Chapter Eighty-Three: Live Broadcast Unloading Arms and Legs (Asking for Collection)
"Wocao, I've seen this expression more than once!"
"Ma Ma, it's this weird Shu Huang, who always scares me with green light, T-T!"
"MD, I'm so scared that my little JJ shuddered!"
"I just want to say, every time Xu Ye's eyes glow green, I think he wants to eat people!"
Chen Xu saw these ridiculous barrages in the live broadcast room, and he also felt a little crying and laughing, he was really so scary?
Please, I'm just hungry, okay?
Then, like a butcher, he took a military dagger, first cut open the belly of the red muntjac, put his hand into it, and pulled out the intestines and stomach. Pen Fun Pavilion wWw. biquge。 info
At this time, the time has reached the morning, and tens of thousands of viewers have gathered in the live broadcast room, most of whom are still the first time to see live animals.
The blue-gray, like instant noodles, with elasticity, was all thrown to the ground by Chen Xu.
"These intestines and stomachs contain a lot of bacteria and excrement, and without professional kitchen equipment, they are particularly unpalatable to make, so we can throw them away!"
As he spoke, he pulled out two more kidneys, "Similarly, the kidneys are the filters of animal urine, and without spices and kitchen utensils, they will be particularly unpalatable!"
"Don't throw it away, Master Xu, your live broadcast is always so short, you should make up for it!"
"That's right, Master Xu, the kidneys are very fragrant!"
"My God, live broadcast to kill the red muntjac, it's so exciting!"
"Yes, the whole of Huaxia can only see these in Xu Ye's live broadcast room!"
Chen Xu saw that some viewers ridiculed him for being "short", so he couldn't help but smile, "Don't say goodbye, my kidney is very good, I don't need to make up for it." ”
"However, this liver can be kept, the liver is the organ of the animal body to store blood and nourish blood, rich in protein, fat, sugar, iron, vitamins and minerals, of which the content of vitamin A far exceeds most other products, effective prevention and treatment of night blindness, and especially good for the skin. ”
"The most important thing is that it is very delicious when baked, good things, keep it!"
When he held a piece of bloody liver in both hands and looked at the drone camera, at first, everyone refused, especially girls, but when they heard that the liver is good for the skin and can be beautiful, they said that they would eat more liver in the future!
Heart, throw!
Spleen, throw!
Lungs, throw!
The rest of the meat was cut off by Chen Xu with a knife little by little, "This is muntjac neck meat, this is ribs, this is four thighs, believe me, as an animal with strong jumping power, the meat in this place is definitely top!"
After finishing the whole part, he put some relatively easy-to-fit parts such as ribs and front legs into the backpack, and he carried the remaining two hind leg meat in his hands.
At this time, Chen Xu, carrying a bulging backpack, can be said to have returned with a full load, and his face was excited.
But when I looked at his hands, they were almost stained with blood, they were all bloody, and the funniest thing was that he still had two thighs in his hands, and he looked like a chef from hell.
"Xu Ye's shape, it's not good, let me laugh for a while!"
"Hmph, I have two legs in my hands, who in the world dares to stop me!"
"Eat my old Chen's legs!"
Chen Xu looked at the barrage, held back a smile, and then returned to the camp with a pile of muntjac meat.
"Brothers, this time it's really a big victory, a small red muntjac will make my wild rough and raise it several grades at once!"
He excitedly looked at the drone footage.
"The liver is easy to break, not sure, try not to pierce it with a branch, we can just find a flat stone, put it on the fire, and put the liver on it, so that we can get a roasted muntjac liver!"
Chen Xu explained with a smile, while finding a stone, slowly heating it, and then putting the liver on it.
In an instant, I heard several "snort" barbecue sounds.
"During this time, we need to roast the rest of our meat together, because the temperature of the rainforest is extremely high, and the humidity is extremely high, which is very unsuitable for preserving fresh food, just like this muntjac meat, if you don't eat it overnight, it will definitely spoil the next day!"
"In the wild, spoiled food is deadly, it contains all kinds of spoiled chemical salts, as well as pathogenic E. coli, all of which can cause us severe diarrhea, so we have to think of a way!"
As he spoke, Chen Xu got a dried fern, ignited it from the stove, and came to an open space, "It's okay to roast it with fire, but if you want to roast the whole muntjac meat, it will take too much time, here, we can use the previous method of grilling fish and shrimp." ”
He took the burning dried fern still on the ground, and found a large piece of dried fern, and kept adding it, and the fire grew bigger and bigger, and roasted the surrounding area red.
Dried ferns are flammable and have no branches to resist burning.
A few minutes passed, and the dried ferns were quickly burning.
Looking at the ashes burned out on the ground, Chen Xu pointed at it and said: "Brothers, you will never imagine how high the temperature is here, the temperature of the average large bonfire can reach 7 or 800 degrees, although these are not as good as the bonfire level, but they are almost the same!"
Immediately after, he carefully pounced on the palm leaves that had been prepared, and put the large pieces of muntis ribs, front legs, hind legs, and neck meat on the leaves, and spread another layer of palm leaves on them, and finally covered them with another layer of soil.
"Look, doesn't it look like an enlarged version of the bark roasting method? The temperature of a normal oven is about 200 degrees Celsius, but the temperature of this natural oven is at least 400 degrees Celsius, which is enough to cook these meats!"
After explaining, he went back to the stove and turned his liver over again.
After another ten minutes or so, the liver was roasted.
Chen Xu couldn't wait, and he wasn't afraid of getting hot, so he grabbed the roasted muntjac liver with both hands and poured it back and forth.
After the high temperature of the slate, it has already turned blue-black, and there is a faint layer of scorch marks on it.
"Brothers, I've been hungry all morning, so I'm welcome!"
Chen Xu smiled and took a bite gently.
The crispy noodles with the liver being roasted, with a light bite, entered his mouth.
The first feeling is hot, and in the second second, it is an incomparably rich aroma, with a crunchy texture, which melts in the mouth, which is simply delicious!
"Whew...... Brothers, you can never imagine how delicious this roasted muntjac liver is, it is so crispy, if you have some chili oil at this time, oh my God......"
Chen Xu smacked his lips while eating, and described it to the audience.
This is very satisfying for the audience sitting in front of the computer and mobile phone:
"Wocao! Xu Ye, you are too inauthentic!"
"Yes, just eat it yourself, and don't care about your brothers at all!"
"QAQ, oh my God, it looks so good, I really want to eat grilled foie gras, what should I do!"
"There are so many rich people!"