiao Jing hugging Sulli's shoulder, as if comforting her something. After the two saw Li Yuhao coming, Shirley was about to get up to greet her, but Li Yuhao stopped with a smile: "Shirley who doesn't need to be so restrained when meeting in private." Sit down, have you ordered?"

"No, we don't know much about Chinese cuisine, we're just waiting for you to order. ”

Li Yuhao nodded, and then called the waiter to start ordering, Li Yuhao's first choice was the first fish-flavored shredded pork in the next meal: "A fish-flavored shredded pork, a steamed tiger grouper, fried sea cucumber with green onions, fried crab meat, matsutake beef and winter cabbage soup, and then arrange two cold dishes for us casually, okay, that's all." By the way, the juice comes in a big box. ”

"Chairman Lee, do you need any wine?"

"No, I came by car. ”

"Okay. ”

After the waiter left, Li Yuhao didn't ask Xiao Jing in a hurry what she wanted to ask herself. Because the food will be served in a while, Li Yuhao is also afraid that the waiter will suddenly come in while they are talking, and he is afraid that he will be a little embarrassed. So Li Yuhao didn't ask in a hurry at this time.

Li Yuhao said half-jokingly at this time: "Crystal, you asked me to come out today, you are a treat, right?"

"Uhhhh Crystal was stunned for a moment and then laughed happily, "Hehehe... Okay, anyway, I swiped the card that oppa gave me. ”

"Hahaha, you're really cunning, doesn't that mean I'm in for a treat? By the way, Crystal, has your sister given you pocket money recently?"

"Why did she give me pocket money? I can earn my own money. Having said that, I have the pocket money that OPPA gave me anyway, and that's enough. Hahaha.. Oppa is richer than I'm Ernie. ”

Xiao Jing didn't mean to be polite to Li Yuhao at all, the credit card that Li Yuhao put on her was equivalent to giving her pocket money, and she felt that spending Li Yuhao seemed to be a matter of course, without a trace of embarrassment. This kind of feeling can only be felt by the closest people around you.

However, Xiao Jing already regarded him as his closest person in front of Li Yuhao at this time, so there was nothing polite to say.

Just as everyone was chatting with each other, Chef Li Lianfu knocked on the door and walked in. Li Yuhao's arrival, as the owner of the restaurant, why did he have to come up to say hello, and now he has become a star chef, and even got some CF endorsements, Li Yuhao brought him the opportunity...

(To be continued.) )